Eatdrink #74 November/December 2018

6 | November/December 2018
eatdrink.ca |@eatdrinkmag
Publisher’s Notes
Friends and Family
Eatdrink and Be Merry
By CHRIS McDONELL
The Eatdrink Holiday Issue is one of
our most fun to put together. While
we always celebrate the enjoyment
of good food and drink, there is
something special about that at this time
of year. We tend to be more intentional in
connecting with the people that are important
in our lives, whether they are work colleagues,
neighbours, or relatives. The timing is perfect
to have a family on the cover, and this one in
particular. Chef Brian Sua-an and Jerrah Revilles
brought their daughter Saisha into the portrait
with pride, a quality reflected in the work they
do with Reverie, their tasting menu restaurant.
You will read about a similar theme at The
Church Key Bistro-Pub, where Vanessa and Peter
Willis have manifested their own vision for what
a restaurant can be. May both families serve as
inspiration for heartfelt sharing of meals and
joyful celebrations for all of us.
Our regular columnists, always keeping with
the seasons, are of service again in this issue,
and our annual Gift Guide provides a bonus
slate of insightful suggestions. You will also
see dozens of businesses ready to take on some
of the pressures of the holidays for you, and
they really are the experts. Place your trust in
them with confidence. We hope you enjoy every
moment of all the festivities.
Peace,
Benmiller Inn & Spa
gather with great friends and divine dining
www.benmiller.ca | 519-524-2191 | 1-800-265-1711
81175 Benmiller Line, Goderich, N7A 3Y1