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Ta'iala mo le Gagana Sāmoa - Pasifika Education Community

Ta'iala mo le Gagana Sāmoa - Pasifika Education Community

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Vāega 1: ‘O ni fa‘ata‘ita‘iga i <strong>le</strong> aganu‘u fa‘asā<strong>mo</strong>aLevel 1: Suggested aspects of fa‘asā<strong>mo</strong>aFamilies provide their children with a set of beliefs, behaviours, and cultural understandings.Students bring to their <strong>le</strong>arning diverse cultural values based on their family backgrounds and lifeexperiences. In school settings, connections need to be made between the diverse cultural experiencesof students and the cultural values and practices of aganu‘u fa‘asā<strong>mo</strong>a. The experiences of somestudents will include aspects of traditional practices, such as weddings or cooking food, as well asaspects of contemporary influences.The tab<strong>le</strong> below suggests possib<strong>le</strong> aspects of aganu'u fa'asā<strong>mo</strong>a for the Cultural Know<strong>le</strong>dge strandat <strong>le</strong>vel 1.Atamai i <strong>le</strong> Aganu‘uCultural Know<strong>le</strong>dgeStudents will:‘O ni fa‘ata‘ita‘iga i <strong>le</strong> aganu‘u fa‘asā<strong>mo</strong>aSuggested aspects of fa‘asā<strong>mo</strong>aStudents could be <strong>le</strong>arning through experiences that allow them to:52• position themselves appropriatelywhen relating to others;• recognise and express fa‘aaloalo in avariety of contexts;• respond to and use gagana Sā<strong>mo</strong>atexts;• participate in a simp<strong>le</strong> culturalperformance;• make connections with knownculture(s).• take the appropriate position (with head bowed, eyes down, andcrouching) when speaking to a teacher or elder and say, “Tuloulava lau susuga”;• walk behind an older person (savali i tua);• sit down before talking to an adult (nofo i lalo pe‘ā tautala i ai);• use classroom greetings such as Tālofa lau susuga i <strong>le</strong> faiā‘oga;• thank an adult, for examp<strong>le</strong>, by saying Fa‘afetai i lau susuga …;• practise waiting for everyone, especially parents and elders,before eating;• attend to the grace said to b<strong>le</strong>ss the food before eating;• help with meal-related chores, such as getting the bowl andtowel for hand washing;• offer visitors hospitality;• engage with texts in gagana Sā<strong>mo</strong>a that include songs, poems,myths, and <strong>le</strong>gends;• discuss news, for examp<strong>le</strong>, on te<strong>le</strong>vision and radio and innewspapers;• perform, for examp<strong>le</strong>, in school Polynesian festivals and comedyshows such as fa<strong>le</strong>aitu;• read journals, for examp<strong>le</strong>, Fōlauga;• sing hymns, such as “Fa‘afetai i <strong>le</strong> Atua”, and songs, such as“Ie Lavalava Teuteu Fa‘asā<strong>mo</strong>a”;• tell myths and <strong>le</strong>gends, for examp<strong>le</strong>, about Sina and the Eel, Aloand the Tanifa, or ‘Apa‘ula and Vaea;• take part in sāsā and siva;• take part in simp<strong>le</strong> cultural practices, for examp<strong>le</strong>, greeting andthanking peop<strong>le</strong>;• compare the fa‘asā<strong>mo</strong>a way of preparing an umu with foodpreparation practices in other cultures;• compare fa‘asā<strong>mo</strong>a counting systems with those of othercultures.

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