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Travisi und Nijkamp - 2008 - Valuing environmental and health risk in agricultu

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ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

available at www.sciencedirect.com<br />

www.elsevier.com/locate/ecolecon<br />

ANALYSIS<br />

<strong>Valu<strong>in</strong>g</strong> <strong>environmental</strong> <strong>and</strong> <strong>health</strong> <strong>risk</strong> <strong>in</strong> <strong>agricultu</strong>re:<br />

A choice experiment approach to pesticides <strong>in</strong> Italy<br />

Chiara Maria <strong>Travisi</strong> a, ⁎, Peter <strong>Nijkamp</strong> b<br />

a Fondazione Eni Enrico Mattei, Milano, Italy <strong>and</strong> Department of Management Economics <strong>and</strong> Industrial Eng<strong>in</strong>eer<strong>in</strong>g,<br />

Politecnico di Milano, Milano, Italy<br />

b Department of Spatial Economics, Free University, <strong>and</strong> T<strong>in</strong>bergen Institute, Amsterdam, The Netherl<strong>and</strong>s<br />

ARTICLE INFO<br />

ABSTRACT<br />

Article history:<br />

Received 5 February 2007<br />

Received <strong>in</strong> revised form<br />

10 December 2007<br />

Accepted 14 January <strong>2008</strong><br />

Available onl<strong>in</strong>e 12 February <strong>2008</strong><br />

Keywords:<br />

Pesticide <strong>risk</strong>s<br />

Food safety<br />

Will<strong>in</strong>gness-to-pay<br />

Choice experiment<br />

Stated choice<br />

JEL classification:<br />

H23; I12; Q25; Q18; R0<br />

The widespread use of pesticides <strong>in</strong> <strong>agricultu</strong>re shows a complex ramification of multiple<br />

negative externalities, rang<strong>in</strong>g from food safety-related effects to the deterioration of<br />

farml<strong>and</strong> ecosystems. Recent research has demonstrated that the assessment of the<br />

economic implications of such negative processes is fraught with many uncerta<strong>in</strong>ties. This<br />

paper presents the results of an empirical study recently conducted <strong>in</strong> Northern Italy aimed<br />

at estimat<strong>in</strong>g the economic value of reduc<strong>in</strong>g the wide-rang<strong>in</strong>g impacts of pesticide use, by<br />

deploy<strong>in</strong>g a Choice Experiment approach. The experimental design provides a mean<strong>in</strong>gful<br />

tool to assign monetary values to the negative <strong>environmental</strong> effects associated with<br />

agrochemicals use. In this connection, the paper addresses <strong>in</strong> particular the reduction of<br />

farml<strong>and</strong> biodiversity, gro<strong>und</strong>water contam<strong>in</strong>ation <strong>and</strong> harm to human <strong>health</strong>. The<br />

result<strong>in</strong>g estimates confirm that, on average, respondents demonstrate a substantial<br />

will<strong>in</strong>gness-to-pay a premium for <strong>agricultu</strong>ral goods (<strong>in</strong> particular, foodstuffs) produced <strong>in</strong><br />

<strong>environmental</strong>ly-benign ways.<br />

© <strong>2008</strong> Elsevier B.V. All rights reserved.<br />

1. Introduction<br />

Modern <strong>in</strong>tensive <strong>agricultu</strong>re produces significant negative<br />

externalities that have been broadly documented <strong>in</strong> the<br />

scientific literature (Pimentel et al., 1992; Pimentel <strong>and</strong><br />

Gre<strong>in</strong>er, 1997). The order of magnitude of these externalities<br />

has been addressed <strong>in</strong> several studies <strong>in</strong> the scientific,<br />

political <strong>and</strong> economic literature on recent agro-<strong>environmental</strong><br />

regulations, on pesticide <strong>and</strong> fertilizer-reduction<br />

strategies, <strong>and</strong> on the assessment of the associated economic<br />

costs. Challeng<strong>in</strong>g questions <strong>and</strong> new opportunities to<br />

provide policy makers with relevant <strong>in</strong>sights on the best<br />

option to be developed aga<strong>in</strong>st pesticide <strong>risk</strong>s are broadly<br />

discussed. Relevant issues here concern, <strong>in</strong>ter alia: how to<br />

accelerate the implementation of pesticide <strong>risk</strong> reduction <strong>and</strong><br />

management strategies; <strong>and</strong> how to choose, from amongst<br />

the range of possible pesticide reduction measures, those<br />

actions that are able to provide the highest level of <strong>risk</strong><br />

abatement at the lowest collective cost. In this context, the<br />

present paper exam<strong>in</strong>es the use of a Choice Experiment (CE)<br />

⁎ Correspond<strong>in</strong>g author. Fondazione Eni Enrico Mattei (FEEM). Research programme: Susta<strong>in</strong>ability Indicators <strong>and</strong> Environmental<br />

Valuation (SIEV). Corso Magenta 63, 20123 - Milano, Italy. Tel.: +39 02 52036801; fax: +39 02 52036946.<br />

E-mail address: chiara.travisi@feem.it (C.M. <strong>Travisi</strong>).<br />

0921-8009/$ – see front matter © <strong>2008</strong> Elsevier B.V. All rights reserved.<br />

doi:10.1016/j.ecolecon.<strong>2008</strong>.01.011


ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

599<br />

methodology to assess the economic value of pesticide <strong>risk</strong><br />

reductions 1 . The CE survey took place <strong>in</strong> Milan, Italy, with the<br />

aim of provid<strong>in</strong>g estimates of the will<strong>in</strong>gness-to-pay (WTP) of<br />

consumers to achieve improvements <strong>in</strong> the <strong>environmental</strong><br />

<strong>and</strong> <strong>health</strong> safety of <strong>agricultu</strong>re. This allows us to study <strong>in</strong><br />

detail the preferences of consumers for alternative food<br />

b<strong>und</strong>les that differ <strong>in</strong> production practices which are more<br />

or less dependent on the use of pesticides. The rema<strong>in</strong>der of<br />

this paper is organized as follows. Section 2 presents the<br />

current situation concern<strong>in</strong>g pesticide <strong>risk</strong> management <strong>in</strong><br />

the European Union (EU) political context, <strong>and</strong> explores the<br />

potential to use economic valuation methods <strong>in</strong> general.<br />

Section 3 presents a CE strategy for assess<strong>in</strong>g the benefits of<br />

pesticide <strong>risk</strong> reductions that relies on the R<strong>and</strong>om Utility<br />

Model (RUM) formulation <strong>in</strong> order to study the respondents'<br />

behaviour. Section 4 presents the survey <strong>in</strong>struments <strong>and</strong><br />

describes the <strong>in</strong>terviews conducted with a sample of 484<br />

consumers <strong>in</strong>tercepted at three shopp<strong>in</strong>g malls <strong>in</strong> Milan.<br />

Then, Section 5 l<strong>in</strong>ks the selected theoretical model to the<br />

empirical exercise, us<strong>in</strong>g the CE questionnaire <strong>and</strong> the<br />

respective economic valuation exercise, while Section 6<br />

discusses the range of the economic estimates <strong>and</strong> <strong>in</strong>terprets<br />

the results. Section 7 offers conclud<strong>in</strong>g remarks.<br />

2. Backgro<strong>und</strong> to pesticide <strong>risk</strong> management<br />

2.1. Policy challenges<br />

Pesticides are chemicals that require particular attention<br />

because most of them have <strong>in</strong>herent properties that make<br />

them dangerous to <strong>health</strong> <strong>and</strong> the environment. The European<br />

