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Conservation farming on steep lands - USAid

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SUSTAINABLE AGRICULTURAL DEVELOPMENT 85<br />

Table 4. Perceived causes of soil erosl<strong>on</strong> (by percentage of cases).<br />

- TALD Du Tai Mae Chaem Mae Ss Ban P<strong>on</strong>g Projact C<strong>on</strong>trol<br />

(N = 36) (N = 37) (N = 33) (N = 47) (N = 32) (115) (68)<br />

.-<br />

Heavy rainfall 92 100 100 100 100 97 100<br />

Bare soil or<br />

lack of cover 25 59 58 51 34 45 47<br />

Steep slopes 56 57 70 51 63 59 60<br />

a! Soil types 22 19 24 32 34 26 27<br />

Farming<br />

methods 8 11 33 28 13 23 12<br />

Cutting tr6es<br />

and plants 25 51 70 38 47 44 49<br />

Other 8 0 0 0 9 2 4<br />

Causes<br />

menti<strong>on</strong>ed 2.4 3.0 3.6 2.8 3.0 2.9 3.0<br />

Table 5. Source of soil erosi<strong>on</strong> knowledge (by percentage of cases).<br />

How Did You Leern About Erosi<strong>on</strong>?<br />

Direct From From TV Project Other<br />

Group Observati<strong>on</strong> Neighbors or Radio or Government Source<br />

TALD 8 1 19 3 58 0<br />

Di Tai' 97 8 8 3 0<br />

Mae Chaem 100 2 1 0 6 1 3<br />

Mae Sa 100 10 4 39 0<br />

- Ban P<strong>on</strong>g' 94 19 6 3 6<br />

Project 94 16 3 51 1<br />

'C<strong>on</strong>trol 96 13 7 4 3<br />

ect has attempted to educate farmers against forest cutting and burning.<br />

Table 4 also shows that <strong>on</strong>ly a minority of farmers recognize that soil type<br />

or <str<strong>on</strong>g>farming</str<strong>on</strong>g> methods affect erosi<strong>on</strong>, with highland groups having slightly<br />

better scores. The last two columns of table 4 show that project and c<strong>on</strong>trol<br />

scores were almost identica.1, indicating that knowledge of soil erosi<strong>on</strong><br />

causes was not improved substantially by project participati<strong>on</strong>.<br />

To identify how best to disseminate informati<strong>on</strong> <strong>on</strong> soil erosi<strong>on</strong>, farmers<br />

were asked: "Where did you learn about soil erosi<strong>on</strong>?" (Table 5). By far<br />

the leading source of knowledge about erosi<strong>on</strong> was direct observati<strong>on</strong>: 9<br />

of 10 farmers reported seeing soil moving in their fields. Only <strong>on</strong>e resp<strong>on</strong>dent<br />

in six @lined erosi<strong>on</strong> informati<strong>on</strong> from friends and neighbors. A significant<br />

proporti<strong>on</strong> of project participants cited project or government sources<br />

of erosl<strong>on</strong> informati<strong>on</strong>. In c<strong>on</strong>trast, this proporti<strong>on</strong> was nearly nil in c<strong>on</strong>trol<br />

groups. Radio and televisi<strong>on</strong> provided limited erosi<strong>on</strong> informati<strong>on</strong> in<br />

211 locati<strong>on</strong>s.

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