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Fisherman’s Wharf<br />

Red Bowl<br />

Mexico<br />

Vietnam Kitchen<br />

FISHERMANS WHARF<br />

Boasting spectacular harbour views<br />

and a warm and friendly atmosphere<br />

overlooking the working port of<br />

Lyttelton, Fishermans Wharf offers a<br />

great range of wonderful meal options to<br />

suit all. With the freshest locally caught<br />

fish and local produce the saying goes<br />

“from boat to plate”.<br />

39 Norwich Quay Lyttelton<br />

Ph 328 7530, Lytteltonwharf.co.nz<br />

VIETNAM KITCHEN<br />

This new fully licensed restaurant<br />

introduces ‘Roll Your Own’ fresh<br />

summer rolls to Christchurch. The<br />

authentic way to eat Vietnamese<br />

spring rolls, choose fillings such as pork<br />

belly, prawns, smoked salmon, fresh<br />

vegetables and herbs and then roll them<br />

in rice paper. Other menu favorites<br />

are Hot and Sour Fish Soup, Herbal<br />

Duck, Raw Beef Noodle Soup, Sticky<br />

Rice with Fried Chicken, Quail Eggs and<br />

Pork Floss, and Noodle Salad. The two<br />

Vietnamese chefs pride themselves on<br />

listening to customers’ needs whether<br />

you are vegan, gluten free or just don’t<br />

like the taste of coriander!<br />

394 Riccarton Road, 348 1898<br />

Universo<br />

RED BOWL<br />

Christchurch’s it spot for yum cha and<br />

dim sum (every day from 11am to 3pm)<br />

and a delicious variety of Cantonese<br />

dinner options. This fully licensed and<br />

BYO restaurant is perfect for a gathering<br />

with dishes to suit every taste. With an<br />

expansive dining room, you can hold an<br />

event here for up to 100. The atmosphere<br />

is relaxed and the staff experienced. Set<br />

menus and a comprehensive take out<br />

.menu are also available.<br />

57 Mandeville Street, Riccarton,<br />

348 3688, redbowl.co.nz<br />

UNIVERSO<br />

A cool addition to the Christchurch<br />

Art Gallery, Universo offers a menu of<br />

hearty favourites and enticing seafood<br />

options that will satisfy a wide range<br />

of diners. The brasserie is focused<br />

on delivering high quality food and<br />

impeccable drinks that suit its designer<br />

location. With floor-to-ceiling plants, you<br />

will feel as though you are dining inside<br />

a tropical oasis, though, with plenty<br />

of outdoor seating, it’s as wonderful a<br />

setting for al fresco dining, too.<br />

Cnr Worcester Blvd and Montreal St,<br />

379 5214, www.universo.co.nz<br />

MEXICO<br />

Mexico is an immersive dining<br />

experience inspired by the street cuisine<br />

and culture of its namesake nation.<br />

Mexico celebrates the vibrant, fresh<br />

and lighter side of Mexican cuisine, with<br />

street food inspired dishes available on a<br />

seasonal menu.<br />

Mexico’s love affair with Margaritas<br />

dates back to its inception. The many<br />

ideas and experimentations with Tequila<br />

saw the creation of Frida’s Margaritas.<br />

This Margarita heaven will guarantee all<br />

kinds of decision anxiety with flavours<br />

like Blackberry & Coconut and Peach &<br />

Honey.<br />

201 Manchester Street, 03 374 5422<br />

christchurch@mexico.net.nz<br />

THAI CHEF<br />

Thai Chef’s Retaurant showcases the<br />

authentic taste of Thailand, while offering<br />

a modern dining experience. Food is<br />

prepared from fresh, quality ingredients<br />

and presented with elegance in a dining<br />

setting filled with all the richness of Thai<br />

colour, sound and art. Meals are served<br />

family style so you can share the Thai<br />

experience with your friends, family,<br />

colleagues or associates. Thai Chef’s<br />

Restaurant also has a Lounge Bar in which<br />

you can relax and enjoy dining and drinks<br />

in a laid-back setting.<br />

1 Riccarton Road, 341 1163<br />

thaichef.co.nz

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