Thematic Strategy on the susta<strong>in</strong>able use of pesticides<br />

(currently be<strong>in</strong>g developed) identifies a set of policy objectives<br />

that will have to be reached <strong>in</strong> the com<strong>in</strong>g years to achieve a<br />

higher level of susta<strong>in</strong>ability <strong>in</strong> chemical-based <strong>agricultu</strong>ral<br />

production. M<strong>in</strong>imiz<strong>in</strong>g the hazards <strong>and</strong> <strong>risk</strong>s to <strong>health</strong> <strong>and</strong><br />

the environment from the use of pesticides is a key po<strong>in</strong>t <strong>in</strong><br />

this strategy that will need to be supported by several policy<br />

actions. Amongst other th<strong>in</strong>gs, the EU strategy <strong>in</strong>cludes:<br />

encourag<strong>in</strong>g the use of low <strong>in</strong>put or pesticide-free crop<br />

farm<strong>in</strong>g, particularly by rais<strong>in</strong>g users' awareness; promot<strong>in</strong>g<br />

the use of codes of good practice; <strong>and</strong> consideration of the<br />

possible application of f<strong>in</strong>ancial <strong>in</strong>struments. The strategy<br />

assumes: i) the imposition of penalties on users by reduc<strong>in</strong>g or<br />

cancell<strong>in</strong>g benefits provided by support schemes; ii) the<br />

<strong>in</strong>troduction of special levies on pesticides to raise awareness<br />

of the detrimental effects of over-<strong>in</strong>tensive pesticide use <strong>and</strong><br />

further reduce reliance on chemical <strong>in</strong>puts <strong>in</strong> modern<br />

<strong>agricultu</strong>re; <strong>and</strong> iii) the harmonization of the value-added<br />

tax rates for pesticides (which vary between 3 <strong>and</strong> 25% <strong>in</strong> the<br />

various Member States). In this context, Italian <strong>agricultu</strong>ral<br />

policy aims to decrease the <strong>risk</strong>s attached to the use of<br />

pesticides by provid<strong>in</strong>g economic <strong>in</strong>centives for organic<br />

1 The survey also <strong>in</strong>cluded a Cont<strong>in</strong>gent Valuation question <strong>in</strong><br />

which respondents were asked to report a maximum WTP for<br />

elim<strong>in</strong>at<strong>in</strong>g the negative pesticide impacts (for further details, see<br />

<strong>Travisi</strong> <strong>and</strong> <strong>Nijkamp</strong>, 2004).<br />

farm<strong>in</strong>g <strong>and</strong> Integrated Pest Management (IPM) 2 . Moreover,<br />

the design of eco-labell<strong>in</strong>g for fresh food that is produced with<br />

more benign <strong>agricultu</strong>ral practices is a major concern for both<br />

agribus<strong>in</strong>ess <strong>and</strong> policy makers <strong>in</strong> the Italian <strong>agricultu</strong>ral<br />

sector. Agribus<strong>in</strong>esses, such as supermarkets <strong>and</strong> food<br />

producers, appear to be <strong>in</strong>terested <strong>in</strong> estimat<strong>in</strong>g consumer<br />

dem<strong>and</strong> for a product with additional <strong>environmental</strong> attributes,<br />

while other agribus<strong>in</strong>esses, such as seed <strong>and</strong> chemical<br />

companies, <strong>and</strong> technology <strong>and</strong> equipment dealers, are<br />

<strong>in</strong>terested <strong>in</strong> farmers' WTP for a new eco-product or service<br />

(for a discussion, see Lusk <strong>and</strong> Hudson, 2004). In relation to<br />

pesticide policy purposes, economic theory suggests that an<br />

efficient <strong>in</strong>centive or tax should be set equal to the marg<strong>in</strong>al<br />

damage associated with pesticide use. Similarly, estimates of<br />

<strong>in</strong>dividuals' WTP for pesticide <strong>risk</strong> reduction would provide<br />

key <strong>in</strong>formation for policy makers <strong>in</strong> order to <strong>in</strong>troduce price<br />

differentials <strong>in</strong> products, accord<strong>in</strong>g to the type <strong>and</strong> severity of<br />

pesticide <strong>risk</strong>s related to their production processes. In this<br />

perspective, a proper <strong>in</strong>centive programme for Italian farmers,<br />

or the design of eco-labell<strong>in</strong>g, would require an estimation of<br />

<strong>in</strong>dividuals' WTP for pesticide <strong>risk</strong> reduction. In the current<br />

panorama, therefore, the availability of an economic estimate<br />

of the social benefits of reduced pesticide <strong>risk</strong> could be pivotal,<br />

allow<strong>in</strong>g us to identify the optimal value-added tax rates for<br />

pesticides or <strong>in</strong>centives to use less <strong>risk</strong>y chemicals.<br />

2.2. Economic valuation<br />

Over the last two decades, an extensive empirical economic<br />

literature on pesticide <strong>risk</strong> valuation has emerged (for two<br />

meta-analyses, see Florax et al., 2005 <strong>and</strong> <strong>Travisi</strong> et al., 2006).<br />

The WTP estimates available ma<strong>in</strong>ly refer to the negative<br />

externalities on human <strong>health</strong> (e.g. Wilson, 2002) <strong>and</strong>, to a<br />

lesser extent, to damage to <strong>environmental</strong> agro-ecosystems<br />

(e.g. Brethour <strong>and</strong> Weers<strong>in</strong>k, 2001; Cuyno et al., 2001). Despite<br />

the relative ab<strong>und</strong>ance of surveys that have provided estimations<br />

of WTP for the reduction of several pesticide <strong>risk</strong>s, to our<br />

knowledge, there are still only a few Conjo<strong>in</strong>t Analysis (CA)<br />

approaches to the valuation of pesticide <strong>risk</strong>s <strong>in</strong> this<br />

literature 3 . Foster <strong>and</strong> Mourato (2000) <strong>and</strong> Schou et al. (2002)<br />

employed cont<strong>in</strong>gent rank<strong>in</strong>g techniques to determ<strong>in</strong>e the<br />

WTP for the reduction of human <strong>health</strong> effects, <strong>and</strong> loss of<br />

farml<strong>and</strong> biodiversity. In their survey, Foster <strong>and</strong> Mourato<br />

(2000) estimated the marg<strong>in</strong>al value of reduc<strong>in</strong>g <strong>risk</strong>s for bird<br />

biodiversity <strong>and</strong> human <strong>health</strong>, whereas Schou et al. (2002)<br />

valued the benefits of the reduced use of pesticides <strong>in</strong> field<br />

marg<strong>in</strong>s with a focus on the biodiversity of partridges. The use<br />

2 Italy has the third highest level of pesticide consumption <strong>in</strong><br />

the OECD countries at 13% of total purchases, <strong>and</strong> a rate of<br />

consumption of about 7.7 kg of pesticide per hectare of<br />

<strong>agricultu</strong>ral l<strong>and</strong> treated.<br />

3 Conversely, a grow<strong>in</strong>g number of CA studies have been<br />

implemented to analyse consumers' dem<strong>and</strong> for a wide array of<br />

food safety <strong>and</strong> quality issues, <strong>in</strong>clud<strong>in</strong>g genetically modified<br />

feed, mad-cow disease, growth hormones, <strong>health</strong> <strong>risk</strong> (<strong>in</strong> general),<br />

distance to the producer, taste <strong>and</strong> other quality attributes, as<br />

well as food certification/labell<strong>in</strong>g for country/region of orig<strong>in</strong>,<br />

organic or free range production as well as for certa<strong>in</strong> other<br />

quality attributes, for a variety of food products; see, e.g.: Loureiro<br />

<strong>and</strong> Umberger, 2003, 2005; Goldberg <strong>and</strong> Roosen, 2007.


