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JOBURG NORTHERN SUBURBS<br />
A burst<br />
of botanical<br />
designs<br />
Flirt with<br />
FLORAL<br />
fragrances<br />
NAQIYAH<br />
MAYAT<br />
A delish<br />
debut cookbook<br />
THE ART OF<br />
GARDENING<br />
SHOP, LEARN & AN INSPIRATIONAL<br />
AUTUMN SHOW<br />
SHOPPING, PEOPLE AND LIFESTYLE IN YOUR NEIGHBOURHOOD<br />
APRIL <strong>2020</strong>
Get StRap STRAP<br />
GET IT<br />
Editorial<br />
Phone 087-285-7888<br />
Caxton House • 368 Jan Smuts Avenue<br />
Craighall, <strong>Joburg</strong><br />
Instagram @get_it_joburg_north<br />
Facebook Get It <strong>Joburg</strong> <strong>North</strong><br />
Website getitmagazine.co.za/<br />
joburg-north<br />
Editor Daniella Graham<br />
daniellap@caxton.co.za 087-285-8108<br />
Workflow & Studio Manager Megan Brett<br />
Subeditor Rose Chinery<br />
Contributors Kate Argo • Tayla Blaire<br />
• Lisa Witepski<br />
Sales<br />
Kristen Le Goff 076-080-2262<br />
Sarah Singh 067-041-2907<br />
CONTENTS<br />
WHY DON’T YOU...<br />
4 Catch operatic arias and a musical comedy, dress up and sip bubbly,<br />
take in the Rand Easter Show or learn about autumn gardening<br />
6 Happiness is – seven utterly absorbing reads to enjoy while sipping<br />
two wonderful wines<br />
WISH LIST<br />
8 This month is bursting with pretty petal power<br />
SOCIAL<br />
10 Visitors delighted as gardens join homes in the expo spotlight<br />
11 Crowds flock to Mandela exhibition in Sandton<br />
PEOPLE<br />
12 Naqiyah Mayat takes the next tasty step in her creative<br />
cooking journey<br />
14 Lien Potgieter strikes the flint to light many different creative sparks<br />
16 Meet ‘everyone else’ in one-woman show-stopper,<br />
Christina Bianco<br />
GET IT HEAD OFFICE<br />
National Group Editor and National Sales<br />
Kym Argo<br />
kyma@caxton.co.za 082-785-9230<br />
Facebook and Instagram:<br />
Get It National Magazines<br />
Website: getitmagazine.co.za<br />
Business Manager<br />
Norman Dawe 087-285-7888<br />
Distribution 087-285-7891<br />
Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs is<br />
distributed free of charge. For a full list of<br />
where it is available phone 087-285-7891<br />
Published by CTP Limited<br />
Competition rules<br />
The judges’ decision is final. Prizes cannot be<br />
transferred or redeemed for cash. Competitions<br />
are not open to the sponsors or Caxton<br />
employees or their families. Get It Magazine<br />
reserves the right to publish the names of<br />
winners, who will be contacted telephonically<br />
and need to collect their prizes from Caxton<br />
<strong>North</strong>ern branch within 10 days or they will be<br />
forfeited. Prizewinners names are published on<br />
our Facebook page monthly.<br />
APRIL <strong>2020</strong><br />
BEAUTY & FASHION<br />
18 This season’s favourite scents are a fusion of floral notes<br />
20 Celebrate <strong>April</strong> wearing a shower of flowers<br />
DECOR & GARDENING<br />
22 Shades of mustard add a touch of warmth to chilly days<br />
26 Claire Reid’s tiny ‘acorn’ of an idea sprouts into a mighty business oak<br />
28 Bring the outdoors inside – decorate with gorgeous plants<br />
31 Garden-inspired goodies zhoozsh up everything<br />
TRAVEL<br />
35 Take a city break at The Peech Hotel and wallow in<br />
eco-friendly luxury<br />
36 Enjoy a memorable getaway at Emdoneni Lodge where you’ll find<br />
miles of smiles and good food, plus beach and bushveld<br />
adventures galore<br />
WIN<br />
16 Tickets to Christina Bianco’s show at Montecasino’s Teatro<br />
38 A bottle of Clarins Double Serum worth R1330<br />
COVER LOOK<br />
Personality: Naqiyah Mayat. • Photographer: Peter Whitfield. Make-up<br />
artist: Zibya Patel. Details: Instagram @makeup_by_zibbypatel.<br />
• Location: The Houghton Hotel. Details: thehoughtonhotel.com<br />
Photographer/Image credit:<br />
00 Get It Sandton • Rosebank Month 08<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 03
A hot date!<br />
Fabulous fun to be had … and that’s no <strong>April</strong> Fool joke<br />
Songs from girl and boy bands,<br />
Take a squiz through your<br />
