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Common Trees of Puerto Rico and the Virgin Islands

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39. Anbn, sugar-apple<br />

Ancin or sugar-apple, well known for its sweet-<br />

ish edible fruits, is a cultivated tree which also<br />

grows spontaneously. Its distinguishing charac-<br />

ters are: (1) twigs slightly zigzag, green <strong>and</strong><br />

densely hairy when young; (2) sl!ort-stalked<br />

lance-shaped to oblong leaves 2-6s inches long<br />

<strong>and</strong> 94-2 inches broad, alternate in 2 rows; (3)<br />

yellow-peen narrow flowers 6/s-1 inch long with<br />

3 narrowly oblong petals, usually a few in a lateral<br />

cluster ; <strong>and</strong> (4) nearly round or heart-shaped yel-<br />

lowish-green fruit 21h-4 inches in diameter, cov-<br />

ered with a whitish bloom but soon turning black-<br />

ish where rubbed <strong>and</strong> bruised, composed <strong>of</strong> numer-<br />

ous rounded tubercles or raised segments, with<br />

whitish, sweet,. juicy, custardlike or creamy pulp.<br />

A small deciduous tree attaining 10-20 feet in<br />

height, with broad open crown <strong>of</strong> irregularly<br />

spreading branches. The bark is brown, smooth-<br />

ish to sli htly fissured into plates. Inner bark is<br />

light ye1 f ow <strong>and</strong> slightly bitter. The twigs be-<br />

come brown with light brown dots (lenticels).<br />

The green hairy petioles are 1/4-'/z inch long.<br />

Blades are short- or long-pointed at apex <strong>and</strong><br />

short-pointed or rounded at base, <strong>the</strong> sides some-<br />

times slightly unequal, <strong>the</strong> edges without teeth,<br />

inconspicuously hairy at least when young, mi-<br />

nutely dotted when examined with a lens, thin, dull<br />

green to dark green above, <strong>and</strong> beneath pale blue<br />

green <strong>and</strong> covered with a bloom.<br />

There are 1-4 fragrant flowers on slender hairy<br />

stnlks in short lateral clusters but not at base <strong>of</strong><br />

a leaf. The 3 pointed p en hairy sepals or calyx<br />

lobes are about l/lo inch long; <strong>the</strong> 3 thick <strong>and</strong><br />

flesliy outer pet.als Yrl inch long <strong>and</strong> % inch wide,<br />

yellow green, slightly hairy, <strong>the</strong> inside light yellow<br />

<strong>and</strong> keeled with a purplish or reddish spot at <strong>the</strong><br />

thin enlarged base, <strong>and</strong> 3 minute pointed scales as<br />

inner petals; very numerous crowded vhite sta-<br />

mens less than 1/1= inch long in a central mass; <strong>and</strong><br />

many separate pistils 1/16 inch long, with light<br />

green ovary <strong>and</strong> wllite styles, crowded on <strong>the</strong> raised<br />

axis.<br />

ANNONA FAMILY (ANNONACEAE)<br />

T"<br />

Annona squamosa L.*<br />

The a6gre te fruit is formed from <strong>the</strong> nurnerous<br />

pistils o a flower, which are loosely united,<br />

s<strong>of</strong>t, <strong>and</strong> more distinct than in o<strong>the</strong>r species <strong>of</strong> <strong>the</strong><br />

genus. Each pistil forms a tubercle, mostly 1/43!<br />

inch long <strong>and</strong> j/4-1/2 inch wide <strong>and</strong> a separate thin<br />

edible ulp, in which is imbedded 1 oblong shiny<br />

hlackisl: or dark brown seed 1/ 2 -5 /s inch long In<br />

flower <strong>and</strong> fruit nearly through <strong>the</strong> year.<br />

The sapwood is light yellow. The heartwood is<br />

brownish. The wood is s<strong>of</strong>t, lightweight, <strong>and</strong><br />

weak.<br />

The fruit pulp is eaten raw <strong>and</strong> may be used to<br />

prepare drinks or sherbet. The green fruits, seeds,<br />

<strong>and</strong> leaves have insecticidal properties. Else-<br />

where, <strong>the</strong> leaves, shoots, <strong>and</strong> roots have been used<br />

in local remedies.<br />

Planted in <strong>Puerto</strong> <strong>Rico</strong> for <strong>the</strong> edible fruits,<br />

spreading from cultivation in roadsides <strong>and</strong> val-<br />

leys <strong>and</strong> also in forests where possibly native.<br />

Cornlnonest on <strong>the</strong> dty coast <strong>of</strong> <strong>Puerto</strong> <strong>Rico</strong>. Also<br />

in Vieques, St. Croix, St. Thomas, St. John,<br />

Tortoln, <strong>and</strong> <strong>Virgin</strong> Gorda. Grown more in <strong>the</strong><br />

<strong>Virgin</strong> Isl<strong>and</strong>s tllan in <strong>Puerto</strong> <strong>Rico</strong>.<br />

RANGE.-Native <strong>of</strong> tropical America, but <strong>the</strong><br />

original home uncertain. Named botanically from<br />

Jamaica. Now widely cultivated as a fruit tree<br />

<strong>and</strong> spontnneousor naturalized through <strong>the</strong> tropics<br />

<strong>of</strong> <strong>the</strong> world. Planted or naturalized in sou<strong>the</strong>rn<br />

Florida, including Florida Keys, throughout West<br />

Indies, from Mexico to Brazil, <strong>and</strong> in <strong>the</strong> Old<br />

World.<br />

OTHER CoMnroN ~~nr~s.-an6n (Spanish) ; Saramuyu,<br />

cliirmoya (Guatemala) ; anona de Guatemala<br />

(Nicaragua) ; tm6n dom6stic0, an6n de azGcar<br />

(Colombia) ; chirimoya (Ecuador) ; sugar-apple,<br />

sweetsop (United States, English) ; applebush<br />

(Grenadines) ; cachimnn cannelle (Haiti) ; pomrne<br />

car~nelle (Guadeloupe, French Guiann) ; scqpappel<br />

(Dutch West Indies) ; kaneelappel (Surmam) ;<br />

ata, fruta de conde, pinha (Bmzil) .

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