FORENSIC TOXICOLOGY - Bio Medical Forensics
FORENSIC TOXICOLOGY - Bio Medical Forensics
FORENSIC TOXICOLOGY - Bio Medical Forensics
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Product modification can be done in three ways, by removing the<br />
harmful component, by adding a deterrent, or by modifying the package<br />
so that it is less likely to be misused. Product modification in the United<br />
States, as well as in Australia, will be discussed.<br />
Inhalant Abuse, Toxicology, Driving<br />
K24 Alcohol Analysis in the 21st Century:<br />
Analysis, Reporting, and Interpretation<br />
Anna T. Kelly, PhD*, Andre Salazar, BS, Patricia L. Small, BS, and<br />
Ashlyn Beard, MS, Harris County Institute of Forensic Sciences, 1885<br />
Old Spanish Trail, Houston, TX 77054<br />
After attending this presentation, attendees will gain knowledge<br />
about conducting thorough alcohol analyses in DUI cases, from analysis<br />
to accurate reporting, as well as, interpretation of the data using<br />
BAC software.<br />
This presentation will impact the forensic science community by<br />
demonstrating a very thorough approach to the analysis of blood alcohol<br />
concentration (BAC) in DUI cases. In addition to the traditional<br />
approach of Gas Chromatography (GC)-Headspace analysis, uncertainty<br />
of the analysis will be introduced as well as the use of BAC software to<br />
extrapolate what the blood alcohol level was at the time of the incident<br />
in question, as in the case of an accident, based on the measured BAC.<br />
The application of this analysis method to several DUI cases will<br />
be discussed.<br />
The analyses were performed on an GC-Headspace instrument that<br />
had been validated to confirm its accuracy based on results obtained<br />
from another instrument. A dual column system was used, the first of<br />
which quantitated the concentration of ethanol, while the second column<br />
served to confirm the presence of ethanol. The uncertainty of the<br />
measurements is taken into consideration by addressing a variety of<br />
areas, including the uncertainty in the purity of the standards used, the<br />
accuracy of the pipettes used, and the accuracy of the aliquoting of<br />
samples. Once the measurement was made, the BAC software was then<br />
used to extrapolate the BAC at the time of the incident. Using this<br />
software, a range of levels can be calculated by averaging BAC levels<br />
obtained by several published equations for the estimation of BAC.<br />
One of the cases analyzed was that of a 50-year-old white female<br />
who was involved in a car accident. Her measured BAC was 0.19 g/dL<br />
at 3:30 a.m., whereas the accident she was involved in took place at<br />
11:30 p.m. She stated that she had two martinis, the first one at 7:30 p.m.<br />
and the second at 10:00 p.m. Using the BAC software, it was determined<br />
that she would have had to have consumed 5.13 oz of 100%<br />
alcohol/volume during the time period that she stated that she had been<br />
drinking. Using the extrapolation function of the software, it was<br />
determined that the BAC at the time of the accident would have been<br />
0.26 ± 0.03 g/dL.<br />
In conclusion, this method provides a thorough approach to the<br />
determination of BAC levels in DUI cases, resulting in a range of<br />
measurements that analysts can feel confident about.<br />
References:<br />
1. BAC Tracker. http://www.bac-tracker.com/<br />
2. LeBeau, Marc A. “Uncertainty of Quantitative Measurements.”<br />
Society of Forensic Toxicologists meeting. Austin, Texas. 2006<br />
DUI, GC-Headspace, Extrapolation<br />
K25 Development of an LC/MS/MS Method for<br />
the Analysis of Fatty Acids<br />
Melinda A. Lower, BS*, 100 College Drive, Allentown, PA 18104; and<br />
Marianne E. Staretz, PhD, Cedar Crest College, Department of<br />
Chemical & Physical Sciences, 100 College Drive, Allentown, PA 18104<br />
After attending this presentation, attendees will be introduced to a<br />
novel LC/MS/MS method that can be used in the analysis of fatty acids.<br />
This method was applied to the analysis of fish oil and other omega-3supplements<br />
and should be applicable to the analysis of other samples<br />
as well.<br />
This presentation will impact the forensic science community by<br />
supplying a method that can alleviate time and effort in the analysis of<br />
fatty acids.<br />
A common method for the analysis of fatty acids utilizes Gas<br />
Chromatography/Mass Spectrometry. This process requires several<br />
time-consuming and complicated steps to prepare the sample. This<br />
process also includes working with hazardous chemicals in order to<br />
derivatize the fatty acids. The current research focused on the<br />
development of an LC/MS/MS method that can be utilized in the<br />
analysis of fatty acids. This method was applied to the analysis of fish<br />
oil and other omega-3-fatty acid supplements. This method includes<br />
using a Restek Ultra C8 (3μm, 50x2.1 mm) along with a 20x2.1 mm<br />
Ultra C8 Guard Cartridge, also from Restek. Solvent A of the mobile<br />
phase was 50 mM formic acid/ 2 mM ammonium formate and Solvent B<br />
was 95% acetonitrile/water containing 50 mM formic acid and 2 mM<br />
ammonium formate. The following gradient was used: 50% B for five<br />
minutes, 50 to 100% B in 28 minutes, and holding at 100% B for two<br />
minutes. Heptadecenoic Acid was used as the internal standard. The<br />
essential omega-3 acids, Docosahexaenoic Acid (DHA) and<br />
Eicosapentaenoic Acid (EPA) were quantitated in the supplements. The<br />
limits of detection for DHA and EPA were 0.49 and 0.33 ug/mL,<br />
respectively. The limits of quantitation for DHA and EPA were 1.12 and<br />
1.11 ug/mL, respectively. The linear range for DHA was up to 5 mg/mL<br />
and the linear range for EPA was up to 2 mg/mL. Supplements were<br />
analyzed before and after a base hydrolysis step. The before samples<br />
were simply diluted with 70/30 acetonitrile/chloroform and injected.<br />
Base hydrolysis samples were extracted with chloroform and then<br />
diluted with acetonitrile, keeping with the 70/30 ratio. At least 24<br />
different brands of omega-3 supplements were examined using<br />
this method.<br />
Laws and regulations surrounding dietary supplements may not be<br />
firm enough to cover the safety and quantity of the ingredients included<br />
in these products. Due to increasing production and use of these omega-<br />
3 supplements, some monitoring of the composition and safety of these<br />
products is warranted. The newly developed LC/MS/MS method<br />
simplifies the procedures involved in the analysis of fatty acids and<br />
provides a less time consuming and less hazardous method that can be<br />
applied to dietary supplements such as fish oil but should be applicable<br />
to other samples as well.<br />
LC/MS/MS, Dietary Supplements, Fatty Acids<br />
13 * Presenting Author