02 something for the rock fans 04 wardrobe for the fanciest<br />
and ballads to make the heart flutter.<br />
These – and more – are what you can<br />
expect in 80s vs 90s: Two Decades<br />
Collide with the Hottest Hits. Let<br />
the 10-member cast take you on a<br />
musical roller-coaster ride! Barnyard<br />
Theatre Rivonia. Runs on selected<br />
dates throughout <strong>April</strong> until May 30.<br />
R140. Details: 087-236-3088.<br />
03<br />
If you’re looking for a laugh<br />
this month then Mel Brooks’<br />
musical comedy, The Producers,<br />
is just what you need to watch. A<br />
fading Broadway producer and an<br />
accountant ally aim to make money<br />
by producing the worst musical ever<br />
– but they end up creating a huge hit.<br />
Pieter Toerien’s Montecasino Theatre.<br />
Until May 31. From R120.<br />
Details: Bookings at the Theatre Box<br />
Office, 011-511-1818.<br />
blue and white ensemble … because<br />
it’s what you’ll need to wear as you<br />
indulge in some seriously sweet<br />
sipping at the Johannesburg Cap<br />
Classique & Champagne Festival.<br />
Groove to live music and enjoy a few<br />
tasty treats too. Inanda Club. <strong>April</strong> 4<br />
and 5 from noon to 5pm. R395.<br />
Details: webtickets.co.za<br />
04<br />
For the first time since its<br />
inception five years ago, the<br />
MTN Business Opera Jewels gala<br />
concert will feature an international<br />
soloist … which means opera fans<br />
need to pencil in this one. American<br />
tenor Lawrence Brownlee will share<br />
the stage with Khayelitsha-born<br />
mezzo-soprano Bongiwe Nakani as<br />
well as Palesa Malieloa. Wits Great Hall.<br />
<strong>April</strong> 4 at 7.30pm. From R250.<br />
Details: tickets.computicket.com<br />
Showtime for green-fingered gardeners<br />
Enjoy a blooming good time at the Autumn Garden Show <strong>2020</strong>, in partnership<br />
with GP Lawnmowers. There’ll be plants and herbs galore, gardening tips from<br />
gurus plus many goodies to buy. Kick back on the MayFord tipple terrace while<br />
the littlies enjoy the kids’ zone. The Herb Farm at 264 Summit Road in Midrand.<br />
<strong>April</strong> 3 to 5 from 9am to 5pm. R80 for adults, R65 for children under 12 years (or<br />
R20 if they fit under the giant daisy). Details: gardenshow.co.za<br />
04 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20<br />
08<br />
Easter in <strong>Joburg</strong><br />
is pretty much<br />
synonymous<br />
with the Rand<br />
Show … and this year’s no different<br />
as the iconic show promises to<br />
entertain. Expect a brand new journey<br />
of discovery with loads to enjoy,<br />
like a Disney Frozen 2 experience for<br />
kids, or learn farm-to-table meal<br />
prep at the Organic Farmers’ Market.<br />
Johannesburg Expo Centre, Nasrec.<br />
Until <strong>April</strong> 13. R150 for adults, R80 for<br />
kids. Details: randshow.co.za<br />
13<br />
This might make you feel<br />
shaky… The Austin-based,<br />
Americana musician, Shakey Graves,<br />
is heading to SA for the very first<br />
time. Also see Australian duo Pierce<br />
Brothers and Shadowclub front<br />
man, Jacques Moolman, perform. It<br />
promises to be a show to remember<br />
as you top off your Easter weekend.<br />
Barnyard Theatre Rivonia. <strong>April</strong> 13 from<br />
5.30pm. R395. Details: 087-236-3088.<br />
25<br />
Prepare for a musical<br />
extravaganza when SA’s top<br />
performers commemorate the life of<br />
an iconic musician. Johnny Clegg<br />
– The Tribute Show will see Prime<br />
Circle, the Soweto Gospel Choir,<br />
Yvonne Chaka Chaka and so many<br />
more perform. Emmarentia Botanical<br />
Gardens. <strong>April</strong> 25. From R360 for<br />
adults, R225 for kids under 12 years.<br />
Details: tickets.computicket.com
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Book club<br />
Seven exceptional reads (and two fine, fine wines!)<br />
You’ll smell fresh lime<br />
zest, elderflower, freshly<br />
cut grass and sweet bell<br />
pepper, you’ll taste Cape<br />
gooseberry and green<br />
melon … Steenberg<br />
Sauvignon Blanc<br />
2019 is vibrant and fresh<br />
and lively. Just like the<br />
