Out and About STYLE Mag Issue 2 Vol. 2
Welcome to the March-April issue of Out and About STYLE Magazine. We are proudly a celebrity-free, gossip-free magazine celebrating real people living extraordinary lives.
Welcome to the March-April issue of Out and About STYLE Magazine. We are proudly a celebrity-free, gossip-free magazine celebrating real people living extraordinary lives.
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2. STEAK WITH BROCCOLI ON THE SIDE<br />
Steak <strong>and</strong> vegetables is a perfect food pair on any given day,<br />
with or without an occasion. One of the most complementary<br />
veggies to combine with steak is broccoli. Did you know that<br />
pairing an iron-rich food, like steak, with a Vitamin C dense<br />
veggie, such as broccoli, could increase your body’s absorption<br />
of iron? So if you want to get more out of your steak lunch or<br />
dinner, you could add the Vitamin C rich broccoli into it as a<br />
side dish. Pan sear the steak <strong>and</strong> then roast the broccoli for the<br />
best results.<br />
3. CHICKPEAS/BEANS WITH RICE<br />
This meal is a bomb when it comes to its explosive levels of<br />
vitamins, minerals, protein <strong>and</strong> fibre. You can pair them up for<br />
a complete meal. Chickpeas <strong>and</strong> beans are potent sources<br />
of protein, while rice is with energy-giving carbohydrates. By<br />
including beans into this meal, you can control your body’s need<br />
for carbohydrates. As a result, you can also prevent blood sugar<br />
spikes, which later lead to an energy drain. You can have this<br />
meal as a lunch or dinner, <strong>and</strong> make it healthier! This perfect<br />
food combination can also help you stay full for a longer period<br />
of time, <strong>and</strong> that is thanks to the protein in the beans.<br />
4. ROAST VEGETABLES AND OLIVE OIL<br />
Roast vegetables are already sumptuous <strong>and</strong> healthy at the<br />
same time. They are packed with vitamins <strong>and</strong> minerals that<br />
your body <strong>and</strong> waistline love. You can up its taste <strong>and</strong> nutrition<br />
by a notch by drizzling them with olive oil. At the very least,<br />
adding olive oil or another fat source for that matter increases<br />
your body’s ability to absorb beta-carotene. If you want an<br />
alternative to olive oil, though, you can use avocado or butter<br />
instead.<br />
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