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Aplicación de la biología molecular en alergia a alimentos

Aplicación de la biología molecular en alergia a alimentos

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como pot<strong>en</strong>ciales panalerg<strong>en</strong>os vegetales; Drs. C. Pascual y<br />

M. Martín-Esteban (Hospital Infantil La Paz, Madrid) <strong>en</strong> <strong>la</strong><br />

i<strong>de</strong>ntificación <strong>de</strong> alerg<strong>en</strong>os <strong>de</strong> l<strong>en</strong>teja.<br />

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