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Harrah's & Harveys Lake Tahoe Catering Menu

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Lunch Buffets13North Beach Deli35.00 PER GUEST• Sliced Roast Beef, Breast of Turkey, Baked Ham, Genoa Salami• Assorted Domestic Cheeses• Selection of Onion, Sesame, and Wheat Rolls• Cole Slaw and Tuna Salad• Potato Chips• Fruit Salad• Chocolate Linzer Bars and BrowniesBBQ36.00 PER GUEST• Freshly Tossed Greens, Assorted Toppings and Dressings• Grilled Hamburger, All-Beef Hot Dogs, Fresh Buns andCold Fried Chicken (Veggie Burgers Available Upon Request)• An Assortment of Crumbled and Sliced Cheeses• Sautéed Mushrooms, Bacon, Sliced Tomatoes, Lettuce,Grilled Onions, Salsa, and BBQ Sauce• Steak Fries• Macaroni Salad• Traditional Condiments• Apple and Cherry Crisp SquaresLunch Buffets include French Roast regular and decaf coffee and Harney specialty teas and milk.Requires a minimum guest count of 25 and is available until 2pm. Buffets are replenished for90 minutes.All prices subject to 21% service charge and 7.1% sales taxPO Box 128 ~ <strong>Lake</strong> <strong>Tahoe</strong>, Nevada 89449 ~ 855-MEET-CET ~ CETmeetings.com<strong>Menu</strong> valid until 12/31/12

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