Report of the 33rd Session of the Codex Committee on Nutrition and ...

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REP 12/NFSDU Appendix I 41WSRO - WORLD SUGAR RESEARCH ORGANIZATIONDr Richard CottrellDirector GeneralWSRO70 Collingwood HouseDolphin SquareSWIV 3LX LondonUnited KingdomTel:: +44 (20)7821 6800Fax: +44 (20) 7834 4137E-Mail: rcottrell@wsro.orgDr. Charles BakerChief Scientific OfficerThe Sugar Association Inc.1300 L Street, NW Suite 10120005-4263 Washington. DCUSATel: +1 202 785 1122 x120Fax: +1 202 785 5019E-Mail: cbaker@sugar.orgDr. Anna WittekindAssistant DirectorWSRO70 Collingwood HouseDolphin SquareSWIV 3LX LondonUnited KingdomTel.: +44 20 7821 6800Fax: +44 20 7843 4137E-Mail: awittekind@wsro.orgINTERNATIONAL GOVERNMENTAL ORGANIZATIONWHO - WORLD HEALTH ORGANIZATIONDr Chizuru NishidaCoordinatorNutrition Policy and Scientific AdviceDepartment <strong>of</strong> Nutrition for Health and DevelopmentWHO20. Avenue Appia1211 Geneva 27SwitzerlandTel.: +41 (22) 791 3317/3455Fax: +41 (22) 791 4156E-Mail: nishidac@who.intDr Nancy AburtoScientistNutrition Policy and Scientific AdviceDepartement <strong>of</strong> Nutrition for Health and DevelopmentWHO20. Avenue Appia1211 Geneva 27SwitzerlandTel.: +41 22 791 3229E-Mail: aburton@who.intFAO – FOOD AND AGRICULTURE ORGANIZATION OF THEUNITED NATIONSDr Janice AlbertNutrition OfficerAssessment and Nutrient Requirements GroupNutrition and Consumer Protection DivisionFAOViale delle Terme di Caracalla153 RomaItalyTel.: +39 (6) 570 53552E-Mail: janice.albert@fao.orgGERMAN SECRETARIATMr Georg MüllerFederal Ministry <strong>of</strong> Food,Agriculture and Consumer ProtectionRochusstraße 153123 Bonn, GermanyTel.: +49 (228) 99 529 33 87Fax: +49 (228) 99 529 49 65E-Mail: ccnfsdu@bmelv.bund.deMrs Christine FockeFederal Ministry <strong>of</strong> Food,Agriculture and Consumer ProtectionRochusstraße 153123 Bonn, GermanyFax: +49 (228) 99 529 49 65E-Mail: ccnfsdu@bmelv.bund.deMs Therese Margareta KaulenFederal Ministry <strong>of</strong> Food,Agriculture and Consumer ProtectionRochusstraße 153123 Bonn, GermanyFax: +49 (228) 99 529 49 65E-Mail: ccnfsdu@bmelv.bund.de
REP 12/NFSDU Appendix I 42CODEX SECRETARIATMs Selma Doyran<strong>Codex</strong> SecretaryJoint FAO/WHO Food Standards ProgrammeViale delle Terme di Caracalla00153 RomeItalyTel.: +39 (6) 570 55629Fax: +39 (6) 570 54593E-Mail: selma.doyran@fao.orgDr Hidetaka KobayashiFood Standards OfficerJoint FAO/WHO Food Standards ProgrammeViale delle Terme di Caracalla00153 RomeItalyTel.: +39 348 285 8891Fax: +39 6 570 54593E-Mail: hidetaka.kobayashi@fao.org
Page 1 and 2: EREP12/NFSDUJOINT FAO/WHO FOOD STAN
Page 3 and 4: REP12/NFSDUiiiTABLE OF CONTENTSSumm
Page 5 and 6: REP12/NFSDUvLIST OF ABBREVIATIONS(U
Page 7 and 8: REP 12/NFSDU 27. The Delegation <st
Page 9 and 10: REP 12/NFSDU 421. WHO continues to
Page 11 and 12: REP 12/NFSDU 6PRINCIPLES FOR THE DE
Page 13 and 14: REP 12/NFSDU 82. Definitions2.1 Nut
Page 15 and 16: REP 12/NFSDU 10Status of</s
Page 17 and 18: REP 12/NFSDU 1291. With reference t
Page 19 and 20: REP 12/NFSDU 149.Packaging120. An a
Page 21 and 22: REP 12/NFSDU 16SUMMARY STATUS OF WO
Page 23 and 24: REP 12/NFSDU Appendix I 18Mrs Maria
Page 25 and 26: REP 12/NFSDU Appendix I 20Mr Hongmi
Page 27 and 28: REP 12/NFSDU Appendix I 22Ariane Va
Page 29 and 30: REP 12/NFSDU Appendix I 24Ms Yvonne
Page 31 and 32: REP 12/NFSDU Appendix I 26Pr<strong
Page 33 and 34: REP 12/NFSDU Appendix I 28NEPAL / N
Page 35 and 36: REP 12/NFSDU Appendix I 30Dr Chang
Page 37 and 38: REP 12/NFSDU Appendix I 32Mrs Krist
Page 39 and 40: REP 12/NFSDU Appendix I 34Ms Nancy
Page 41 and 42: REP 12/NFSDU Appendix I 36Pr<strong
Page 43 and 44: REP 12/NFSDU Appendix I 38Mrs Isabe
Page 45: REP 12/NFSDU Appendix I 40Mrs Nynke
Page 49 and 50: REP 12/NFSDU Appendix III 44APPENDI
Page 51 and 52: REP 12/NFSDU Appendix IV 464. SUITA
Page 53 and 54: REP 12/NFSDU Appendix IV 48manufact
Page 55 and 56: REP 12/NFSDU Appendix IV 506.2 Ener
Page 57 and 58: REP 12/NFSDU Appendix IV 527.2. O<s
Page 59 and 60: REP 12/NFSDU Appendix IV 54ANNEXTAB
Page 61 and 62: REP 12/NFSDU Appendix V 56[In addit

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