06.11.2014 Views

Newsletter 02 2006.pdf - Sight and Life

Newsletter 02 2006.pdf - Sight and Life

Newsletter 02 2006.pdf - Sight and Life

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

NEWSLETTER 2/2006<br />

11<br />

SIGHT AND LIFE<br />

EV McCollum Paul Karrer Otto Isler (left)<br />

function of vitamin A outside the<br />

visual cycle was still speculative<br />

(11). Analytical methods for quantitative<br />

analysis existed for both<br />

the preformed vitamin <strong>and</strong> for<br />

provitamin carotenoids, but these<br />

methods were often tedious, difficult<br />

to st<strong>and</strong>ardize, <strong>and</strong> frequently<br />

used toxic chemicals that failed<br />

to provide reproducible results in<br />

many laboratories (12–14). There<br />

were no large-scale intervention<br />

programs to combat vitamin A<br />

deficiency <strong>and</strong> even at the local<br />

level within hospitals there was<br />

little appreciation of how to treat<br />

or prevent the deficiency, which<br />

often accompanied proteinenergy<br />

malnutrition (PEM). And<br />

notably, there was very little political<br />

interest or will to eliminate<br />

vitamin A deficiency.<br />

I saw my first cases of xerophthalmia<br />

in 1961, more than four<br />

decades ago, while conducting<br />

doctoral research among refugee<br />

children in what was then Jerusalem,<br />

Jordan. I was midway<br />

through studies at Columbia<br />

University Institute of Nutrition<br />

Sciences, later renamed the Institute<br />

of Human Nutrition (IHN).<br />

I went there in 1959 because of<br />

a deep concern for problems of<br />

childhood malnutrition in the developing<br />

world <strong>and</strong> the desire to<br />

become professionally involved<br />

in seeking appropriate solutions.<br />

The Institute had a newly created<br />

program led by William Henry<br />

Sebrell, one of the pioneer nutritionists<br />

of the 20th century. The<br />

Institute’s objective was to train<br />

students to analyze, underst<strong>and</strong><br />

<strong>and</strong> seek solutions to malnutrition<br />

in the developing world in a holistic<br />

context (15). My academic<br />

training within this environment<br />

<strong>and</strong> the opportunity to do my<br />

thesis research in an international<br />

setting among malnourished children<br />

set the tone for the rest of<br />

my professional career.<br />

2006: Where are we<br />

today – after 4½<br />

decades?<br />

Prevalence<br />

No doubt, we have a greater<br />

appreciation of the magnitude<br />

of the global problem <strong>and</strong> the<br />

epidemiological factors, in addition<br />

to diet, that contribute to<br />

its existence. The Micronutrient<br />

Report published in 2001(16)<br />

placed the magnitude of the<br />

problem among preschool-aged<br />

children at 75 – 140 million; earlier<br />

estimates by the WHO placed the<br />

prevalence as high as 230 million<br />

(17). These prevalence data are<br />

based on clinical eye signs <strong>and</strong>/or<br />

low blood vitamin A levels from a<br />

database that is far from representative<br />

<strong>and</strong> firm. Nonetheless,<br />

The Micronutrient Report also<br />

noted a trend toward improvement<br />

since 1980 in most regions<br />

of the world, particularly since<br />

1990, a period when large-scale<br />

periodic vitamin A distribution programs<br />

were exp<strong>and</strong>ing. Indeed,<br />

on the public health level, intervention<br />

by periodic distribution<br />

of high-dose vitamin A supplements<br />

now covers an estimated<br />

70% of preschool-aged children<br />

in 40 countries with at least one<br />

dose of vitamin A annually, <strong>and</strong><br />

about 1/3 of these 40 countries<br />

have achieved 70% coverage<br />

with the required two doses (18).<br />

However, now we know that the<br />

problem extends beyond the preschool<br />

years to pregnant women<br />

whose health <strong>and</strong> survival also are<br />

compromised in countries where<br />

deficiency is common (19). The<br />

magnitude of deficiency among<br />

pregnant women, however, is<br />

largely unknown <strong>and</strong> there are few<br />

targeted prevention programs in<br />

effect that reach these vulnerable<br />

women.<br />

Metabolism <strong>and</strong> methods<br />

Knowledge of the metabolism of<br />

vitamin A <strong>and</strong> carotenoids has<br />

advanced dramatically since<br />

1960. The active forms <strong>and</strong> functions<br />

of vitamin A are established:<br />

retinol in the visual system <strong>and</strong><br />

retinoic acid in normal growth<br />

<strong>and</strong> development by modulation<br />

of gene actions. And new knowledge<br />

of non-provitamin A roles of<br />

carotenoids in the moderation of<br />

degenerative diseases is evolving<br />

as definitive analytical techniques<br />

allow for tracing the metabolism<br />

of individual carotenoids. Quantitative<br />

analytical methods for<br />

retinoids are well advanced (20)<br />

<strong>and</strong> this has contributed to a<br />

variety of new field assessment<br />

methods, including a more objective<br />

<strong>and</strong> reproducible meas-

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!