600 ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

of pesticides was not mentioned to the respondents, who were<br />

asked to express their preferences for a generic change <strong>in</strong><br />

biodiversity. More recently, Wikström (2003) used CE to<br />

estimate the WTP for susta<strong>in</strong>able coffee produced with low<br />

pesticide <strong>in</strong>put, while Hasler <strong>and</strong> Birr Pederson (2004) applied<br />

CE for valu<strong>in</strong>g <strong>in</strong>creased gro<strong>und</strong>water quality provided by a<br />

generic change <strong>in</strong> gro<strong>und</strong>water protection. Contribut<strong>in</strong>g to<br />

this literature, the present paper provides an empirical<br />

application of the CE technique to the valuation of pesticide<br />

<strong>risk</strong>s <strong>in</strong> Italy, by consider<strong>in</strong>g the ma<strong>in</strong> areas of actual <strong>risk</strong> for<br />

the Italian context.<br />

3. A CE strategy to value alternative<br />

<strong>agricultu</strong>ral production scenarios<br />

3.1. Statement of the valuation problem<br />

This study aims to assess people's preferences for alternative<br />

scenarios of <strong>agricultu</strong>ral production methods which lead to a<br />

<strong>health</strong>ier environment (e.g. <strong>in</strong>tegrated pest management,<br />

organic <strong>agricultu</strong>re), by focus<strong>in</strong>g on the <strong>environmental</strong> <strong>and</strong><br />

economic effects they generate. However, the elicitation of the<br />

citizens' preferences for, <strong>and</strong> economic valuation of, alternative<br />

<strong>agricultu</strong>ral scenarios is complicated for two reasons.<br />

First, the negative <strong>environmental</strong> externalities of pesticide use<br />

− such as pollution of soil, surface <strong>and</strong> gro<strong>und</strong>water, higher<br />

mortality of sensitive animal <strong>and</strong> <strong>in</strong>sect species, effects on<br />

human <strong>health</strong>, etc. − are not bought <strong>and</strong> sold on regular<br />

markets with proper prices. This implies that we need to apply<br />

non-market valuation techniques. Second, even though low<strong>in</strong>put<br />

<strong>agricultu</strong>ral practices have been applied <strong>in</strong> Europe <strong>and</strong><br />

Italy, they have not been monitored with regard to their<br />

<strong>environmental</strong> <strong>and</strong> economic effects, so that we have to resort<br />

to Stated Preferences (SP) non-market valuation techniques,<br />

i.e. rely<strong>in</strong>g on what people say they would do <strong>und</strong>er hypothetical<br />

experimental circumstances, rather than study<strong>in</strong>g their<br />

actual behaviour. Although the analysis concerns hypothetical<br />

circumstances, we are <strong>in</strong>terested <strong>in</strong> estimat<strong>in</strong>g the value of<br />

reduc<strong>in</strong>g the ma<strong>in</strong> actual pesticide <strong>risk</strong>s <strong>in</strong> the Italian context:<br />

biodiversity, soil <strong>and</strong> gro<strong>und</strong>water contam<strong>in</strong>ation, acute illness<br />

<strong>in</strong> humans. We deploy here the Choice Experiment (CE)<br />

as our ma<strong>in</strong> methodology.<br />

3.2. A CE approach<br />

Choice Experiment (CE) is a non-market valuation method<br />

that makes it possible to <strong>in</strong>fer people's preferences for a set of<br />

alternatives, described by a set of relevant attributes (see, e.g.,<br />

Louviere et al., 2000). Respondents are asked to view the<br />

various <strong>environmental</strong> <strong>risk</strong>s of pesticide use <strong>in</strong> <strong>agricultu</strong>ral<br />

production as foodstuff attributes to be taken <strong>in</strong>to account <strong>in</strong><br />

the grocery purchase decision. Moreover, we can calculate the<br />

WTP for a pesticide <strong>risk</strong> decrease based on the preferences of a<br />

selected sample of <strong>in</strong>dividuals, whereas, for <strong>in</strong>stance, it is the<br />

householders' preferences that are usually elicited <strong>in</strong> the<br />

hedonic price approaches (Söderqvist, 1998). In addition, CE<br />

has an attractive advantage over Cont<strong>in</strong>gent Valuation (CV). A<br />

typical pesticide abatement policy scenario <strong>in</strong>volves various<br />

aspects that can have a significant impact on people's wellbe<strong>in</strong>g.<br />

Moreover, pesticide <strong>risk</strong>s are <strong>in</strong>tr<strong>in</strong>sically multiple <strong>and</strong><br />

heterogeneous, s<strong>in</strong>ce the range of targets, exposure vehicles,<br />

<strong>and</strong> toxicological <strong>and</strong> eco-toxicological end po<strong>in</strong>ts is very<br />

wide. A number of questions, therefore, need to be addressed:<br />

what type of pesticide is targeted by the policy? What level of<br />

pesticide reduction does the policy provide? When <strong>and</strong> at<br />

what cost will the policy be implemented? CE can separately<br />

estimate the preferences of <strong>in</strong>dividuals for all these aspects.<br />

Our analysis of the responses to the CE questions uses<br />

R<strong>and</strong>om Utility Modell<strong>in</strong>g (RUM) (McFadden, 1986). The model<br />

is then estimated with a nested 4 logit (for more details, see<br />

Louviere et al., 2000; Green, 2002). As a plausible nest<strong>in</strong>g for the<br />

status quo/<strong>agricultu</strong>ral scenarios model, we assume that a<br />

respondent decides whether to keep the status quo or to<br />

purchase an alternative <strong>agricultu</strong>ral production scenario, <strong>and</strong><br />

then, conditional on not keep<strong>in</strong>g the status quo, chooses<br />

between the two s<strong>in</strong>gle <strong>agricultu</strong>ral alternatives. Valuation<br />

results are presented <strong>and</strong> discussed <strong>in</strong> the fifth section.<br />

4. The CE survey on pesticide <strong>risk</strong>s<br />

4.1. Survey design<br />

The questionnaire was developed by us<strong>in</strong>g the results from<br />

two focus groups <strong>and</strong> one pre-test 5 , <strong>and</strong> <strong>in</strong> collaboration with a<br />

team of eco-toxicologists. Focus groups <strong>and</strong> the pre-test were<br />

necessary <strong>in</strong> order to: test the appropriateness of the<br />

attributes (<strong>and</strong> their levels) <strong>in</strong>cluded <strong>in</strong> the CE questions;<br />

select a proper payment vehicle for the WTP experiment <strong>and</strong><br />

test bids; ref<strong>in</strong>e the <strong>in</strong>itial draft questionnaire. On the basis of<br />

the results provided by this fieldwork, some modifications <strong>in</strong><br />

the draft questionnaire were <strong>in</strong>cluded. The pre-test was<br />

conducted on two university campuses 6 <strong>and</strong> the f<strong>in</strong>al survey<br />

was carried out <strong>in</strong> Milan, Italy, between May <strong>and</strong> June 2003.<br />

The survey questionnaire was self-adm<strong>in</strong>istered by the<br />

respondents who were approached at three shopp<strong>in</strong>g malls<br />

<strong>in</strong> Milan by a tra<strong>in</strong>ed team of three <strong>in</strong>terviewers. Respondents<br />

are those persons <strong>in</strong> the household who are usually responsible<br />

for grocery shopp<strong>in</strong>g. The enumerators were <strong>in</strong>structed<br />

to stop potential respondents <strong>and</strong> ask them to take the<br />

4 For discrete choice problems where the <strong>in</strong>dependence assumption<br />

is suspect, Hausman <strong>and</strong> McFadden (1984) have<br />

proposed the nested logit model. Rather than regard<strong>in</strong>g all the<br />

alternatives as if they were elements of a s<strong>in</strong>gle choice set, the<br />

nested logit model assumes that choice proceeds through a set of<br />

‘nested’ choice sets. It thus allows a variety of response patterns<br />

to a change <strong>in</strong> the characteristics of one alternative, result<strong>in</strong>g <strong>in</strong> a<br />

relaxation of the IIA assumption.<br />

5 A pre-test on 40 respondents was <strong>und</strong>ertaken <strong>in</strong> April 2003 <strong>in</strong><br />

Milan.<br />

6 University campuses <strong>and</strong> shopp<strong>in</strong>g centres were considered to<br />

be suitable locations to maximize the visibility of our questionnaire<br />

<strong>and</strong> the sampl<strong>in</strong>g size, thus curb<strong>in</strong>g the generally high costs<br />

of surveys. On the university campuses <strong>in</strong>terviewers asked people<br />

to take the questionnaire, br<strong>in</strong>g it home <strong>and</strong> ask the member of<br />

the family responsible for the daily food shopp<strong>in</strong>g to complete it.<br />

In shopp<strong>in</strong>g centres a st<strong>and</strong> was located at the entrance. People<br />

were asked to take the questionnaire before shopp<strong>in</strong>g, complete<br />

it, sitt<strong>in</strong>g at the desk <strong>and</strong> then drop it off to the <strong>in</strong>terviewer after<br />

shopp<strong>in</strong>g.


ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

601<br />

questionnaire, complete it, <strong>and</strong> then drop it off after shopp<strong>in</strong>g.<br />

Overall, 484 questionnaires were distributed, 302 of which<br />

were returned <strong>in</strong> a completed form. The return rate was about<br />

62%.<br />

The questionnaire consisted of three sections. The first<br />

section <strong>in</strong>troduced the subject of the <strong>environmental</strong> externalities<br />

of pesticide use <strong>in</strong> modern <strong>agricultu</strong>re, by us<strong>in</strong>g a costbenefit<br />

perspective, which emphasized exist<strong>in</strong>g trade-offs<br />

between the positive <strong>and</strong> negative externalities associated<br />

with <strong>agricultu</strong>ral production based on the use of synthetic<br />

<strong>in</strong>puts. First, we referred to pesticide <strong>risk</strong>s <strong>in</strong> general, <strong>and</strong><br />

asked respondents their op<strong>in</strong>ion on the current <strong>environmental</strong><br />

situation <strong>and</strong> the detrimental effects of modern <strong>agricultu</strong>re.<br />

Other questions <strong>in</strong>cluded: i) How serious are<br />

<strong>environmental</strong> problems compared with other problems <strong>in</strong><br />

our society, <strong>and</strong> which of these problems deserve higher<br />

public <strong>in</strong>vestment?; ii) How serious are pesticide problems<br />

compared with other <strong>environmental</strong> problems, <strong>and</strong> which of<br />

these problems should be the priority for public <strong>in</strong>vestment?;<br />

iii) Which type of pesticide impact is more severe, <strong>and</strong> why?;<br />

iv) Had the respondents ever personally experienced any of<br />

these impacts?; <strong>and</strong> v) How much were they <strong>in</strong>formed about<br />

pesticide impacts? We then focused on some specific dimensions<br />

of pesticide <strong>risk</strong>. The questionnaire described the actual<br />

current Italian situation concern<strong>in</strong>g pesticides, provid<strong>in</strong>g<br />

<strong>in</strong>formation on, <strong>and</strong> graphical aids to <strong>in</strong>dicate, both their<br />

benefits <strong>and</strong> <strong>risk</strong>s, <strong>and</strong> giv<strong>in</strong>g the reasons for these positive<br />

<strong>and</strong> negative effects. In particular, the questionnaire focused<br />

on three <strong>environmental</strong> dimensions currently affected by<br />

pesticides: farml<strong>and</strong> biodiversity; soil <strong>and</strong> gro<strong>und</strong>water contam<strong>in</strong>ation;<br />

<strong>and</strong> the <strong>health</strong> effects on an exposed population.<br />

To facilitate the questionnaire's comprehension, respondents<br />

were provided with a card summariz<strong>in</strong>g all these<br />

<strong>in</strong>formation <strong>in</strong> a simple graphical manner. This card was<br />

available to the respondent dur<strong>in</strong>g the whole CE exercise. The<br />

second section of the questionnaire conta<strong>in</strong>ed the CE exercise.<br />

Prelim<strong>in</strong>ary to the CE questions, we <strong>in</strong>formed the respondents<br />

that a reduction of pesticide <strong>risk</strong> exposure is possible by<br />

implement<strong>in</strong>g some pesticide management policies, <strong>and</strong> that<br />

the Italian government was about to do this. Policy options<br />

consisted of a change <strong>in</strong> <strong>agricultu</strong>ral production practices that<br />

are designed to reduce the rate of pesticide application on<br />

fields, without any change <strong>in</strong> the products' quality. However,<br />

this would <strong>in</strong>crease production costs, lead<strong>in</strong>g to an <strong>in</strong>crease <strong>in</strong><br />

retail costs too. We clearly expla<strong>in</strong>ed to the respondents that<br />

the implementation of the pesticide <strong>risk</strong> reduction policies<br />

would be costly to the <strong>agricultu</strong>ral sector, <strong>and</strong> that some of the<br />

<strong>in</strong>creased production costs would fall on consumers, through<br />

an <strong>in</strong>crease <strong>in</strong> retail prices. We expla<strong>in</strong>ed how a reduction <strong>in</strong><br />

<strong>risk</strong>s would be possible; what range of reduction would be<br />

achievable; who would provide this reduction; how it would be<br />

provided; <strong>and</strong> the economic effect of such <strong>risk</strong> reduction to the<br />

respondent. Respondents were therefore asked to view the<br />

various externalities of pesticide use due to conventional<br />

<strong>agricultu</strong>ral practices as food attributes to be taken <strong>in</strong>to<br />

account <strong>in</strong> daily purchase decisions. The third section of the<br />

questionnaire gathered additional <strong>in</strong>formation <strong>in</strong> order to<br />

obta<strong>in</strong> a clearer image of the respondents' profile, attitudes,<br />

socio-economic conditions, <strong>and</strong> exposure to pesticides. Questionnaire<br />

debriefs closed the survey, <strong>in</strong> order to explore<br />

whether the respondents had a reasonably good comprehension<br />

of the survey material <strong>and</strong> choice tasks.<br />

4.2. CE questions<br />

Follow<strong>in</strong>g the above explanation, the respondents focused on<br />

the CE questions. These questions were formalized by two<br />

elements: i) a decrease <strong>in</strong> pesticide impacts (provided by a<br />

change <strong>in</strong> <strong>agricultu</strong>ral practices); ii) <strong>and</strong> an <strong>in</strong>crease <strong>in</strong> the<br />

foodstuff shopp<strong>in</strong>g expenditure. Relevant <strong>risk</strong> attributes were<br />

selected with the assistance of a team of Italian ecotoxicologists<br />

specialized <strong>in</strong> pesticide <strong>risk</strong> assessment. We<br />

therefore identified the ma<strong>in</strong> <strong>environmental</strong> <strong>and</strong> <strong>health</strong><br />

dimensions affected by pesticides <strong>in</strong> Italy, selected <strong>in</strong>dicator<br />

variables that best describe each <strong>environmental</strong> effect, <strong>and</strong> set<br />

a realistic range of variation that is reachable thanks to the<br />

proposed change of <strong>agricultu</strong>ral practices. All <strong>in</strong>dicators were<br />

selected to describe, as accurately as possible, the ma<strong>in</strong> areas<br />

of well-documented <strong>environmental</strong> damage <strong>in</strong> Italy. Attributes<br />

<strong>and</strong> attributes' levels were also tested dur<strong>in</strong>g focus<br />

groups to allow the f<strong>in</strong>e-tun<strong>in</strong>g of this part of the survey<br />

<strong>in</strong>strument. We focused on the follow<strong>in</strong>g dimension of<br />

damage due to pesticide use: farml<strong>and</strong> bird biodiversity, soil<br />

<strong>and</strong> gro<strong>und</strong>water pesticide contam<strong>in</strong>ation, <strong>and</strong> threats to<br />

human <strong>health</strong>.<br />

To avoid mis<strong>in</strong>terpretation of attributes' levels, we formalized<br />

such pesticide effects <strong>in</strong> terms of damage, rather that <strong>in</strong> terms of<br />

<strong>risk</strong> (i.e. probability of occurrence). The attributes <strong>and</strong> the<br />

attributes' levels are described <strong>in</strong> Table 1. Status quo levels are<br />

national-specific, <strong>and</strong> refer to the current Italian situation. The<br />

impact on biodiversity was formalized <strong>in</strong> terms of the number of<br />

endangered farml<strong>and</strong> bird species. Respondents were provided<br />

Table 1 – List of the attributes used <strong>in</strong> the CE value application <strong>and</strong> correspond<strong>in</strong>g percentage values<br />

Attributes Current level Level-1 Level-2 Level-3<br />

Expenditure for foodstuff<br />

[€/household per month]<br />

Biodiversity [no. endangered<br />

farml<strong>and</strong> bird species]<br />

Soil <strong>and</strong> gro<strong>und</strong>water<br />

[% contam<strong>in</strong>ated <strong>agricultu</strong>ral l<strong>and</strong>]<br />

Human <strong>health</strong><br />

[no. cases illness per year]<br />

Current expenditure E (⁎) E+50€ [<strong>in</strong>crease by 10%] E+100€ [<strong>in</strong>crease by 20%] E+200€ [<strong>in</strong>crease by 40%]<br />

15 9 [decrease by 40%] 6 [decrease by 60%] 3 [decrease by 80%]<br />

65 45 [decrease by 30%] 25 [decrease by 60%] 15 [decrease by 80%]<br />

250 150 [decrease by 40%] 100 [decrease by 60%] 50 [decrease by 80%]<br />

Note: (⁎) As <strong>in</strong>dicated by each respondent.


