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Harrah's & Harveys Lake Tahoe Catering Menu

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31Reception StationsChinese Wok Stir FryPasta Bar• Orange Ginger Chicken and Szechuan Beef with Sesame Stir-Fried Vegetables and Steamed Rice• Linguini, Penne and Bow Tie Pasta, Alfredo, Bolognese and Pomodoro Sauce with Sun-DriedTomatoes, Shredded Parmesan Cheese and Assorted Italian BreadsTo Further Enhance The Pasta Bar We Suggest:• A Classic Caesar Salad, Hearts of Romaine, Fresh Parmesan and Home Style Croutons• Italian Sausage and Grandma’s MeatballsTaco & Fajita Bar• Machaca Beef Tacos and Chicken Fajitas with Peppers, Tomatoes and Onions served withCheese, Cilantro, Pico de Gallo, Tomatillo Sauce, Lime, Sour Cream and Guacamole with SoftFlour Tortillas and Hard Corn ShellsShrimp Station• Chilled Gulf Prawns on Ice with condiments, Blackened Prawns with Pineapple Rum Sauce,Island Spice Shrimp Skewers, and Shrimp Ceviche with sliced Crostini bread(One of each item per guest)Slider Bar• Angus Beef Patties with Smoky Cheddar and Sautéed Onions, Grilled Chicken with Pepper JackCheese, Mild Italian Sausage with Provolone Cheese served with Ketchup, Mustard, ChipotleMayonnaise, Marinara, Smoky BBQ Sauce, Pickles, Lettuce and TomatoesThree station requirement unless used as an addition to a buffet. Minimum of 50 guestsunless otherwise specified. Replenished for 90 minutes.16.00 PER GUEST16.00 PER GUESTADD 5.00 PER GUESTADD 6.50 PER GUEST17.00 PER GUEST19.00 PER GUEST18.00 PER GUESTAll prices subject to 21% service charge and 7.1% sales taxPO Box 128 ~ <strong>Lake</strong> <strong>Tahoe</strong>, Nevada 89449 ~ 855-MEET-CET ~ CETmeetings.com<strong>Menu</strong> valid until 12/31/12

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