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Figure 13: Effect of improvements in drinking water and sanitation on diarrhea disease risk<br />

UNIMPROVED SOURCE OF DRINKING-WATER<br />

HIGH<br />

11%<br />

23%<br />

IMPROVED POINT SOURCE<br />

OF DRINKING-WATER<br />

14%<br />

BASIC PIPED WATER ON<br />

PREMISES<br />

73%<br />

28%<br />

38%<br />

45%<br />

RISK TO HEATH<br />

PIPED WATER,<br />

SYSTEMATICALLY<br />

MANAGED<br />

WATER EFFICIENTLY<br />

TREATED AND SAFELY<br />

STORED IN THE<br />

HOUSEHOLD<br />

LOW<br />

UNIMPROVED SANITATION FACILITIES<br />

HIGH<br />

16%<br />

69%<br />

IMPROVED SANITATION<br />

WITHOUT SEWER<br />

CONNECTIONS<br />

63%<br />

28%<br />

GROUPED: IMPROVED<br />

SANITATION (INCLUDING<br />

SEWER CONNECTIONS)<br />

RISK TO HEATH<br />

COMMUNITY SANITTAION OR SEWER<br />

CONNECTIONS<br />

LOW<br />

Source: WHO, 2014<br />

Current research also confirms that water, sanitation and hygiene interventions prevent intestinal parasitic infections and<br />

other diseases associated with poor nutritional status. 78 For example, access to and use of facilities for the safe disposal of<br />

human excreta have been shown to reduce the risk of soil-transmitted nematode infections by 34% and use of treated water<br />

by 54%. 79 Children under five in households that received plain soap and hand washing promotion had a 50% lower incidence<br />

of pneumonia than in control groups. 80 Approximately 42% of the global malaria burden could be prevented by environmental<br />

management, including removing stagnant or slowly moving fresh water and drainage. 81<br />

The etiology of EED remains unclear. <strong>Nutrition</strong>al deficiencies, specially zinc and vitamin A deficiencies, imbalances of gut<br />

microbiome, Helicobacter pilori presence and bacterial overgrowth, mycotoxins or HIV infection, seems to contribute to the<br />

multicausality of EED. EED has been associated with linear growth faltering in several studies and it is currently proposed as<br />

the primary causal pathway from poor sanitation and hygiene to stunting, rather than diarrhea or soil-transmitted helminths. 82<br />

78 - Pruss-Ustun A et al (2008) “The impact of the environment on health by country: a meta-synthesis”<br />

79 - Strunz et al, 2014<br />

80 - Luby, 2005<br />

81 - WHO (2016) “Preventing disease through healthy environments: a global assessment of the burden of disease from environmental risks”<br />

82 - Baby wash and the 1000 days, a practical package for stunting reduction, ACF-Spain, 2017<br />

40<br />

<strong>WASH’</strong><strong>Nutrition</strong><br />

A practical guidebook

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