Wedding Menus - Saratoga National
Wedding Menus - Saratoga National
Wedding Menus - Saratoga National
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Rehearsal Dinners<br />
Cocktail Hour<br />
Passed Hors d’Oeuvres<br />
Crab, Sweet Corn and Dill Salad Canapé • Phyllo Wrapped Asparagus • Bacon Wrapped Tenderloin and Gorgonzola en<br />
Brochette • Watermelon and Feta layered with Arugula and Crispy Pancetta • Thai Chicken and Cashew Spring Roll<br />
Stationary Display<br />
A display of Domestic and International Cheeses, Crackers, Fresh Fruits and Vegetables, Assorted Dips and Spreads<br />
Dinner<br />
Salad<br />
please select one<br />
Baby Field Green Salad with Nested Carrots, Roasted Asparagus,<br />
Marinated Artichokes with a White Balsamic Vinaigrette<br />
Baby Arugula and Spinach Salad with Candied Pecans,<br />
Goat Cheese Croutons, Poached Pear and a Roasted Shallot Vinaigrette<br />
Entree<br />
please select two<br />
Roast Sliced Sirloin of Beef<br />
Caramelized Onion, Goat Cheese Whipped Potatoes, Buttered Asparagus, Bordelaise<br />
Mediterranean Lemon Chicken<br />
Pan Seared Chicken Breast, Basmati Rice, Sautéed Red Onions, Capers,<br />
Sun-Dried Tomatoes, Olives in a Lemon White Wine Butter Sauce<br />
Pan Seared Atlantic Salmon<br />
Roasted Jalapenos and Tequila, Lime Sauce, Roasted Cauliflower and Orzo Pilaf<br />
Grilled Zucchini<br />
Filled with Roasted Root Vegetables, Garlicky Spinach and Apricot Wild Rice Pilaf<br />
Dessert<br />
please select one<br />
Pecan Praline Pie Vanilla Bean Crème Anglaise<br />
Caramel Cheese Cake with Fresh Strawberries<br />
Carrot Cake with Cream Cheese Icing, Pineapple and Golden Raisin Compote, Candied Pecans<br />
$48.00 ++ per person<br />
Consult Your Event Planner Regarding Optional Beverage Packages<br />
18 ++=All prices are subject to a 20% catering fee and NYS sales tax