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Legislative smoking bans for reducing secondhand smoke exposure ...

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acted in many jurisdictions, there is also a need <strong>for</strong> research into the<br />

extent to which <strong>exposure</strong> to SHS in non-<strong>smoking</strong> areas is a result<br />

of <strong>smoke</strong> coming from the outdoor <strong>smoking</strong> areas. Further studies<br />

should utilise larger sample sizes with common agreed measures<br />

<strong>for</strong> <strong>smoking</strong> behaviour and <strong>exposure</strong> to SHS of the study population.<br />

The lack of a reference group in many studies means that it is<br />

difficult to differentiate between secular trends and impact of the<br />

intervention, particularly on secondary outcomes such as active<br />

<strong>smoking</strong> rates. The use of factorial design in research, that is a two<br />

way comparison of interventions, utilizing randomized or quasiexperimental<br />

allocation, would enable differentiation between the<br />

effectiveness of a) <strong>smoking</strong> ban in comparison to a control or reference<br />

region with no ban and b) population subjected to a <strong>smoking</strong><br />

ban with or without other <strong>smoking</strong> cessation intervention(s).<br />

References to studies included in this review<br />

Abrams 2006 {published data only}<br />

Abrams SM, Mahoney MC, Hyland A, Cummings KM, Davis W,<br />

Song L. Early evidence on the effectiveness of clean indoor air<br />

legislation in New York State. American Journal of Public Health<br />

2006;96:296–8.<br />

Akhtar 2007 {published data only}<br />

Akhtar PC, Currie DB, Currie CE, Haw SJ. Changes in child<br />

<strong>exposure</strong> to environmental tobacco <strong>smoke</strong> (CHETS) study after<br />

implementation of <strong>smoke</strong>-free legislation in Scotland:national<br />

cross-sectional survey. BMJ 2007;335(7619):546–9.<br />

Alcouffe 1997 {published data only}<br />

Alcouffe J, Fabin C, Brehier M, Fleuret C, Botran-Aly C, Simonnet<br />

M, et al. Smoking prohibition effect on tobacco habits in Paris area<br />

small firms. Archives des Maladies Professionnelles et de Medecine du<br />

Travail 1997;58(5):455.<br />

Allwright 2005 {published data only}<br />

Allwright S, Paul G, Greiner B, Mullally BJ, Pursell L, Kelly A, et<br />

al. Legislation <strong>for</strong> <strong>smoke</strong>-free workplaces and health of bar workers<br />

in Ireland: be<strong>for</strong>e and after study. BMJ 2005;331:1117–20.<br />

Barone-Aldesi 2006 {published data only}<br />

Barone-Aldesi F, Vizzini L, Merletti F, Richiardi L. Short-term<br />

effects of Italian <strong>smoking</strong> regulation on rates of hospital admission<br />

<strong>for</strong> acute myocardial infarction. European Heart Journal 2006;27:<br />

2468–72.<br />

Bartecchi 2006 {published data only}<br />

Bartecchi C, Alsever RN, Nevin-Woods C, Thomas WM, Estacio<br />

RO, Bucher Bartelson B. Reduction in the incidence of acute<br />

myocardial infarction associated with a citywide <strong>smoking</strong><br />

ordinance. Circulation 2006;114:1490–96.<br />

Biener 2007 {published data only}<br />

Biener L, Garrett CA, Skeer M, Siegel M, Connolly G. The effects<br />

on <strong>smoke</strong>rs of Boston’s <strong>smoke</strong>-free bar ordinance: a longitudinal<br />

analysis of changes in compliance, patronage, policy support, and<br />

<strong>smoking</strong> at home. Journal of Public Health Management and<br />

Practice 2007;13:630–6.<br />

R E F E R E N C E S<br />

Such designs are feasible in large countries with federal, regional<br />

and state level structures and preliminary evidence to date suggests<br />

that public <strong>bans</strong> are effective but need to be contextualized<br />

as part of wider anti-<strong>smoking</strong> policy. More research is required on<br />

the long term impact of <strong>smoking</strong> <strong>bans</strong> on the health outcomes of<br />

specific subgroups of the population such as the young children,<br />

disadvantaged and minority groups.<br />

A C K N O W L E D G E M E N T S<br />

We wish to acknowledge support and advice from the Cochrane<br />

Tobacco Addiction Review Group.<br />

Bondy 2009 {published data only}<br />

Bondy SJ, Zhang B, Kreiger N, Selby P, Benowitz N, et al. Impact<br />

of an indoor <strong>smoking</strong> ban on bar workers’ <strong>exposure</strong> to <strong>secondhand</strong><br />

<strong>smoke</strong>. Journal of Occupational and Environmental Medicine 2009;<br />

51:612–9.<br />

Braverman 2008 {published data only}<br />

Braverman MT, Aarø LE, Hetland J. Changes in <strong>smoking</strong> among<br />

restaurant and bar employees following Norway’s comprehensive<br />

<strong>smoking</strong> ban. Health Promotion International 2008;23:5–15.<br />

Brownson 1995 {published data only}<br />

Brownson RC, Davis JR, Jackson-Thompson J, Wilkerson JC.<br />

Environmental tobacco <strong>smoke</strong> awareness and <strong>exposure</strong>: impact of a<br />

statewide clean indoor air law and the report of the US<br />

Environmental Protection Agency. Tobacco Control 1995;4:132–8.<br />

CDC 2007 {published data only}<br />

Pechacek T, Kaufmann R, Trosclair A, Caraballo R, Caudill S.<br />

Reduced <strong>secondhand</strong> <strong>smoke</strong> <strong>exposure</strong> after implementation of a<br />

comprehensive statewide <strong>smoking</strong> ban-New York, June 26, 2003-<br />

June 30 2004. Morbidity & Mortality Weekly Report 2007;56(28):<br />

705–8.<br />

Cesaroni 2008 {published data only}<br />

Cesaroni G, Forastiere F, Agabiti N, Valente P, Zuccaro P, Perucci<br />

CA. Effect of the Italian <strong>smoking</strong> ban on population rates of acute<br />

coronary events. Circulation 2008;117:1183–8.<br />

Eagan 2006 {published data only}<br />

Eagan T. Decline in respiratory symptoms in service workers five<br />

months after a public <strong>smoking</strong> ban. Tobacco Control 2006;15:<br />

242–6.<br />

Eisner 1998 {published data only}<br />

Eisner MD, Smith AK, Blanc PD. Bartenders’ respiratory health<br />

after establishment of <strong>smoke</strong>-free bars and taverns. JAMA 1998;<br />

280:1909–14.<br />

Ellingsen 2006 {published data only}<br />

Ellingsen DG, Fladseth G, Daae HL, Gjolstad M, Kjaerheim K,<br />

Skogstad M, et al. Airborne <strong>exposure</strong> and biological monitoring of<br />

<strong>Legislative</strong> <strong>smoking</strong> <strong>bans</strong> <strong>for</strong> <strong>reducing</strong> <strong>secondhand</strong> <strong>smoke</strong> <strong>exposure</strong>, <strong>smoking</strong> prevalence and tobacco consumption (Review)<br />

Copyright © 2010 The Cochrane Collaboration. Published by John Wiley & Sons, Ltd.<br />

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