conversation at book<br />
club. Around R145 from<br />
steenbergfarm.com<br />
In Grown Ups, Marian Keyes introduces us to the Cawseys. Two brothers, their lovely,<br />
talented wives and a host of children … they’re a happy bunch. But under the surface,<br />
things are a little murky. Bulimia. Compulsive shopping. One adoring husband, the<br />
other a bit of a sod. When secrets, are revealed they all have to take a good look<br />
at themselves. A wonderful read. Penguin, R220 • After her entire family is gunned<br />
down following her journalist husband’s tell-all profile about the drug lord of a new<br />
cartel, Lydia Quixano Pérez is forced to flee<br />
with her eight-year-old son. The two soon<br />
find themselves transformed into migrants,<br />
having to ride la bestia—trains that make<br />
their way north toward the United States, the<br />
only place they think they’ll be safe. A story<br />
about a mother on the run … all too real,<br />
completely heartbreaking, Jeanine Cummins’<br />
American Dirt is absolutely gripping (and is<br />
massively controversial in the USA). Headline,<br />
R302 • Every morning, four women swim off<br />
an Australian beach. Theresa with two kids<br />
and a disintegrating marriage, lonely widow<br />
Marie, Elaine from England who’s finding it hard<br />
to settle, and 25-year-old Leanne with only<br />
herself to rely on. The women become friends<br />
in The Shelly Bay Ladies Swimming Circle<br />
– a heart-warming tale of survival, laughter<br />
and true friendship through good times and<br />
(sometimes very) bad. Sophie Green has written<br />
a gorgeously fulfilling story. Little Brown, R325<br />
06 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Hiding from their stepfather with his<br />
younger brother, Michael sees his<br />
stepfather driven away in the trunk<br />
of a stranger’s car. As a witness to<br />
what results in a murder, Michael is in<br />
danger – and as more bodies appear,<br />
it becomes clear the killer wants<br />
vengeance. Karen Rose’s Into the Dark<br />
is a terrifically gripping read! Little Brown,<br />
R180 • Who Did You Tell? is Lesley Kara’s<br />
dark psychological thriller about Astrid,<br />
who, in her battle against alcoholism,<br />
reluctantly moves back in with her<br />
mother. She’s focusing on recovery,<br />
going to meetings, confessing her<br />
misdeeds, making amends to those she’s<br />
wronged. But someone knows exactly<br />
what Astrid’s running from and won’t<br />
stop until she learns that some mistakes<br />
can’t be corrected – they need to be<br />
paid for! Penguin Random House, R290<br />
Eve Dallas and her talented team – along<br />
with gorgeous husband Rorke – are<br />
tasked with solving a particularly tricky<br />
mystery in JD Robb’s Golden in Death.<br />
Why would someone want to kill Kent<br />
Abner, a model doctor, husband, father<br />
and neighbour? He’s found dead in his<br />
town house – then so is a second victim.<br />
Eve is racing against time to track a serial<br />
killer who’s using a weapon that could<br />
wipe out half Manhattan. Nail-biting<br />
stuff. Little Brown, R285<br />
Livia has a secret. It’s about her daughter,<br />
Marnie, who’s one of the people she loves<br />
who won’t be at her 40th birthday party.<br />
She’s waiting until after the party to share the<br />
secret with her husband, Adam. Adam has a<br />
secret, too. He’s arranged for their daughter<br />
to come home as a surprise guest. But he’s<br />
heard some devastating news. Should he tell<br />
Livia now, or let her enjoy her party first? A<br />
heartbreaking decision in The Dilemma by<br />
BA Paris. Harper Collins , R305<br />
Grande Provence, the landmark Franschhoek heritage wine estate, has just launched its first Merlot.<br />
Wonderfully intense, Grande Provence Merlot 2018 has an earthy array of vibrant dark cherries and<br />
raspberries with hints of dark chocolate, cinnamon, cloves and orange peel. Soft, subtle and smooth,<br />
it’s wonderful with herb-crusted lamb or a rich meat dish. R170 from shop.grandeprovence.co.za<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 07
Wish list<br />
