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Requirements on Consumer Information about Product ... - ANEC

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C<strong>on</strong>sumer Informati<strong>on</strong> <strong>about</strong> PCF<br />

(3) Carb<strong>on</strong> Trust Reducti<strong>on</strong> label (www.carb<strong>on</strong>-label.com)<br />

Descripti<strong>on</strong>:<br />

The Carb<strong>on</strong> Reducti<strong>on</strong> Label bel<strong>on</strong>gs to the category of labels<br />

that display the calculated PCF and planned or achieved<br />

reducti<strong>on</strong> in PCF (as sheer commitment or in the form of<br />

figures). The resp<strong>on</strong>sible body for the label is Carb<strong>on</strong> Trust /<br />

Carb<strong>on</strong> Trust Footprinting Company. The label shows the total<br />

greenhouse gas emissi<strong>on</strong>s in grams per indicated functi<strong>on</strong>al<br />

unit from every stage of the product's lifecycle, including<br />

producti<strong>on</strong>, transportati<strong>on</strong>, preparati<strong>on</strong>, use and disposal. For<br />

B2B products the PCF is d<strong>on</strong>e <strong>on</strong>ly cradle-to-gate. The<br />

calculati<strong>on</strong> of the PCF builds up<strong>on</strong> PAS 2050. The Label<br />

includes a reducti<strong>on</strong> element whereby the company is<br />

committed to further reduce the carb<strong>on</strong> footprint over the<br />

following two years. If the commitment is not met, the company will no l<strong>on</strong>ger be able to use<br />

the label. Additi<strong>on</strong>ally, informati<strong>on</strong> can be given <strong>on</strong> the label c<strong>on</strong>cerning the comparis<strong>on</strong> to<br />

other products and the possibilities for c<strong>on</strong>sumers to reduce the carb<strong>on</strong> footprint by their<br />

behaviour. The label can be placed <strong>on</strong> the package of the product or alternatively used at the<br />

point of sale or in the internet. The Carb<strong>on</strong> Trust label is the most prominent label at the<br />

moment in the carb<strong>on</strong> reducti<strong>on</strong> category.<br />

Critical acclaim:<br />

The display of CO2e figures can in general not be seen as useful for c<strong>on</strong>sumers at the<br />

moment: it pretends a precisi<strong>on</strong> that is not available at the moment, figures for different<br />

products are not comparable and in general such figures are of little or no help to c<strong>on</strong>sumers.<br />

Additi<strong>on</strong>ally, the focus <strong>on</strong> reducti<strong>on</strong> must be seen as problematic: a fundamental problem is<br />

that good performers cannot easily reduce whereas bad performers are able to. As a<br />

c<strong>on</strong>sequence the “wr<strong>on</strong>g” may get rewarded. Then it is unclear who verifies the reducti<strong>on</strong>. As<br />

the reducti<strong>on</strong> is <strong>on</strong>ly a commitment, a company may label their products with the reducti<strong>on</strong><br />

label even if they do not reduce their emissi<strong>on</strong>s at all. Only after two years they will loose the<br />

label. In general it can be added that the choice of products labelled with the Carb<strong>on</strong> Trust<br />

Reducti<strong>on</strong> label is at random, therefore not addressing the most relevant products but<br />

products such as crisps. Furthermore the label lacks a benchmark or scaling system that<br />

enables c<strong>on</strong>sumers to judge the relative performance of a specific product. One single figure<br />

al<strong>on</strong>e does not give evidence.<br />

Summing up the Carb<strong>on</strong> Trust Reducti<strong>on</strong> Label cannot be recommended.<br />

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