Trail Log 1995-1997 - Lamar at Colorado State University
Trail Log 1995-1997 - Lamar at Colorado State University
Trail Log 1995-1997 - Lamar at Colorado State University
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56<br />
a trust.<br />
Nolting, Mark O., Africa's Wildlife Countries. Guidebook distributed by Russel Friedman books.<br />
July 21, Friday.<br />
At breakfast, I met Dr. Baldur H. Koch, Department of Agriculture, Priv<strong>at</strong>e Bag X120, Pretoria,<br />
South Africa. Interested in agricultural ethics.<br />
Picked up in combi by Wilderness Leadership School:<br />
Paul Cryer - he was the one bitten by a snake when Vance Martin's son was here.<br />
Bruce Dell - older and longtime trails leader. He l<strong>at</strong>er came to Stellenbosch to the wilderness<br />
workshop.<br />
Mike Weerts - officially the trails leader on this trip.<br />
Vincent Ncobo, a Zulu with the kwaZulu Parks Board, but placed with Wilderness Leadership<br />
School to get some trails going with some political figures.<br />
We drove to Eschowe, to leave Jane with Wayne Elliot and his seven dogs and two c<strong>at</strong>s! please,<br />
8 dogs, 3 c<strong>at</strong>s<br />
Then we drove on to Umfolozi Park. The combined park is with Hluhluwe (pronounced almost flu<br />
flue ee). Once there was a corridor between them but now th<strong>at</strong> is gone.<br />
We then left the van and packed out. I used their backpack and left mine in the van. Not a bad<br />
load <strong>at</strong> all. In this group there is only one gun up front.<br />
seen on the trail:<br />
baboons<br />
impala<br />
7 rhinos, <strong>at</strong> some distance, though clearly visible.<br />
white-backed vulture<br />
impala<br />
3 w<strong>at</strong>erbuck<br />
wooly-necked stork<br />
crocodile<br />
We spent the first night <strong>at</strong> a throwdown camp in a sandy area. This was my first night in the bush<br />
with no fence around me. The guides look around a bit and try to find an area th<strong>at</strong> has no animal<br />
tracks in it, where the animals are not coming through. You just put down your sleeping bag on<br />
a thin m<strong>at</strong>, and th<strong>at</strong>'s it. They get several pots of sand and pile it up to make a raised fl<strong>at</strong> area for<br />
the fire. The cooking always starts out with browning some onions in a pot, and adding various<br />
ingredients subsequently, a sort of stew th<strong>at</strong> is then poured over rice or some mealy stuff. I had<br />
to do the night w<strong>at</strong>ch from 1.30 a.m. to 3.00 a.m., with a flashlight th<strong>at</strong> wasn't working well. But I<br />
kept the fire going pretty well! All told, a r<strong>at</strong>her quiet night. Wood owl calling in the night.<br />
July 22, S<strong>at</strong>urday.<br />
R<strong>at</strong>her leisurely get up and cooking breakfast. Then we packed up and left, with considerable effort<br />
<strong>at</strong> "leaving no trace." This includes mixing the ashes up in the pile of sand and sc<strong>at</strong>tering it some