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Mycosphaerella leaf spot diseases of bananas - CBS

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<strong>Mycosphaerella</strong> <strong>leaf</strong> <strong>spot</strong> <strong>diseases</strong> <strong>of</strong> <strong>bananas</strong>: present status and outlook<br />

A great deal <strong>of</strong> effort has been made over the past decade by several<br />

institutions that started programmes to breed for resistance to BLSD in dessert<br />

and cooking <strong>bananas</strong>. The priority <strong>of</strong> the breeding programmes has been to search<br />

for high levels <strong>of</strong> partial resistance, which is considered to be more durable in<br />

the presence <strong>of</strong> diverse and evolving populations <strong>of</strong> a pathogen. In some breeding<br />

programmes, molecular marker–assisted selection was developed to introduce<br />

resistance. Several partially resistant hybrids were produced and tested in multisite<br />

setups such as INIBAP’s International Musa testing programme. Some hybrids<br />

survived the validation stage and were distributed more widely.<br />

Other breeding approaches were developed using biotechnology, and in<br />

particular the production <strong>of</strong> transgenic plants using genes coding for antifungal<br />

proteins (AFPs) (see session 4: R. Swennen). However, this approach has the<br />

disadvantage <strong>of</strong> conferring monogenic resistance and is considered unstable in the<br />

presence <strong>of</strong> diverse populations <strong>of</strong> <strong>Mycosphaerella</strong> species. Nevertheless, the strategy<br />

deserves further study. For example, introducing specific resistance genes in<br />

<strong>bananas</strong> that possess a high level <strong>of</strong> partial resistance might be an attractive<br />

approach.<br />

Control strategies<br />

In San José, there was much discussion about the potential <strong>of</strong> new fungicides, rational<br />

ways <strong>of</strong> using them, the advantages <strong>of</strong> forecasting systems, and the management<br />

<strong>of</strong> resistance to fungicides. It was emphasized that effective and rational control<br />

required a greater knowledge <strong>of</strong> different aspects <strong>of</strong> the epidemiology <strong>of</strong> the<br />

pathogens.<br />

It is generally agreed that this theme is probably the one which received the least<br />

attention and hence could still produce important results. The use <strong>of</strong> fungicides<br />

remains the strategy by which other strategies are compared. In the past, the selection<br />

pressure by different active ingredients has given rise to the disastrous situation where<br />

fungicide-resistant pathotypes are continuously selected. This strategy is no longer<br />

acceptable in a society increasingly concerned about the environment (Romero, 2000).<br />

In future, the aim will be to propose alternatives to chemical control but without<br />

excluding them completely. Integrated control strategies are needed that combine<br />

several different methods <strong>of</strong> control, methods which individually are only partially<br />

effective. Integrated control strategies would have to be adapted to the different<br />

farming systems <strong>of</strong> banana production on a large scale and production <strong>of</strong> plantains<br />

and cooking <strong>bananas</strong> on smallholdings where rational chemical control is difficult.<br />

1) Chemical control can still be considered, provided that its use is strictly limited.<br />

Forecasting methods should be improved or adapted to different environmental<br />

conditions.<br />

2) Control measures based on cultural practices are known to affect inoculum<br />

pressure in the field e.g. <strong>leaf</strong> removal, methods <strong>of</strong> irrigation, management <strong>of</strong><br />

planting density. There is potential for the information to be used more<br />

effectively.<br />

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