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SSP The Food Travel Experts SSP The Food Travel Experts
Environments
Great food and service are simply the first steps to
creating a better experience. Developing the right
environment in which to serve that food is vital.
that connect
Focused design
SSP works with the best interior design
firms in the world. We choose to question
the boundaries of our imagination to build
environments that truly connect with passenger
needs – right down to the smallest detail. With
the creation of respite areas to soothe tired
passengers and the implementation of wide
aisles that accommodate carry-on luggage, our
restaurants are all focused on the unique needs
of passengers.
considerate to the Planet
SSP’s passion for bringing the very best of
cuisine to our traveling consumers is mirrored
in our commitment to the health of Mother
Earth. Through the Going Green initiative,
SSP is exploring ways to embed ecological
solutions into our operations and designs. The
use of reclaimed wood for countertops and the
recycling of corks from Le Grand Comptoir,
are inspirational elements that ensure that our
environments are kind to the planet.