Coffee Eco-labeling:
Coffee Eco-labeling:
Coffee Eco-labeling:
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Shade Grown<br />
• Grown under a canopy<br />
of trees<br />
– The traditional method of<br />
growth before the<br />
modernization of coffee<br />
agriculture<br />
– Typically yields a highquality<br />
product with a<br />
lesser need for chemical<br />
inputs<br />
– Most often organic also<br />
www.coffeesearch.org/politics/shadegrown.jpg