Base Year

INDICATIVE TARIFF REDUCTION SCHEDULEHS CODEDESCRIPTION OF GOODS2005(Base 2006 2007 2008 CategoryYear)expressed as anhydrous lactose, calculatedon the dry matter1702.19.00.00 --Other 5 5 5 5 NT1702.20.00.00 -Maple sugar and maple syrup 5 5 5 5 NT1702.30 -Glucose and glucose syrup, not containingfructose or containing in the dry state lessthan 20% by weight of fructose :1702.30.10.00 --Glucose 5 5 5 5 NT1702.30.20.00 --Glucose syrup 5 5 5 5 NT1702.40.00.00 -Glucose and glucose syrup, containing in the 5 5 5 5 NTdry state at least 20 % but less than 50% byweight of fructose, excluding invert sugar1702.50.00.00 -Chemically pure fructose 5 5 5 5 NT1702.60 -Other fructose and fructose syrup,containingin the dry state more than 50 % by weight offructose, excluding invert sugar :1702.60.10.00 --Fructose 5 5 5 5 NT1702.60.20.00 --Fructose syrup 5 5 5 5 NT1702.90 -Other,including invert sugar and other sugarand sugar syrup blends containing in the drystate 50% by weight of fructose :1702.90.10.00 --Maltose 5 5 5 5 NT1702.90.20.00 --Artificial honey, whether or not mixed with 5 5 5 5 NTnatural honey1702.90.30.00 --Flavoured or coloured sugars ( excluding 5 5 5 5 NTmaltose)1702.90.40.00 --Caramel 5 5 5 5 NT1702.90.90.00 --Other 5 5 5 5 NT17.03 Molasses resulting from the extraction orrefining of sugar.1703.10.00.00 -Cane molasses 5 5 5 5 NT1703.90.00.00 -Other 5 5 5 5 NT17.04 Sugar confectionery ( including whitechocolate ), not containing cocoa.1704.10.00.00 -Chewing gum, whether or not sugar-coated 5 5 5 5 NT1704.90 -Other :1704.90.10.00 --Medicated sweets 5 5 5 5 NT1704.90.20.00 --White chocolate 5 5 5 5 NT1704.90.90.00 --Other 5 5 5 5 NT1801.00.00.00 Cocoa beans, whole or broken, raw or roasted. 5 5 5 5 NT1802.00.00.00 Cocoa shells, husks, skins and other cocoa 5 5 5 5 NTwaste.18.03 Cocoa paste, whether or not defatted.1803.10.00.00 -Not defatted 5 5 5 5 NT1803.20.00.00 -Wholly or partly defatted 5 5 5 5 NT1804.00.00.00 Cocoa butter, fat and oil. 5 5 5 5 NT1805.00.00.00 Cocoa powder, not containing added sugar or 5 5 5 5 NTother sweetening matter.18.06 Chocolate and other food preparationscontaining cocoa.1806.10.00.00 -Cocoa powder,containing added sugar or other 5 5 5 5 NTsweetening matter1806.20 -Other preparations in blocks, slabs or barsweighing more than 2 kg or in liquid, paste,powder, granular or other bulk form incontainers or immediate packings, of a31 / 387