Coffee Eco-labeling:
Coffee Eco-labeling:
Coffee Eco-labeling:
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Flaws in <strong>Eco</strong>-Labeling for<br />
Growers<br />
“In practice, small farmers need<br />
additional help and incentives to<br />
adopt the [bio-diversity friendly]<br />
certification criteria . . . Small farmers<br />
with [conventional polyculture] farms<br />
need to be presented with strategies<br />
to lower the risk of investment . . .<br />
(Gobbi, 2000).”
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