NORTH-SOUTH CENTRE - ETH - North-South Centre North-South ...
NORTH-SOUTH CENTRE - ETH - North-South Centre North-South ...
NORTH-SOUTH CENTRE - ETH - North-South Centre North-South ...
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Improving small ruminant productivity<br />
in dry areas<br />
In many developing countries, food security is compromised<br />
by recurrent and severe droughts coupled with the<br />
still ongoing food crisis. Consequently, there is a need to<br />
replace cereals with alternative feeds – including wastes<br />
and by-products from agro-industry – in order to avoid competition<br />
with human nutrition. This is especially true in a<br />
country such as Syria where livestock is the main resource<br />
for many small-scale farmers and an important element<br />
in the country’s economy. While many studies have been<br />
carried out proposing individual feeds as options for small<br />
ruminants, comparisons in respect of their feeding value<br />
and their effects on milk production and product quality<br />
are still lacking.<br />
Therefore, our project included several comparative experiments,<br />
testing various options for forage and concentrate<br />
substitutes. The aim was to determine the most promising<br />
options in terms of availability on the feed markets, intake<br />
and nutritional value. In the final period of the project, we<br />
completed all laboratory and statistical analyses related to<br />
two digestibility experiments and an in situ experiment. In<br />
an on-station experiment with lactating ewes, five feed alternatives<br />
were tested. Some analyses (for example, milk<br />
fatty acid profiles) of the collected samples still need to<br />
be completed.<br />
Based on the results of these experiments, an on-farm<br />
experiment involving six farmers was conducted. During<br />
this experiment, the farmers observed that a balanced ration<br />
including by-products from the food industry could ensure<br />
the same milk production, or even result in better milk<br />
production than the traditional feeds. After completing the<br />
on-farm experiment, a closing participatory workshop was<br />
organised. We presented weight development of the ewes,<br />
milk yield and composition in relation to the feeding alternatives<br />
and discussed the data with the farmers.<br />
The analyses of both soil and plant experiments that complement<br />
the experiments with sheep are in their final stage.<br />
These experiments aim at assessing the effect of alternative<br />
feeds on the fertiliser value and on nitrogen fluxes in<br />
the soil-plant system. Incubation of soil with fresh or composted<br />
manures from the experimental animals resulted<br />
in clear differences in nitrogen mineralisation. Similarly,<br />
the pot experiment with barley showed that fresh olive<br />
cake and fresh manure from sheep fed with olive cake was<br />
detrimental for biomass production, whereas composted<br />
manure reduced this adverse effect.<br />
Project leader<br />
Michael Kreuzer<br />
41<br />
Contact person<br />
Souheila Abbeddou<br />
Collaborators<br />
Barbara Rischkowsky, Luis Iñíguez and Muhi El-Dine Hilali,<br />
ICARDA, Syria;<br />
Astrid Oberson, Christophe Lacroix and Bernard Lehmann,<br />
<strong>ETH</strong> Zurich, Switzerland;<br />
Hans Dieter Hess, ALP, Switzerland<br />
Duration<br />
October 2006 – March 2010<br />
Thematic clusters<br />
Fodder resources and feeding strategies,<br />
Food quality and public health<br />
Research collaboration<br />
Livestock systems research<br />
Response of barley plants to the different fertilisers