602 ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

Fig. 1 – Example of card with current <strong>and</strong> future pesticide <strong>risk</strong> levels provided to facilitate the respondents' comprehension of<br />

trade-off between attributes.<br />

with some examples of endangered birds, from amongst those<br />

most commonly known. The impact on soil <strong>and</strong> gro<strong>und</strong>water<br />

was formalized by us<strong>in</strong>g the percentage of farml<strong>and</strong> areas<br />

affected by soil <strong>and</strong> aquifer pesticide contam<strong>in</strong>ation. Respondents<br />

were <strong>in</strong>formed that about 65% of farml<strong>and</strong> soil <strong>and</strong><br />

aquifers (i.e. gro<strong>und</strong>water) conta<strong>in</strong> a non-negligible concentration<br />

of pesticide compo<strong>und</strong>s: ‘non-negligible’ mean<strong>in</strong>gthatitis<br />

able to produce short-term <strong>and</strong> long-term negative effects on<br />

non-target terrestrial <strong>and</strong> aquatic ecosystems. This attribute<br />

therefore captures diffuse pesticide impacts on the ecosystems'<br />

life- support function. The impact on human <strong>health</strong> was<br />

expressed <strong>in</strong> terms of cases per year of acute illness (i.e. lead<strong>in</strong>g<br />

to hospitalization), both as a result of work <strong>and</strong> domestic<br />

exposure. To get a po<strong>in</strong>t of reference, respondents were <strong>in</strong>formed<br />

about the number of yearly cases of hospitalization due to food<br />

poison<strong>in</strong>g <strong>and</strong> poison<strong>in</strong>g from domestic cleans<strong>in</strong>g. In addition,<br />

dur<strong>in</strong>g the CE questions, respondents were provided with a card<br />

summariz<strong>in</strong>g current national pesticide <strong>risk</strong> levels <strong>and</strong> their<br />

possible future range of variation reachable by reduc<strong>in</strong>g pesticide<br />

use <strong>in</strong> <strong>agricultu</strong>ral practices. These were presented both <strong>in</strong><br />

absolute values <strong>and</strong> percentage terms <strong>in</strong> order to facilitate the<br />

comprehension of trade-offs between attributes (see Fig. 1).<br />

Special attention was given to the selection of the payment<br />

vehicle. A common trend amongst previous studies estimat<strong>in</strong>g<br />

WTP for reduc<strong>in</strong>g pesticide <strong>risk</strong> is to use the price premium for a<br />

s<strong>in</strong>gle food product with particular additional <strong>environmental</strong><br />

characteristics compared with the price of a pre-exist<strong>in</strong>g substitute<br />

(for a discussion, see Florax et al., 2005). S<strong>in</strong>ce<br />

respondents have to focus on a good which is private <strong>and</strong><br />

deliverable, this approach reduces the problem of hypothetical<br />

bias. Nevertheless, the results from our fieldwork showed that<br />

respondents have difficulties <strong>in</strong> <strong>und</strong>erst<strong>and</strong><strong>in</strong>g the overall cost<br />

to them of the proposed policies <strong>and</strong> tend to overestimate their<br />

WTP 7 . Thus we referred to an overall <strong>in</strong>crease <strong>in</strong> the respondent's<br />

<strong>agricultu</strong>ral foodstuff expenditure (what we call a green<br />

shopp<strong>in</strong>g payment vehicle) 8 . Bids were selected on the basis of<br />

the average national foodstuff expenditure, which is set at<br />

about €600 per month per household (i.e. about €185 per<br />

person per month), <strong>and</strong> next tested dur<strong>in</strong>g focus groups. The<br />

proposed bids corresponded to an <strong>in</strong>crease of the household's<br />

monthly grocery expenditure by approximately 10, 20 <strong>and</strong> 40%,<br />

respectively (see Table 1).<br />

Us<strong>in</strong>g a cyclical design based on an orthogonal fractional<br />

factorial 9 , we generated 9 choice sets, each consist<strong>in</strong>g of three<br />

7 In a pilot version of the questionnaire, the payment vehicle<br />

was a price premium on a s<strong>in</strong>gle packet of spaghetti. Respondents<br />

were, however, disturbed by a “s<strong>in</strong>gle green product” perspective.<br />

Respondents were not able to clearly <strong>und</strong>erst<strong>and</strong> the monthly/<br />

yearly cost to them of the pesticide policy, <strong>and</strong> tended to<br />

overestimate their WTP.<br />

8 An additional advantage of this payment vehicle is that the<br />

estimation of the overall benefits from pesticide <strong>risk</strong> reduction is<br />

very much simplified <strong>and</strong> less biased by approximations.<br />

9 The design of the choice sets is consistent with pr<strong>in</strong>ciples of<br />

experimental design (Bunch et al., 1993; Lazari <strong>and</strong> Anderson,<br />

1994). In particular, we used a shifted or cyclical design, which<br />

generally has a superior efficiency compared with other strategies<br />

for generat<strong>in</strong>g ma<strong>in</strong> effects designs (Bunch et al., 1993). These<br />

shifted designs use an orthogonal fractional factorial to provide<br />

the basic alternatives for each choice set. Thus, start<strong>in</strong>g from a set<br />

of 243 possible permutations of the hypothetical <strong>agricultu</strong>ral<br />

scenario (3 levels 4 attributes ), we generated the fractional factorial<br />

us<strong>in</strong>g a simple rout<strong>in</strong>e <strong>in</strong> the software package SPSS®. Subsequently,<br />

alternative profiles were cyclically comb<strong>in</strong>ed to generate<br />

9 choice sets. These satisfy the pr<strong>in</strong>ciple of orthogonality, level<br />

balance, <strong>and</strong> m<strong>in</strong>imal overlap (see Huber <strong>and</strong> Zwer<strong>in</strong>a, 1996).


ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

603<br />

Fig. 2 – Example of choice set.<br />

alternative profiles. The first one was fixed <strong>and</strong> corresponded to<br />

the status quo scenario, i.e. the conventional scenario of<br />

<strong>agricultu</strong>ral practices, priced at the household's monthly grocery<br />

expenditure level, as reported by each respondent, <strong>and</strong> characterized<br />

by the current national pesticide damage levels. The<br />

other two profiles varied from card to card <strong>and</strong> corresponded to<br />

<strong>agricultu</strong>ral scenarios that provide lower pesticide <strong>risk</strong> levels.<br />

Internal coherence was verified. All comb<strong>in</strong>ations were asked <strong>in</strong><br />

roughly equal frequencies. Respondents were <strong>in</strong>structed to<br />

select the most preferred one (see Fig. 2).<br />

5. Empirical f<strong>in</strong>d<strong>in</strong>gs<br />

5.1. Some basic statistics of the questionnaire<br />

Table 2 shows the survey statistics <strong>and</strong> the socio-demographics<br />

of the sample. The average respondent is 34 years old, has a<br />

household <strong>in</strong>come of roughly €2100 a month, <strong>and</strong> has completed<br />

secondary school. The average household size is 3.5, with<br />

15% of the sample hav<strong>in</strong>g at least one person <strong>in</strong> the household<br />

who is younger than 15. The household monthly food expenditure<br />

is about €612, correspond<strong>in</strong>g to about 30% of the monthly<br />

<strong>in</strong>come. Moreover, 26% of the respondents had a strong<br />

<strong>environmental</strong> attitude <strong>and</strong> 12.2% were very concerned about<br />

pesticide <strong>risk</strong>s. Compar<strong>in</strong>g the environment with other problems<br />

