26.08.2021 Views

The Red Bulletin EN

  • No tags were found...

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

EAT & DRINK<br />

NISHIAZABU<br />

IMADOKI<br />

TRIP BAR<br />

Since opening in October 2019, Trip Bar<br />

in Nishiazabu has claimed to be Tokyo’s<br />

first ever VDJ Bar and Lounge, which<br />

refers to a DJ that mixes tracks with<br />

a combination of both live visuals and<br />

audio. <strong>The</strong> former are displayed across<br />

seven different oversized screens<br />

throughout the bar, making this a multisensory<br />

experience even before you<br />

engage your taste buds – no wonder the<br />

menu skews towards attention-grabbing<br />

dishes, like a delightfully rich caviar<br />

and sea urchin tagliatelle, as well as<br />

a premium katsu sandwich made with<br />

the highest-quality Hida beef, from<br />

cattle raised in Gifu Prefecture.<br />

Address<br />

106-0031 Tokyo, Minato City,<br />

Nishiazabu 1−14−17, WAVE Nishiazabu 1-2F<br />

Website<br />

nishiazabu-tripbar.com<br />

Imadoki is an example of an izakaya,<br />

a Japanese establishment that’s halfway<br />

between a restaurant and bar, where<br />

you’ll typically go with a group of friends<br />

and while away an evening by sharing<br />

numerous small plates of food and even<br />

more numerous rounds of drinks. This<br />

particular izakaya is swankier than most,<br />

located in central Tokyo’s Nishiazabu,<br />

one of the posher parts of town. <strong>The</strong><br />

top-quality sashimi and wagyu beef on<br />

the menu is befitting of the location, but<br />

Imadoki’s surprising speciality is actually<br />

motsu-nabe, a hotpot filled with a variety<br />

of offal and tripe cooked in a style that<br />

originates from Hakata, Fukuoka, which<br />

is on the northern shore of Kyushu.<br />

Address<br />

106-0031 Tokyo, Minato City,<br />

Nishiazabu 2−25−19, BARBIZON28 1F<br />

Website<br />

imadoki.jp<br />

M E Z Z O<br />

With its glitzy, golden sign and its<br />

location right in the ‘middle’ of Roppongi<br />

(from which it derives its Italian name of<br />

mezzo), this relatively new addition to<br />

the area’s bar scene is impossible to<br />

miss. Despite its upscale branding,<br />

the ambience on the ground floor is<br />

welcoming and unusually wholesome,<br />

with a fresh fruit buffet (to go with<br />

your fresh-fruit cocktails) available on<br />

weekdays. <strong>The</strong> upstairs is another story<br />

entirely, ramping up the exclusivity with<br />

a VIP members-only section that requires<br />

an exclusive PIN code to enter. Book<br />

ahead and reserve a table if that’s more<br />

the atmosphere you’re looking for – just<br />

make sure you have a notepad on hand<br />

to jot down your PIN code, which you’ll<br />

receive when you make the booking.<br />

Go to Mezzo in<br />

Roppongi for<br />

exclusivity and<br />

fresh fruit;<br />

and don’t miss<br />

the venue’s<br />

exclusive bar<br />

upstairs that<br />

requires a PIN<br />

code to get in<br />

Address<br />

106-0032 Tokyo, Minato City,<br />

Roppongi 5−1−7, Roppongi Street Building 1F/2F<br />

Website<br />

mezzo.tokyo<br />

84 THE RED BULLETIN

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!