All things bright, beautiful and very outdoorsy<br />
Clarins Santal Face<br />
Treatment Oil is<br />
made from 100 per<br />
cent pure plant<br />
extracts … it’s<br />
a soothing,<br />
comforting<br />
treatment<br />
for dry and<br />
dehydrated<br />
skin. R615<br />
from your local<br />
Clarins stockist.<br />
Make a super-fashionable stand<br />
When you buy a pair of TOMS, you’re not just buying fancy footwear … you’re<br />
making a stand for social change. So we’re rejoicing that the footwear brand has<br />
opened its first <strong>Joburg</strong> store in Fourways Mall. There are a whole host of styles<br />
to choose from – there are classic, casual and even vegan shoes, so you’re sure<br />
to find a great match for you, your man and your littlie. Walk off in your perfect<br />
pair and you’ll not just look trendy, you’ll have contributed to the company’s<br />
programmes to give shoes, sight and safe<br />
water to millions around the world.<br />
We particularly fancy<br />
these coral pink<br />
Cuban fruits<br />
women’s classics.<br />
R899. Details:<br />
shoptoms.co.za<br />
Text: KYM ARGO and DANIELLA GRAHAM<br />
Lounging around never looked so chic … this Panama Relax Living Armchair by Talenti is just one of the designs in the<br />
new collections of this Italian brand’s outdoor furniture that caught our eye. Think pieces with intricate rope patterns that<br />
weave together style and comfort. Surely one of the most Instaworthy ways to kick back! Find Talenti products at Core<br />
Furniture Concepts in Randburg. Collection starts at R8427. Details: corefurniture.co.za<br />
08 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Add<br />
a burst<br />
of botanicals,<br />
textures and patterns<br />
to your home with the<br />
gorgeous new Volpes scatter<br />
cushions, like this Topaz scatter,<br />
R250. Details: volpes.co.za<br />
Live the tiki life<br />
Inspired by the tropical exotica of<br />
1950s island-style cocktail bars, this<br />
Copeland Tiki Gin has classic London<br />
Dry ingredients (think juniper, lemon peel,<br />
coriander) making sure it’s very much a<br />
gin, but also has an exotic mix of cloves,<br />
cassia and ginger – often associated with<br />
spiced rums. The addition of tonka bean,<br />
rummy molasses and real pineapple<br />
creates a deliciousness that takes you to<br />
a beach bar … think Tiki cocktails like the<br />
Mai Tai and the Singapore Sling. What,<br />
exactly, is Tiki? It was created in the 1950s<br />
by cocktail legend Don the Beachcomber,<br />
when post-war Americans were looking<br />
for escapism. They found it in Don’s kitschy<br />
beach decor, island motifs and over the<br />
top drinks served in mystical mugs with<br />
the faces of Polynesian gods adorned<br />
with exotic fruit and flowers. Hefty pours<br />
of rum and potent secret syrups made<br />
the Tiki experience a heady world to get<br />
lost in. But Tiki’s not just about rum. Many<br />
of the cocktails included gin … so hello<br />
Copeland Tiki Gin. Besides cocktails, it’s<br />
perfectly happy mixed with tonic and a<br />
signature pineapple garnish – a dried or<br />
fresh pineapple wheel, but other exotic<br />
pairings are encouraged … fresh juice<br />
blends or ginger ale garnished with the<br />
vibrant, the colourful and the exotic<br />
… edible flowers, mint sprigs, whole<br />
star anise and cinnamon quills. Sound<br />
appealing? Add to the experience with<br />
a bottle of Copeland Rum. Your drinks<br />
trolley, and your friends, will thank you.<br />
R395 a bottle. Details: copelandrum.com<br />
Sunday lunch just got even better<br />
What’s a weekend without a Sunday lunch? And what’s a traditional South<br />
African Sunday lunch without seven colours on your plate? The oh-soclassy<br />
Marble in Rosebank has seriously upped the Sunday lunch stakes<br />
and launched the fabulous Seven Colour Sundays. Think plates packed<br />
with slow roasted lamb shoulder and scrumptious, fire-cooked veggies<br />
in seven colours. We’re told the menu will change regularly – always with<br />
that special Marble touch – and each time, one of the seven colours will<br />
take centre stage of the décor and cocktails. At the first Seven Colour<br />