<strong>in</strong> Italy, respondents ranked environment as the third<br />

important area for public <strong>in</strong>vestment after public <strong>health</strong> <strong>and</strong><br />

education. 68.9% of the sample population considered public<br />

<strong>in</strong>vestments for <strong>environmental</strong> safety very important, compared<br />

with the 77.3 <strong>and</strong> 71.5% who fo<strong>und</strong> <strong>in</strong>vestment for,<br />

respectively, public <strong>health</strong> <strong>and</strong> education very important. 56.3%<br />

of the population believe that the media should <strong>in</strong>form the<br />

public about pesticide <strong>risk</strong>s, while only 10.2% <strong>in</strong>dicated that they<br />

were ‘not at all’ or ‘slightly’ <strong>in</strong>formed. The ma<strong>in</strong> differences<br />

between the socio-demographics of our sample <strong>and</strong> those of the<br />

population of Milan concern age <strong>and</strong> <strong>in</strong>come level. The average<br />

age of our sample is rather low – 34 as opposed to 44 years old –<br />

<strong>and</strong> the household <strong>in</strong>come is 25% lower than the Milan average.<br />

This suggests that we should control for these <strong>in</strong>dividual<br />

characteristics <strong>in</strong> our statistical model of the choice responses.<br />

On the basis of the responses to the choice questions <strong>and</strong> to<br />

the control questions, we believe that the respondents had a<br />

reasonably good comprehension of the survey material <strong>and</strong><br />

choice tasks. Only 4.4% compla<strong>in</strong>ed that they had <strong>in</strong>sufficient<br />

Table 2 – Survey statistics <strong>and</strong> socio-demographics of the<br />

sample<br />

Mean or<br />

percentage<br />

Individual characteristics<br />

Age 33.9<br />

Female 61.6<br />

Household size 3.5<br />

Households with one or more persons <strong>und</strong>er 15 15.1<br />

Years of school<strong>in</strong>g 13.0<br />

Monthly household <strong>in</strong>come (<strong>in</strong> Euros) 2,098.1<br />

Monthly household grocery expenditure (<strong>in</strong> Euros) 611.9<br />

Attitud<strong>in</strong>al characteristics<br />

‘Very much sensitive’ to sensitive to<br />

26.1<br />

<strong>environmental</strong> <strong>and</strong> <strong>health</strong> issues (⁎)<br />

Believe that public <strong>in</strong>vestment for <strong>environmental</strong> 68.9<br />

safety is very important<br />

Believe that public <strong>in</strong>vestment for public <strong>health</strong> is 77.3<br />

very important<br />

Believe that public <strong>in</strong>vestment for education is very 71.5<br />

important<br />

‘Very well’-<strong>in</strong>formed about pesticide <strong>risk</strong>s (⁎) 12.2<br />

‘Not at all’ or ‘slightly’-<strong>in</strong>formed about<br />

10.2<br />

pesticide <strong>risk</strong>s (⁎)<br />

Believe that media should <strong>in</strong>form public op<strong>in</strong>ion 56.3<br />

about pesticide <strong>risk</strong>s<br />

Respondents debriefs<br />

Fo<strong>und</strong> some questions hard to <strong>und</strong>erst<strong>and</strong> 8.5<br />

Fo<strong>und</strong> not enough <strong>in</strong>formation provided 4.4<br />

Note: (⁎) Based on a 5-po<strong>in</strong>t Likert scale.


604 ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

Table 3 – List of explanatory variables<br />

Variable<br />

PRICE Cont<strong>in</strong>uous; monthly household grocery expenditure<br />

BIODIV Categorical variable; takes on value 15, 9, 6, 3<br />

GRWATER Categorical variable; takes on value 65, 45, 25, 15<br />

HEALTH Categorical variable; takes on value 250, 150, 100, 50<br />

AGE Cont<strong>in</strong>uous variable provid<strong>in</strong>g the respondent's age<br />

CONCERN Categorical variable based on a 5-po<strong>in</strong>t Likert-scale:<br />

from 1 ‘not at all’ to 5 ‘very much’ <strong>in</strong>formed on<br />

<strong>environmental</strong> <strong>and</strong> <strong>health</strong> <strong>risk</strong>s due to pesticides<br />

<strong>in</strong>formation, <strong>and</strong> the relatively low proportion of 8.5% reported<br />

that they had fo<strong>und</strong> some of the questions difficult to <strong>und</strong>erst<strong>and</strong>.<br />

5.2. Model specifications <strong>and</strong> estimation results<br />

Data from our unlabelled experiment are exam<strong>in</strong>ed with the<br />

follow<strong>in</strong>g additive RUM model specifications 10 . Damage attributes<br />

are formalized as categorical variables (see Table 3).<br />

Model 1 is the simplest model that we consider <strong>in</strong> order to<br />

<strong>in</strong>vestigate the effect that each attribute can have on the<br />

respondents' preferences for alternative <strong>agricultu</strong>ral scenarios.<br />

Formally, we have:<br />

5.2.1. Model 1<br />

V ¼ b 1 PRICE þ b 2 BIODIV þ b 3 GRWATER þ b 4 HEALTH:<br />

In this model formulation, PRICE refers to the cost of the<br />

policy to the respondents. BIODIV denotes the variable for the<br />

level of biodiversity damage. GRWATER denotes the variable for<br />

the level of contam<strong>in</strong>ation of soil <strong>and</strong> gro<strong>und</strong>water. Similarly,<br />

HEALTH denotes the variable for the level of human <strong>health</strong><br />

impacts. Ceteris paribus, β 1 can be <strong>in</strong>terpreted as the coefficient<br />

of the cost of the pesticide policy to the respondent. β 2 provides<br />

the effect of a unit decrement of the biodiversity damage (for<br />

<strong>in</strong>stance: from 15 to 14 endangered bird species), on the probability<br />

of choos<strong>in</strong>g an <strong>agricultu</strong>ral scenario. β 3 provides the effect of<br />

a unit decrement of the soil <strong>and</strong> gro<strong>und</strong>water contam<strong>in</strong>ation<br />

(i.e. by 1%) on the probability of choos<strong>in</strong>g an <strong>agricultu</strong>ral scenario.<br />

F<strong>in</strong>ally, β 47 provides the effect of a unit decrement of human<br />

<strong>health</strong> impact (for <strong>in</strong>stance from 250 to 249 cases of acute <strong>in</strong>toxication)<br />

on the probability of choos<strong>in</strong>g an <strong>agricultu</strong>ral scenario.<br />

The estimation results are shown <strong>in</strong> Table 4. Model (1)<br />

shows a Pseudo-R 2 of 0.562, which <strong>in</strong>dicates a very high fit<br />

(Hensher et al., 2005; Hensher <strong>and</strong> Johnson, 1981). All variables<br />

are highly statistically significant <strong>and</strong> have the expected sign:<br />

the sign of PRICE <strong>and</strong> of all the various pesticide damages be<strong>in</strong>g<br />

negative. This signals that any <strong>risk</strong> level reduction from the<br />

status quo is welcomed by the respondents. The results from<br />

Model (1), therefore, confirm the expectation that the pesticide<br />

<strong>risk</strong> reduction elasticity is positive (Florax et al., 2005).<br />

We also want to control for differences <strong>in</strong> the respondent's<br />

profile with respect to the consumer's food choice <strong>and</strong> the economic<br />

valuation of alternative <strong>agricultu</strong>ral scenarios. Model (2) 11<br />

10 Note that all the <strong>in</strong>dexes for the respondents <strong>and</strong> alternatives<br />

have been omitted.<br />

11 We also explored other model specifications. Those presented<br />

show the highest goodness of fit.<br />

ð1Þ<br />

<strong>in</strong>tegrates <strong>in</strong>formation on the respondents' profile, <strong>and</strong><br />

assess the respective effect on the valuation of the <strong>agricultu</strong>ral<br />

option.<br />

5.2.2. Model 2<br />

V ¼ b 1 PRICE þ b 2 BIODIV þ b 3 GRWATER þ b 4 HEALTH<br />

þb 5 HEALTH AGE þ b 6 GRWATER CONCERN<br />

Model (2) <strong>in</strong>corporates <strong>in</strong> the utility function the respondents'<br />

level of age <strong>and</strong> concern towards <strong>environmental</strong> <strong>and</strong><br />

