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Zero Waste SA guidelines for managing waste at events and venues

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47<br />

GLOS<strong>SA</strong>RY<br />

> Back of house areas closed to the public including areas<br />

design<strong>at</strong>ed <strong>for</strong> administr<strong>at</strong>ion, kitchens, staff, vendor only<br />

areas <strong>and</strong> service areas.<br />

> Biodegradable degrad<strong>at</strong>ion caused by biological<br />

activity, particularly by enzyme action leading to<br />

significant changes in the m<strong>at</strong>erial’s chemical structure.<br />

Biodegradable products should break down cleanly, in<br />

a defined time period, to simple molecules found in the<br />

environment such as carbon dioxide <strong>and</strong> w<strong>at</strong>er.*<br />

> Cleaning contractor a company engaged by an event<br />

organiser or venue to carry out specific tasks such<br />

as cleaning of toilet facilities, transfer of <strong>waste</strong> from<br />

collection points to disposal points, litter collection.<br />

> Compost (noun) a product produced by the breakdown<br />

of organic m<strong>at</strong>ter, such as garden <strong>and</strong> food <strong>waste</strong>,<br />

by bacteria <strong>and</strong> other micro-organisms into a nutrient<br />

rich n<strong>at</strong>ural fertiliser. Compost improves soil structure,<br />

providing nutrients <strong>for</strong> plant growth <strong>and</strong> increases w<strong>at</strong>er<br />

<strong>and</strong> nutrient retention in the soil.<br />

> Compostable m<strong>at</strong>erials must be demonstr<strong>at</strong>ed to<br />

biodegrade <strong>and</strong> disintegr<strong>at</strong>e in a compost system during<br />

the composting process (typically around 12 weeks <strong>at</strong><br />

temper<strong>at</strong>ures over 50 o C). The compost must meet quality<br />

criteria such as heavy metal content, ecotoxicity, <strong>and</strong> no<br />

obvious distinguishable residues caused by the breakdown<br />

of the polymers. Compostable plastics are a subset of<br />

biodegradable plastics.*<br />

> Container Deposit Legisl<strong>at</strong>ion (CDL) South Australian<br />

incentive to recycle selected beverage containers with a<br />

10 cent refund to the depositor.<br />

> Degradable items designed to break down into smaller<br />

particle sizes to a specific extent within a given time <strong>and</strong><br />

within a specific environment (i.e. the item just breaks<br />

down into smaller pieces of plastic).**<br />

> Event a g<strong>at</strong>hering of people in a loc<strong>at</strong>ion to celebr<strong>at</strong>e,<br />

socialise or be entertained; not fixed to any one loc<strong>at</strong>ion<br />

> Fixed venue a loc<strong>at</strong>ion where g<strong>at</strong>herings frequently<br />

occur <strong>for</strong> celebr<strong>at</strong>ion, socialising <strong>and</strong> entertainment.<br />

> Front of house areas open to members of the public,<br />

<strong>for</strong> example grassy spaces, marquees, exhibition<br />

spaces, bars, dining areas <strong>and</strong> toilets.<br />

> Greenhouse gas emissions emissions which contribute<br />

to the global issue of clim<strong>at</strong>e change, including carbon<br />

dioxide, methane, nitrous oxide; in a <strong>waste</strong> management<br />

context, they could be gener<strong>at</strong>ed by <strong>waste</strong> transport <strong>and</strong><br />

disposal methods.<br />

> Green police a term used to describe volunteers or<br />

staff tasked with the duty of p<strong>at</strong>ron educ<strong>at</strong>ion <strong>and</strong><br />

encouragement in <strong>waste</strong> disposal <strong>and</strong> recycling <strong>at</strong> an<br />

event of venue; they may also g<strong>at</strong>her collection <strong>and</strong><br />

contamin<strong>at</strong>ion r<strong>at</strong>e d<strong>at</strong>a on your behalf.<br />

> Infrastructure front of house <strong>and</strong> back of house <strong>waste</strong><br />

management systems, consisting of bins, signage<br />

<strong>and</strong> any support infrastructure such as bin caps <strong>and</strong><br />

surrounds.<br />

> Non-renewable items which can only be used a finite<br />

number of times (usually once) be<strong>for</strong>e becoming <strong>waste</strong>.<br />

> Packaging supplier provider of packaging products<br />

used <strong>for</strong> food, drinks <strong>and</strong> other items.<br />

> P<strong>at</strong>rons visitors (both paying <strong>and</strong> non-paying) to an<br />

event or venue.<br />

> Recycle process used m<strong>at</strong>erials into new products.<br />

> Source separ<strong>at</strong>ion the separ<strong>at</strong>ion of <strong>waste</strong> m<strong>at</strong>erials<br />

into different streams (e.g. recyclables, compostables,<br />

refund items) <strong>at</strong> the loc<strong>at</strong>ion (source) where they are<br />

gener<strong>at</strong>ed or produced.<br />

> South Australia’s Str<strong>at</strong>egic Plan sets out key objectives<br />

<strong>and</strong> targets <strong>for</strong> <strong>waste</strong> management in South Australia.<br />

> Supply chain the network of retailers, distributors,<br />

transporters, storage facilities <strong>and</strong> suppliers th<strong>at</strong><br />

particip<strong>at</strong>e in the sale, delivery <strong>and</strong> production of a<br />

particular product or service.<br />

> Vendors any person or company th<strong>at</strong> provides goods or<br />

services <strong>at</strong> an event or venue.<br />

> <strong>Waste</strong> discarded items (either liquid or solid) or those<br />

with no further purpose to humans.<br />

> <strong>Waste</strong> Hierarchy a n<strong>at</strong>ionally <strong>and</strong> intern<strong>at</strong>ionally<br />

accepted guide <strong>for</strong> prioritising <strong>waste</strong> management<br />

practices <strong>for</strong> the optimal environmental outcome; it sets<br />

out the preferred order of <strong>waste</strong> management practices<br />

from the most preferred to least preferred.<br />

> <strong>Waste</strong> service provider a provider of services <strong>and</strong>/or<br />

infrastructure to manage <strong>waste</strong> gener<strong>at</strong>ed through<br />

human activity.<br />

> <strong>Waste</strong> streams <strong>waste</strong> items separ<strong>at</strong>ed into different<br />

c<strong>at</strong>egories e.g. cardboard <strong>and</strong> paper, refund/deposit<br />

items, plastic wrapping <strong>and</strong> compostable m<strong>at</strong>erial.<br />

> <strong>Zero</strong> <strong>Waste</strong> <strong>SA</strong> a South Australian Government body<br />

established to elimin<strong>at</strong>e <strong>waste</strong> or its consignment to l<strong>and</strong>fill<br />

<strong>and</strong> advance the development of resource recovery <strong>and</strong><br />

recycling under the <strong>Zero</strong> <strong>Waste</strong> <strong>SA</strong> Act 2004.<br />

* www.environment.gov.au/settlements/public<strong>at</strong>ions/<strong>waste</strong>/<br />

degradables/biodegradable/<br />

**(Using Degradable Plastics in Australia – A Product<br />

Stewardship Guide <strong>and</strong> Commitment, PACIA 2007)

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