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142 Ellen Kandeler, Michael Stemmer and Martin H. Gerzabek<br />

composition of soil organic material is a dynamic, stepwise process. Fresh<br />

material (dead plant material) is partly decomposed, usually with a release<br />

of carbon dioxide and other inorganic compounds. This altered material is<br />

again available for further microbial attack. A small portion is converted to<br />

complex and more stable material. Per definition, the soil humus pool is divided<br />

into nonhumic and the more stable humic substances (Baldock and<br />

Nelson 2000). The first pool comprises identifiable organic compounds<br />

including polysaccharides and sugars, proteins and amino acids, lipids<br />

and lignin. The humic substances are divided into humic acids, organic<br />

materials soluble in alkaline solution, which precipitate by acidification,<br />

fulvic acids, which remain soluble when acidified, and humins, which are<br />

insoluble in alkaline solution.<br />

3<br />

Spatial Distribution and Protection of Carbon Sources<br />

As organic matter input occurs both on the soil surface (litter and manures)<br />

and within the soil profile (root exudates and dead root material), the threedimensional<br />

spatial distribution of organic carbon sources at the micro-,<br />

meso- and macroscales varies widely between soils of different origin, and<br />

according to land use and management. The depth distribution of organic<br />

carbon in soils is influenced by various factors, especially by (1) tillage,<br />

which leads to more or less unified Corg concentrations within the tillage<br />

depth and increases soil aeration; (2) the depth of the rooting zone, as<br />

plants transfer 20–30% of the assimilates into the soils (Kuzyakov and<br />

Domanski 2000); (3) the weathering status of the soil and thus the depth of<br />

penetrable soil horizons; (4) the activity of the soil meso- and macrofauna;<br />

(5) the chemical soil properties, as high clay contents favor the formation of<br />

organo-mineral complexes; (6) soil erosion and colluvial enrichment; and<br />

(7) soil management including historical land use (e.g., plaggen-manuring<br />

(North Germany), terra preta (Amazonia) caused unusually high organic<br />

carbon contents (Springob and Kirchmann 2002).<br />

Figure 2 shows the high variability of Corg depth distributions within different<br />

soil types. Tropical soils (Lepto-/Niti-/Ferralsol and Fluvi-/Acrisol)<br />

show increasing organic C contents down to 2 m and more. Especially the<br />

deeply weathered soils store considerable amounts of Corg in deeper layers.<br />

Plant cover may change the C stocks drastically. Figure 2 gives an example<br />

from a chronosequence investigated in the Amazon region. A Latosol<br />

that had already been under grassland for 81 years had significantly more<br />

Corg than under forest. A Planosol from a foothill in the Alps contained the<br />

highestamountofCorg of all the presented soils within the first 100 cm of its<br />

profile due to the unfavorable mineralization conditions (wet, periodically

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