<strong>health</strong> issues (see Table 3). It <strong>in</strong>volves the cross terms of<br />

HEALTH <strong>and</strong> AGE, GRWATER <strong>and</strong> CONCERN. AGE is a cont<strong>in</strong>uous<br />

variable provid<strong>in</strong>g the respondent's age; CONCERN is<br />

a categorical variable tak<strong>in</strong>g values from 1 ‘not at all’ to 5 ‘very<br />

much’ <strong>in</strong>formed on <strong>environmental</strong> <strong>and</strong> <strong>health</strong> <strong>risk</strong>s due to<br />

pesticides (see Table 3). The results are presented <strong>in</strong> Table 4.<br />

The results of log–likelihood ratio tests show that add<strong>in</strong>g<br />

demographic <strong>and</strong> attitud<strong>in</strong>al variables adds significantly to<br />

Model (1). The pseudo-R 2 is aga<strong>in</strong> very high (0.565). All the<br />

effects of <strong>in</strong>teraction of the choice attributes with AGE <strong>and</strong><br />

CONCERN are statistically significant, mean<strong>in</strong>g that <strong>in</strong>dividual<br />

utility is sensitive to the respondent's level of age <strong>and</strong> concern<br />

to <strong>environmental</strong> <strong>and</strong> <strong>health</strong> issues. The <strong>in</strong>teraction between<br />

AGE <strong>and</strong> HEALTH is negative <strong>and</strong> highly statistically significant,<br />

illustrat<strong>in</strong>g a positive relationship between respondents'<br />

age level <strong>and</strong> WTP estimates for biodiversity. Similarly, the<br />

coefficient of the <strong>in</strong>teraction between CONCERN <strong>and</strong><br />

GRWATER is significant <strong>and</strong> negative, mean<strong>in</strong>g that people<br />

concerned about pesticide <strong>risk</strong>s are more prone to pay to<br />

reduce soil <strong>and</strong> gro<strong>und</strong>water contam<strong>in</strong>ation.<br />

In order to capture the empirical magnitude of the effect of<br />

these three socio-demographic factors, we provide a sensitive<br />

analysis to the valuation results <strong>in</strong> Table 5. Results refer to<br />

BIODIV, GRWATER <strong>and</strong> HEALTH, whose values are estimated<br />

for a set of different age <strong>and</strong> concern profiles. These figures are<br />

Table 4 – Estimated coefficients of nested logit models<br />

Model (1) Model (2)<br />

PRICE −0.014⁎⁎⁎ −0.015⁎⁎⁎<br />

(0.794 − 03 ) (0.828 −03 )<br />

BIODIV −0.068⁎⁎⁎ −0.075⁎⁎⁎<br />

(0.016) (0.016)<br />

GRWATER −0.0263⁎⁎⁎ −0.044⁎⁎⁎<br />

(0.004) (0.010)<br />

HEALTH −0.006⁎⁎⁎ −0.003⁎<br />

(0.001) (0.002)<br />

HEALTH ×AGE<br />

−0.100 −03⁎⁎⁎<br />

(0.433 −04 )<br />

GRWATER ×CONCERN<br />

−0.004⁎<br />

(0.003)<br />

SAMPLE 1358 1337<br />

Log–likelihood −811.159 −792.572<br />

Pseudo-R 2 0.562 0.565<br />

LR test of significance of all coefficients 37.174<br />

(pb0.001)<br />

Note: Significance is <strong>in</strong>dicated by ⁎⁎⁎, ⁎⁎ <strong>and</strong> ⁎ for the 1, 5, <strong>and</strong> 10%<br />

level, respectively, with st<strong>and</strong>ard error <strong>in</strong> parentheses. Calculations<br />

are performed with nested logit procedures <strong>in</strong> Nlogit 4.0.<br />

ð2Þ


ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

605<br />

Table 5 – Sensitivity analysis to the valuation results<br />

Average respondent (1) Age − (2) Age + (3) Concern − (2) Concern + (3)<br />

BIODIV 3.87 3.49 5.23 2.68 35.71<br />

GRWATER 2.27 2.05 3.07 1.57 20.95<br />

HEALTH 0.15 0.14 0.21 0.11 1.43<br />

Based on Model (2).<br />

Note: (1) Average respondent with respect to age <strong>and</strong> concern profile. (2) ‘Age −’ <strong>and</strong> ‘Concern −’ are measured at the first quartile of the<br />

distribution. (3) ‘Age +’ <strong>and</strong> ‘Concern +’ are measured at the third quartile of the distribution.<br />

computed by multiply<strong>in</strong>g the related <strong>in</strong>teraction estimate by<br />

<strong>in</strong>dividual profiles, measured at the sample mean, <strong>and</strong> at the<br />

first <strong>and</strong> third quartile of the distribution. An average respondent<br />

(with respect to age <strong>and</strong> concern), is associated to a<br />

marg<strong>in</strong>al WTP for BIODIV, GRWATER <strong>and</strong> HEALTH equal to,<br />

respectively, €3.8, €.32<strong>and</strong> €0.15 per month.<br />

In a similar way, we can run the same valuation exercise,<br />

<strong>and</strong> thus estimate the marg<strong>in</strong>al WTP for BIODIV, GRWATER<br />

<strong>and</strong> HEALTH, when consider<strong>in</strong>g changes <strong>in</strong> the <strong>in</strong>dividual<br />

characteristics namely her/his age profile <strong>and</strong> concern level.<br />

6. Welfare analysis<br />

We have developed now a framework for the economic<br />

valuation of several relevant pesticide impacts on ecosystems<br />

<strong>and</strong> human <strong>health</strong> us<strong>in</strong>g choice experiments. This approach<br />

allows us to estimate the effect that different <strong>environmental</strong><br />

attributes of a foodstuff can have on daily household grocery<br />

shopp<strong>in</strong>g decisions. Our results <strong>in</strong>dicate that the choice between<br />

alternative scenarios depends <strong>in</strong> predictable ways on<br />

their <strong>environmental</strong> <strong>and</strong> economic shopp<strong>in</strong>g attributes. Thus,<br />

respondents consider food purchased <strong>in</strong> shops to be less<br />

attractive if the pesticide pollution generated by the <strong>und</strong>erly<strong>in</strong>g<br />

<strong>agricultu</strong>ral production process is higher.<br />

From an analytical po<strong>in</strong>t of view, the results of the choice<br />

modell<strong>in</strong>g experiment perform well <strong>in</strong> terms of fit <strong>and</strong> theoretical<br />

validity. The Pseudo-R 2 values of the estimated models<br />

are very high (N0.56) (Hensher et al., 2005), <strong>and</strong> the signs of<br />

major estimated coefficients are statistically significant<br />

<strong>and</strong> consistent with the theoretical predictions. Respondents<br />

evaluate a price <strong>in</strong>crease negatively, but evaluate a <strong>risk</strong> reduction<br />

positively. This is true for any type of pesticide <strong>risk</strong><br />

considered (biodiversity, farml<strong>and</strong> contam<strong>in</strong>ation <strong>and</strong> human<br />

<strong>health</strong>).<br />

Marg<strong>in</strong>al utilities vary depend<strong>in</strong>g on the type of pesticide<br />

<strong>risk</strong> <strong>and</strong> provide mixed results (see Table 6). For a unit level of<br />

Table 6 – Will<strong>in</strong>gness-to-pay estimates<br />

Mean Lower-bo<strong>und</strong> Upper-bo<strong>und</strong><br />

BIODIV 4.86 2.54 7.39<br />

GRWATER 1.88 1.34 2.48<br />

HEALTH 0.43 0.01 0.87<br />

Based on Model (1).<br />

Note: Will<strong>in</strong>gness-to-pay is expressed <strong>in</strong> Euros per household per<br />

month. Upper <strong>and</strong> lower bo<strong>und</strong>s are calculated us<strong>in</strong>g the delta<br />

method (Goldberger, 1991, pp.110) at 95% confidence levels.<br />

<strong>risk</strong> decrease, reductions are priced higher if they refer to<br />

biodiversity. However, the <strong>in</strong>terpretation of results is complicated<br />

by the use of different unit of measure for different <strong>risk</strong>s.<br />

