Food and Health Guidelines - Torfaen Family Information Service

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10. Further information Resources Cookery Books Feed Me! (Gerrie Hawes) The fresh daisy cookbook for babies and toddlers. Kyle Cathie Ltd. London. 2005 ISBN 185626615X Cooking tasty, healthy food Hope Education Chester www.ndma.org.uk New complete baby and toddler meal planner. (Annabel Karmel) Ebury press. London. ISBN 0 0924 8 55 Big Book of Recipes for babies, toddlers and children: 365 quick, easy and healthy dishes. (Bridget Wardley) Duncan Baird. London. ISBN 1 8448 3 0365 Other books Handa’s Surprise (Eileen Browne) Walker books. ISBN 0 7445 5473 X Eating the Alphabet (Lois Ehlert) Harcourt Brace Big Books. ISBN 0 15 200902 7 It’s fun to eat fruit (Sandra Passmore and Naomi Molesworth) Birmingham Health Education Unit. ISBN 1 903693 08 X It’s fun to eat vegetables (Sandra Passmore and Naomi Molesworth) Birmingham Health Education Unit. ISBN 1-903693-12-8 Cool as a cucumber (Sally Smallwood) Zero to Ten. ISBN 1 84089 227 7 Sweet as a strawberry (Sally Smallwood) Zero to Ten. ISBN 1 84089 228 5 I love food Reading aloud. ISBN 0 7496 4842 2 Vegetables Moonlight Publishing/First Discovery. ISBN 1-85103-086-7 Fruit Moonlight Publishing/First Discovery. ISBN 1 85103 081 6 Food and Farming (Rob Bowden) Sustainable world. Hodden Childrens books. ISBN 0 7502 3987 5 Set of books in series Apples ISBN 0431 127182 Bananas ISBN 0431 12775 1 Carrots ISBN 0431 12776X Oranges ISBN 0431 127778 ‘Food’ Heinemann First library Vegetables Hodder Wayland. ISBN 0 7502 3456 3 Fruit Hodder Wayland. ISBN 0 7502 3461 X The Very Hungry Caterpillar (Eric Carle) Puffin. ISBN 0 14 138032 2 I Eat Vegetables (Hannah Tofts) Zero to Ten. ISBN 1 84089 163 7 4
10. Further information Pancakes, Pancakes (Eric Carlis) Simon and Schuster Oliver’s Vegetables (Vivian French) Hodder Children’s Books Eat your Peas (Kes Gray and Nick Sharrott), Bodley Head Children’s Books, Random House Having a Picnic (Sarah Garland) Bodley Head Children’s Books The Tiger Who Came to Tea (Judith Kerr) Harper-Collins The Tale of Squirrel Nutkin (Beatrix Potter) Penguin Molly at the Dentist (Angie Sage)David and Charles Children’s Books (Flap Book) Green Eggs and Ham (Dr Seuss) Picture Lions Don’t Put Your Finger in the Jelly, Nelly (Nick Sharrat) Scholastic Harry Starts to Enjoy His Food (Sarah, Duchess of York). Lloyds Pharmacy Activities FOOD Themes for Early Years Scholastic. ISBN 0 590 53719 9 Posters Various food posters available from: Comic Company www.comiccompany.co.uk Leaflets Eating for breastfeeding. FSA 2005 Safer bottle feeding Welsh Assembly Government 2006 Easy to cook family food for your baby set of 3 magnetic leaflets Welsh Assembly Government 2009 Help … my child is fussy with food Welsh Assembly Government 2009 Feeding the toddler. FSA. 2007 Food for the growing years. Advice for feeding 1-5 year olds. The British Dietetic Association Paediatric Group. 2006 Baby Nosh. A five minute guide to introducing your baby to food. The National Dairy Council. 2007 Tiny Tums! A five minute guide to healthy eating for the under-fives. The National Dairy Council. 2007 My child still won’t eat. Feeding matters The Children’s Society 2000 Preventing Skin Cancer How to be sunsmart Welsh Assembly Government 2007 5
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Food and Health Guidelines For Earl
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Acknowledgements This guidance is b
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6. Menu planning • Factors to con
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Foreword It is important to every p
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1 • Why is there a need for these
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1. Introduction and background It i
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1. Introduction and background Aims
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• Breastfeeding • Formula feedi
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2. Babies 0-12 months Using express
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2. Babies 0-12 months For settings
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2. Babies 0-12 months Introducing b
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2. Babies 0-12 months • It is imp
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2. Babies 0-12 months Foods to avoi
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2. Babies 0-12 months Checklist 1 P
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• Why is good nutrition important
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3. Children 1-4 years Food groups E
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3. Children 1-4 years Group 3 Bread
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3. Children 1-4 years Vitamins and
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4 Developing positive eating habits
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4. Developing positive eating habit
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4. Developing positive eating habit
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Page 50 and 51: 5 • Management of oral health •
Page 52 and 53: 5. Oral health Early Years carers c
Page 54 and 55: 5. Oral health Checklist Practice I
Page 56 and 57: 6 • Factors to consider when menu
Page 58 and 59: 6. Menu Planning Food groups Fruit
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Page 68 and 69: 6. Menu Planning Healthy snacks and
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Page 74 and 75: 6. Menu Planning Checklist 1 Are me
Page 76 and 77: • Food hygiene • Personal hygie
Page 78 and 79: 7. Food hygiene and safety Personal
Page 80 and 81: 7. Food hygiene and safety Other fo
Page 82 and 83: 7. Food hygiene and safety Checklis
Page 84 and 85: 8 • Advantages of having a health
Page 86 and 87: 8. Developing a Healthy Eating Poli
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Page 90 and 91: 9 • Implementation • Training c
Page 92 and 93: 9. Implementation and Training Chec
Page 94 and 95: 10 • Who to contact • Useful ad
Page 96 and 97: 10. Further information Useful addr
Page 100 and 101: 10. Further information Food using
Page 102 and 103: 11 • References 8
Page 104 and 105: 11. References 20. Department of He
Page 106 and 107: 12 Appendix 1 Appendix 2 Appendix 3
Page 108 and 109: 2 12. Appendices
Page 110 and 111: 12. Appendices Food Recommend wait
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Page 118 and 119: 12. Appendices Gluten-free diets So
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