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To assemble the dish: Using a medium-size ovenproof dish,<br />

line the base with a thin layer of sauce before adding a layer<br />

of aubergines, followed by layers of mozzarella and sauce<br />

Repeat the layering until all the ingredients have been used,<br />

ending with sauce<br />

Sprinkle with the remaining Parmesan cheese and bake in the<br />

oven for about 40 minutes or until heated through. Remove<br />

from the oven and allow to stand for 5 minutes before<br />

serving<br />

TO SERVE:<br />

Serve with a fresh salad or freshly baked bread and a glass of<br />

good red wine.<br />

main courses 48

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