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Innovative Technology and Sustainable Development of Organic - 1.

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4.2.4 GPS logging <strong>of</strong> defecation <strong>and</strong> urination<br />

A h<strong>and</strong>-held GPS navigator (Garmin®, eTrex Venture) with an estimated accuracy <strong>of</strong> 5 m was used on<br />

two separate days for all three treatments, to register all urinations <strong>and</strong> all defecations. This was done<br />

by observation during the whole <strong>of</strong> the grazing periods <strong>of</strong> 4, 6.5 <strong>and</strong> 9 h for each treatment for 2 days.<br />

All loggings were shown in real time <strong>and</strong> were classified as being urine or manure. Additionally, on<br />

three separate days for each treatment, every 10 min for a period <strong>of</strong> 5 min, the number <strong>of</strong> defecations<br />

<strong>and</strong> urinations were registered. Each paddock was virtually divided into 10 equal areas, numbered from<br />

1 to 10, to register the spatial distribution. The quadrate containing the drinking trough <strong>and</strong> entrance<br />

was numbered as <strong>1.</strong> The spatial distribution <strong>of</strong> manure <strong>and</strong> urine was scored in relation to the<br />

quadrates.<br />

4.2.5 GPS logging <strong>of</strong> cow traffic <strong>and</strong> calculations<br />

During the trial, three different cows were equipped with a neck collar, TU400 GPS Tracker (Blue Sky,<br />

Telemetry®), from which the data were downloaded <strong>and</strong> used to generate <strong>and</strong> calculate the cows’<br />

route, distance walked <strong>and</strong> velocity. To test whether the movement behaviour was different between<br />

the grazing treatments P4, P6.5 <strong>and</strong> P9, the frequency at which the cow exceeded the velocities 0.5 m<br />

s −1 <strong>and</strong> <strong>1.</strong>0 m s −1 was estimated <strong>and</strong> compared for the three treatments. The cows wearing the collar<br />

were carefully chosen as being average in milk yield <strong>and</strong> observed behaviour. The accuracy was<br />

documented within 5 m for each logging point. The tracker was programmed to log every minute <strong>and</strong><br />

to give a position when sufficient satellites (at least five) could be contacted. If this could not be<br />

established, the observation was recorded as ‘no position’. On days when more than 10 consecutive<br />

minutes had ‘no position’, the data were discarded. The registering days for defecation <strong>and</strong> urination<br />

(registered with GPS Garmin®), were scheduled to coincide with the collar registrations in the same<br />

field. As the weather is known to influence cows’ grazing behaviour <strong>and</strong> urination/defecation<br />

frequency, climate data (precipitation, minimum temperature, maximum temperature <strong>and</strong> average<br />

temperature) were registered <strong>and</strong> implemented. The calculations <strong>of</strong> average velocity <strong>and</strong> frequency <strong>of</strong><br />

walking velocity exceeding 0.5 <strong>and</strong> <strong>1.</strong>0 m s −1 were made on the basis <strong>of</strong> 4 days <strong>of</strong> registration.<br />

4.2.6 N balance <strong>and</strong> slurry production<br />

The nitrogen (N) balance was calculated per cow per day, <strong>and</strong> was based on the assumption that:<br />

Nexcreted = Nfeed – (Nmilk + Nweight gain)<br />

where<br />

Nexcreted = Nurine + Nmanure<br />

Nfeed = Nherbage + Nsupplement<br />

Nmilk = milk crude protein produced in g day −1 /6.36<br />

Nweight gain = weight gain in g day −1 26/1000<br />

�<br />

Nherbage <strong>and</strong> Nsupplement = crude protein intake in g day −1 /6.25<br />

All formulas <strong>and</strong> calculation factors are from Poulsen <strong>and</strong> Kristensen (1998).<br />

Protein intake <strong>and</strong> output were calculated on the basis <strong>of</strong> the analysis results <strong>of</strong> herbage, barn<br />

supplementary feed, <strong>and</strong> milk, combined with estimated herbage intake by grazing, <strong>and</strong> measured<br />

supplement intake in the barn, milk production <strong>and</strong> daily weight gain, which are presented in<br />

Thesis Frank W. Oudshoorn 63

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