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Homemade Italian GelatiWhite Chocolate Flan1 can condensed milk160ml double thickened cream2 tbsp coffee liqueur (or whateverflavour you prefer)MethodBlend ingredients with whiskattachment until cream.1 large block Cadbury Dream white chocolate1 carton sour cream1 sweet flan base1 Cadbury Chocolate FlakeMethodMelt chocolate and let cool slightly; tipin sour cream and give it a good mix.Place in air tight container and freeze.Makes 1 litre.Pour into flan base and put in fridge toset for 2 hours. Crumble flake over top.This recipe is specialto me becauseTravelling through Italy we tried every type of Gelati.Now we can make it at home, we hace made over tendifferent flavours and everyone loves them. I will neverbuy ice cream again!thanks to Julie from KanahookaThis recipe is specialto me becauseI love this dish as it is quick and simple and very, very,very yummy! Everytime I take it to a party, everyonewants to know how I make it.thanks to Samantha from Figtree47
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