To facilitate the <strong>in</strong>terpretation of these results, we can consider<br />

unit trade-offs between attributes shown by their rate of<br />

substitution (see Table 7).<br />

In Table 7 we can see that, on average, respondents are<br />

will<strong>in</strong>g to tolerate (i.e. to trade) six additional cases of human<br />

illness to save one entire species of farml<strong>and</strong> birds, <strong>and</strong> two<br />

cases of human illness to reduce soil <strong>and</strong> gro<strong>und</strong>water contam<strong>in</strong>ation<br />

by 1%. Similarly, Foster <strong>and</strong> Mourato (2000) f<strong>in</strong>d<br />

that respondents are will<strong>in</strong>g to tolerate six to eight additional<br />

cases of human illness to save an entire farml<strong>and</strong> bird species.<br />

However, for bird biodiversity <strong>and</strong> human illness, our estimates<br />

are higher than those by Foster <strong>and</strong> Mourato (2000).<br />

They calculate a will<strong>in</strong>gness-to- pay (WTP) of about €20 per<br />

household per year to save one farml<strong>and</strong> bird species, <strong>and</strong> a<br />

WTP of about €3 per household per year to avoid one case of<br />

human illness. Our average estimates (based on Model (1)) are<br />

approximately: €58.3 per household per year to save one<br />

farml<strong>and</strong> bird species; €5.1 per household per year to avoid<br />

one case of human illness; <strong>and</strong> €22.5 per household per year<br />

to reduce soil <strong>and</strong> gro<strong>und</strong>water contam<strong>in</strong>ation by 1% 12 .<br />

Accord<strong>in</strong>g to our estimations, therefore, the annual WTP of<br />

an Italian household ranges from €874 to protect all the 15<br />

endangered bird species; €1,465 to elim<strong>in</strong>ate soil <strong>and</strong> gro<strong>und</strong>water<br />

contam<strong>in</strong>ation <strong>in</strong> farml<strong>and</strong> areas (currently set at 65%);<br />

to €1,286 to elim<strong>in</strong>ate all the cases of acute pesticide <strong>in</strong>toxication<br />

(250 cases a year).<br />

F<strong>in</strong>ally, our results confirm that WTPs are affected by the<br />

respondents' socio-economic profiles, <strong>in</strong> terms of age <strong>and</strong><br />

level of concern about pesticide <strong>risk</strong>s. The coefficient<br />

estimates for HEALTH⁎ AGE, GRWATER ⁎ CONCERN <strong>in</strong> Model<br />

(2) suggest that the <strong>in</strong>dividual age <strong>and</strong> concern profiles are<br />

likely to <strong>in</strong>fluence the WTP for pesticide <strong>risk</strong> abatement <strong>in</strong> a<br />

predictable way. In particular, respondent more aged, are<br />

more prone to pay to purchase <strong>risk</strong> abatements, <strong>and</strong> so do<br />

respondents with a higher concern profile (see Table 5).<br />

These results signal the importance of know<strong>in</strong>g as accurately<br />

as possible the respondents' socio-economic <strong>and</strong> attitud<strong>in</strong>al<br />

12 Differences from the estimations by Foster <strong>and</strong> Mourato (2000)<br />

might derive both from differences <strong>in</strong> modell<strong>in</strong>g <strong>and</strong> elicitation<br />

features. In fact, whereas they employ cont<strong>in</strong>gent rank<strong>in</strong>g <strong>and</strong><br />

use a price premium on a s<strong>in</strong>gle food product, a loaf of bread, we<br />

use choice experiment <strong>and</strong> employ a green shopp<strong>in</strong>g payment<br />

vehicle.


606 ECOLOGICAL ECONOMICS 67 (<strong>2008</strong>) 598– 607<br />

Table 7 – Unit trade-offs across choice attributes<br />

HEALTH GRWATER BIODIV<br />

HEALTH [no. cases of illness] 1 0.4 0.1<br />

GRWATER [% contam<strong>in</strong>ated 2 1 0.4<br />

farml<strong>and</strong>]<br />

BIODIV [no. endangered bird<br />

species]<br />

6 3 1<br />

Note: Trade-offs are calculated on the basis of a basic nested logit<br />

model (Model (1)) <strong>in</strong>clud<strong>in</strong>g the choice attributes PRICE, BIODIV,<br />

GRWATER, HEALTH. See footnote 11.<br />

features, <strong>and</strong> of improv<strong>in</strong>g the methods for gather<strong>in</strong>g such<br />

<strong>in</strong>formation.<br />

7. Conclusions<br />

This article has provided an economic assessment of the nonmarket<br />

benefits of safety improvements <strong>in</strong> the <strong>environmental</strong><br />

<strong>and</strong> <strong>health</strong> safety of <strong>agricultu</strong>ral production that can be<br />

achieved by non-conventional <strong>agricultu</strong>ral practices based on<br />

lower pesticide use. The valuation is based on a questionnaire<br />

survey <strong>und</strong>ertaken <strong>in</strong> Milan, one of the biggest metropolitan<br />

areas located <strong>in</strong> the North of Italy. The valuation exercise<br />

employs the Choice Experiment (CE) technique, which is an<br />

<strong>in</strong>novation <strong>in</strong> the pesticide <strong>risk</strong> valuation literature (for a<br />

discussion, see <strong>Travisi</strong> et al., 2006). The biggest advantage of CE<br />

compared with Cont<strong>in</strong>gent Valuation (CV) is that respondents<br />

are forced to make trade-offs − not only between <strong>environmental</strong><br />

issues <strong>and</strong> money − but also between different aspects<br />

of <strong>environmental</strong> safety. These are important <strong>and</strong> typical<br />

features of <strong>environmental</strong> decision mak<strong>in</strong>g <strong>and</strong> are central to<br />

the debate on the most preferred type of pesticide policy <strong>in</strong><br />

Italy <strong>and</strong> Europe. In this concern, our study suggests that the<br />

welfare ga<strong>in</strong> of a policy aimed at reduc<strong>in</strong>g pesticide <strong>risk</strong>s would<br />

strictly depend on the policy target <strong>in</strong> terms of: i) level of<br />

provision of the <strong>risk</strong> reduction; <strong>and</strong> ii) dimension of pesticide<br />

<strong>risk</strong> to be reduced. At present, the literature addresses <strong>in</strong><br />

particular the relation between level of pesticide <strong>risk</strong> decl<strong>in</strong>e<br />

<strong>and</strong> WTP estimates (e.g. Florax et al., 2005). However, more<br />

efforts are still required to improve the knowledge on the more<br />

appropriate rate of substitution between different pesticide<br />

<strong>risk</strong> targets. It is <strong>in</strong>deed crucial to set efficient pesticide policy<br />

priorities <strong>and</strong> targets. In this connection, the transfer of values<br />

developed <strong>in</strong> a non- market sett<strong>in</strong>g is appeal<strong>in</strong>g but difficult <strong>in</strong><br />

itself. The great variety of pesticide <strong>risk</strong>s concerned <strong>and</strong><br />

methods applied <strong>in</strong> the literature suggests that more primary<br />

research is needed. In particular, it is important that future<br />

valuation effort carefully specifies both the basel<strong>in</strong>e level of<br />

<strong>risk</strong> <strong>and</strong> the change <strong>in</strong> the <strong>risk</strong> level. More attention is also<br />

necessary for the <strong>in</strong>come-specific <strong>and</strong> potentially locationspecific<br />

(i.e. respondent-specific) nature of the valuation of<br />

reductions <strong>in</strong> pesticide <strong>risk</strong> exposure.<br />

Acknowledgements<br />

The authors are grateful to two anonymous referees for helpful<br />

comments. The authors wish to thank the research team on<br />

ecotoxicology led by Marco Vighi (University of Milano-Bicocca),<br />

for provid<strong>in</strong>g scientific support dur<strong>in</strong>g the survey design. A<br />

special word of thanks goes to Anna Alber<strong>in</strong>i (Maryl<strong>and</strong> University)<br />

<strong>and</strong> Jeroen van den Bergh (Free University of Amsterdam)<br />

for helpful suggestions on an earlier draft.<br />

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