Boker Knifestyle | EN Edition 2018 / 2019

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98 CHAMPAGNE SABERS 1 Fox Knives Champagne Saber. Item No. 09FX2006 € 143,95 1 FOX KNIVES CHAMPAGNE SABER The tradition of opening a Champagne bottle with a saber was born in the Napoleonic era. The “sabrage” with the Briquet saber was founded in 1812 by the general himself after winning a battle. This unique custom has survived to this day, and not only in France. It is a special highlight at any festive occasion. When done correctly, it generally works without issue. After the wire basket is removed from the cork, one drives the blade of the saber along the bottleneck and onto the thickening of the neck below the bottle head. The whole bottle head comes off with a bang and the Champagne flows out. Any resulting glass fragments fly forward, propelled by the pressure. The torn off bottle head with the cork will be labeled with the date and will then serve as a reminder of the celebration or as a talisman. True to the original, the especially high quality Champagne Saber by Fox is manufactured in the famous cutlery workshop in Maniago, Italy. The blade is made of corrosion resistant T5MOV stainless steel. The sturdy handle is adorned with an intricate, elegant design. This Champagne Saber is certainly ready for any challenges at celebrations. Comes complete with an elegant wooden box and a decorative stand. Overall length 53 cm. Blade length 40 cm. 2 VIPER MATHUSALEM DAMAST The champagne saber for the special occasions in life. The fascinating Damascus blade (4mm thick) is deliberately not sharpened, and is made from 200 layers of carbon steel (non-stainless). The hand guard also consists of hand forged, 200 layer Damascus steel. Matching the exclusive blade, the handle is crafted of finely grained, beautifully polished cocobolo wood. Also features decorative handle screws, made of polished stainless steel, and a deep red handle cord with tassel. Limited to just 200 pieces worldwide, and delivered in a decorative solid wood box, with a certificate of authenticity. Overall length 47 cm. Blade length 33 cm. Weight 485 g. Item No. 09FX2006 € 143,95 Item No. 09VP006DAM € 690,-
CHAMPAGNE SABERS 99 2 Viper Mathusalem Damascus. Item No. 09VP006DAM € 690,- 3 Viper Mathusalem. Item No. 09VP004 € 179,- 3 VIPER MATHUSALEM The mono steel version of the champagne saber, with a 4034 steel blade and stainless steel hilt, has the same form and function as the Damascus model. The handle is made from a solid piece of fine grained olive wood, and is firmly and securely attached to the blade with polished screws. The decorative handle cord and tassel are gold colored, and accent the warm wood tones perfectly. Delivered in a wooden gift box with a certificate of authenticity and instruction manual. Overall length 47 cm. Blade length 33 cm. Weight 485 g. Item No. 09VP004 € 179,-
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EDITION 2018/2019 HANDMADE KITCHEN
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EDITORIAL 03 of hand-forging stainl
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TABLE OF CONTENTS 05 PRODUCT LINE K
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BOKER CORE DAMASCUS 07 FORGED BLADE
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BOKER DAMASCUS SUPERIOR 11 2 Boker
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13 CLASSIC HANDFORGED DAMASCUS For
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Chad Nichols 15
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BOKER DAMASCUS PURE 21 3 Böker Dam
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BOKER DAMASCUS OLIVE 27 6 Boker Dam
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BOKER DAMASCUS OLIVE 29 2 Boker Dam
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BOKER DAMASCUS BLACK 31 6 Boker Dam
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BOKER DAMASCUS BLACK 33 2 Boker Dam
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BOKER SAGA DAMASCUS 35 FORGED BLADE
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CONSTRUCTION OF A KITCHEN KNIFE 37
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Page 41 and 42:
Jens Ansø 41
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BOKER PURE CPM BERGISCHE EICHE 43 5
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Page 47 and 48: BOKER CORE 47
Page 49 and 50: BOKER CORE 49 5 Boker Core Carving
Page 51 and 52: BOKER CORE BLOCK SETS 51 2 NEW Boke
Page 53 and 54: BLADE SHAPES & APPLICATIONS 53 THE
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Page 57 and 58: Jesper Voxnæs 57
Page 59 and 60: BOKER SAGA GRENADILL 59 5 Boker Sag
Page 61 and 62: BOKER SAGA G10 SATIN 61 5 Boker Sag
Page 63 and 64: BOKER SAGA KNIFE SETS 63 1 BOKER SA
Page 65 and 66: BOKER FORGE 65 BLADE MATERIAL X50CR
Page 67 and 68: BOKER FORGE MAPLE 67 5 Boker Forge
Page 69 and 70: BOKER FORGE 69 5 Böker Forge Chef
Page 71 and 72: BOKER FORGE KNIFE SETS 71 4 Boker F
Page 73 and 74: BOKER KNIFE BLOCKS 73 3 Boker Knife
Page 75 and 76: BOKER KNIFE BLOCKS 75 4 NEW Boker K
Page 77 and 78: BOKER CUTTING BOARDS 77 7 NEW 8 NEW
Page 79 and 80: KNIFE SHARPENING 79 KNIFE SHARPENIN
Page 81 and 82: WORKSHARP CULINARY 81 3 NEW E3 Culi
Page 83 and 84: WHETSTONES 83 the cutting edge (i.e
Page 85 and 86: ARKANSAS OIL STONES 85 1 BENCH STON
Page 87 and 88: MANUAL SHARPENING DEVICES 87 5 Vulk
Page 89 and 90: BOKER CLASSIC KITCHEN & TABLE KNIVE
Page 91 and 92: VIPER AND BOKER PLUS STEAK KNIFE SE
Page 93 and 94: LAGUIOLE STEAK KNIFE SETS 93 3 Stea
Page 95 and 96: BOKER STEAK KNIVES & FORKS 95 STEAK
Page 97: SOMMELIER KNIVES 97 8 Farfalli Gull
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