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2005 SAGES Abstracts

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POSTER ABSTRACTS<br />

urement tools. Rating scales used during live observation of<br />

operative performance may be divided into global, procedurespecific<br />

and checklist-based. These scales may also be used<br />

for retrospective video-based observation with a resultant<br />

increase in objectivity of the assessment, though it is unclear<br />

which type of scale would be the most reliable for this purpose.<br />

The aim of this study is to define the optimal scale for<br />

video-based assessment of technical skill in laparoscopic surgery.<br />

Methods: Twenty-eight laparoscopic cholecystectomies (LC)<br />

performed by a total of 17 surgeons were recorded, following<br />

the confirmation of informed consent from all patients and<br />

surgeons involved in the cases. Each LC was assigned a code,<br />

and rated by three other experienced laparoscopic surgeons in<br />

a blinded manner on each of four rating scales. These were<br />

the OSATS global rating scale of technical skill, a modified<br />

OSATS global rating scale specifically adapted for video-based<br />

assessment of laparoscopic surgery, a procedure-specific rating<br />

scale, and finally a procedural checklist. Scores for each<br />

procedure were collated, and analysed using Cronbach?s<br />

alpha test for inter-rater reliability.<br />

Results: The inter-rater reliabilities for each of the four rating<br />

scales were as follows: OSATS (0.79); modified OSATS for<br />

video-based observation (0.75); procedure-specific rating scale<br />

(0.82); and procedural checklist (0.48).<br />

Conclusions: OSATS, modified OSATS and the procedure-specific<br />

scale all possess high inter-rater reliabilities, even though<br />

the assessment is based upon retrospective, blinded, videobased<br />

observation of performance. Such a method can ensure<br />

increased objectivity and may be performed after the event,<br />

making the assessment more feasible by not requiring the<br />

presence of expert faculty to be available at the time of the<br />

procedure. Finally, this study did not find the checklist to be a<br />

reliable method of assessment, replicating the results of previous<br />

work in this field.<br />

P337–Minimally Invasive Other<br />

THE OPTIMAL METHOD OF TRAINING ON A VIRTUAL REALI-<br />

TY LAPAROSCOPIC SIMULATOR, R Aggarwal MD, G Dew,J<br />

Hance MD,N Selvapatt,A Darzi MD, Department of Surgical<br />

Oncology & Technology, Imperial College London, UK.<br />

Introduction: Virtual reality (VR) laparoscopic simulators have<br />

been shown to teach the skills required for laparoscopic surgery.<br />

However, with increased fidelity and on-screen feedback,<br />

the question should be asked whether it is necessary to have<br />

an expert tutor available during every training session? It is<br />

the aim of this study to determine the optimal method of feedback<br />

to teach the skills required for laparoscopic suturing.<br />

Methods: Forty laparoscopic novices trained on laparoscopic<br />

VR simulators in a stepwise approach, commencing with a<br />

previously validated basic skills curriculum on the MIST-VR<br />

simulator. Subjects then completed five half-hour sessions on<br />

the laparoscopic suturing module of the LapSim VR simulator.<br />

Prior to their first LapSim session, subjects were randomly<br />

allocated to one of four groups, each group receiving a different<br />

type of feedback during their training sessions. The groups<br />

received either expert tutor feedback, checklist feedback, VR<br />

simulator feedback, or no feedback. Assessments of laparoscopic<br />

suturing skill were carried out at the beginning and end<br />

of each subject?s training period, using a synthetic bowel<br />

model placed in a video trainer. Each subject?s performance<br />

was scored objectively using a validated motion analysis system,<br />

together with blinded checklist scoring of videos of each<br />

procedure. Data analysis used non-parametric tests, p

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