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Download a PDF of the brochure - SSP

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<strong>SSP</strong> The Food Travel Experts <strong>SSP</strong> The Food Travel Experts<br />

8<br />

research turned into rules<br />

Simply knowing what our customers<br />

want goes a long way in contributing to<br />

our ability to meet <strong>the</strong>ir needs. We’ve<br />

taken what we’ve learned from our<br />

research and applied it to every aspect <strong>of</strong><br />

our business. Our solutions are not only<br />

satisfying passenger demands, but are<br />

far exceeding <strong>the</strong>m.<br />

7<br />

Brands like Camden Food Co. address<br />

issues <strong>of</strong> accessibility and desire for<br />

healthier choices in airports. Indulgent<br />

spaces like Seafood Bar by Caviar House<br />

& Prunier satisfy requests for luxury<br />

and superior quality. These are just two<br />

examples <strong>of</strong> how our team <strong>of</strong> 26,000<br />

food travel experts is putting passengers<br />

first in over 130 airports worldwide.

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