Zero Waste SA guidelines for managing waste at events and venues

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48 DID YOU ASK ALL THESE QUESTIONS? AREA OF CONSIDERATION >> >> >> QUESTION 1 QUESTION 2 QUESTION 3 Current waste Which types of waste are How is this waste Which opportunities can management likely to be generated? currently being easily be built upon? Which practices managed? waste can be avoided? Support from Is the organising Has it been presented Can the committee event organising committee supportive with some waste appoint an appropriate committee of improving waste management options and person to oversee waste management? the benefits of recycling? management? Type of event What type of crowd is How will patronage Which waste promotion expected? (age group, influence your waste activities are likely to be families, gender) management goals and best received and how? focus? Resources for new Have you identified Is there a secured Are costs likely to increase waste minimisation options for improvement budget for waste with improved waste practices and likely costs? activities? management or stay much the same? Size and type of Have you organised a Will patrons be bringing Can you require that all event suitable number of bins in their own food or foods are purchased within and associated signage? beverages which may the confines of the event require disposal? venue, to have some control over the wastes generated? Event venue Is there space for Are the food, catering Where will individual bins additional bins and and beverage outlets be transported during the access for waste pick up in one spot or spread event when full? utilities? across the site? Event staff Are staff aware of waste Have they been briefed Have they read and management objectives on waste practices being understood a waste for your event? used? management procedure? Waste contractors Have you discussed your Can they provide the Have you searched for waste objectives with level of service you waste contractors that can your contractor? require? cater for your event’s needs? Do you have all the answers (and have you written them down)?
49 Zero Waste SA Level 8 Statewide House 99 Gawler Place ADELAIDE SA 5000 Telephone: (08) 8204 2051 Facsimile: (08) 8204 1911 Email: zerowaste@zerowaste.sa.gov.au Internet: www.zerowaste.sa.gov.au Printed on recycled paper
Page 1 and 2: 1 12345 WASTE MINIMISATION GUIDE EV
Page 3 and 4: WASTE MANAGEMENT HIERARCHY 1 The Wa
Page 5 and 6: REDUCING WASTE 3 A significant amou
Page 7 and 8: THE GUIDELINE AND TOOLS 5 HOW TO US
Page 9 and 10: THE GUIDELINE AND TOOLS 7 ROLES AND
Page 11 and 12: STEP 1. THE WASTE MANAGEMENT PLAN 9
Page 13 and 14: STEP 1. THE WASTE MANAGEMENT PLAN 1
Page 15 and 16: STEP 2. GAINING COMMITMENT 13 2.1 I
Page 17 and 18: STEP 3. PROVIDING INFRASTRUCTURE 15
Page 23 and 24: STEP 4. EDUCATING AND MARKETING 21
Page 25 and 26: STEP 5. REPORTING AND EVALUATION 23
Page 27 and 28: FREQUENTLY ASKED QUESTIONS 25 Where
Page 29 and 30: ATTACHMENT A WASTE MANAGEMENT PLAN
Page 31 and 32: ATTACHMENT B EXAMPLE WASTE MANAGEME
Page 33 and 34: ATTACHMENT B EXAMPLE WASTE MANAGEME
Page 35 and 36: ATTACHMENT D WASTE ASSESSMENT TEMPL
Page 37 and 38: ATTACHMENT E HANDY HOW-TO GUIDE FOR
Page 39 and 40: ATTACHMENT G EXAMPLE CONTRACT & TEN
Page 41 and 42: ATTACHMENT G EXAMPLE CONTRACT & TEN
Page 43 and 44: ATTACHMENT H EXAMPLE STAFF TRAINING
Page 45 and 46: ATTACHMENT J WASTE STREAM CONVERSIO
Page 47 and 48: ATTACHMENT L SELF EVALUATION TEMPLA
Page 49: 47 GLOSSARY > Back of house areas c

Zero Waste SA guidelines for managing waste at events and venues

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