Sundays event, ruby and rose took the spotlight … so we dressed up in<br />
our little red number, sipped rosé bubbly and realised just how much<br />
the bar’s been raised for Sunday roasts! We tucked into a really juicy<br />
shoulder of lamb from the Josper and salted rib of lamb on the<br />
coals. There’s nothing ordinary about the veggies … think mielies<br />
with mushroom and caper butter, roasted cauliflower with tomato relish<br />
and Healey’s Cheddar, and sweet carrots in sage butter. Of course the<br />
meal wouldn’t be complete without Marble’s deliciously famous fries, and<br />
the ‘breyani’ of rice, lentil and butternut was totally moreish. These Sunday<br />
lunches are in partnership with Kaya FM … so with full stomachs and<br />
happy hearts, we moseyed to the bar to groove to some soulful sounds<br />
curated by the station’s Greg Maloka – and you can too from 4pm to 8pm.<br />
Lunch is served from noon. R295 a person. Details: marble.restaurant<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 09
Mesuli and Motlatso Msinga<br />
Gezina Kotze, Madeleine Sutherland<br />
Sweet home<br />
As always, home improvement was the name of the game<br />
at the Homemakers Expo, and this year’s InHabit theme<br />
aimed to enhance how we connect with everything around<br />
us. The Ticketpro Dome was packed with variety … from<br />
local designers creating spaces that showed off African<br />
designs to workshops and foodie delights at D’Vine Life.<br />
Our top hang-out spot was at The Garden Table, a brand<br />
new addition to the expo where we pulled up a seat and<br />
watched food and gardening demonstrations led by<br />
celebrity chefs, landscapers and gardening experts. We<br />
made sure we popped past when the DIY Garden Designer<br />
gave a live demo so we could gain some much-needed<br />
garden skills. Details: homemakersonline.co.za<br />
Hlehani Mathebula, Morcedy Muleya<br />
Amanda Ruhukya Frederick and Katlego Kobo Alinane Itimu<br />
10 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Life &<br />
times<br />
Letshego Zulu, Manqoba Madinane<br />
Politicians, sportspeople<br />
and celebs were among the<br />
many who stepped out for<br />
the launch of Mandela My<br />
Life: The Official Exhibition<br />
at Pappas On The Square.<br />
This extraordinary exhibition,<br />
which celebrates the life and<br />
times of Mandela, will run until<br />
July 20 on the upper level of<br />
Nelson Mandela Square<br />
in Sandton. Details:<br />
mandelamylifeexhibition.com<br />
Sumenthree Moodley, Michael Wilson, Cath Evans<br />
Lebo Bodibe, Tebogo Molefe
Text: TAYLA BLAIRE. Photos: PETER WHITFIELD.<br />
Just the<br />
beginning<br />
Shared recipes – and food – are at the heart of many happy<br />
family memories for Naqiyah Mayat … and she gives us a taste<br />
of them in her new cookbook<br />
12 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Frequently compared to Nigella Lawson, Naqiyah Mayat is<br />
a self-made food personality who’s just released her debut<br />
cookbook, The Beginning: Indian Recipes from my<br />
Home, currently on sale in bookstores.<br />
How did she do it? ‘I started sharing my recipes as<br />
one of the first food bloggers on Food24 more<br />
than 11 years ago,’ Naqiyah says. ‘My posts were<br />
a combination of what I cooked for dinner<br />
and work lunches. I later moved on to sharing<br />
recipes on my own website and on Instagram.<br />
It was a slow and steady process. I learned<br />
how to take better images, listened to what<br />
my readers appreciated and valued from what<br />
I shared, and translated this into a community of<br />
people who looked at what I shared for direction.’<br />
It goes back even further. ‘As with any cook, in their<br />
childhood memory lies a kitchen, a simmering pot and at the<br />
stove, a mum. This book is rooted in pride and dedicated to<br />
my mother, who has served as my treasure trove of culinary<br />
instruction. I knew I<br />
From the start, I<br />
wanted to<br />
publish a book<br />
that harnessed<br />
the power of my<br />
food memories<br />
wanted to compile<br />
and write a cookbook<br />
when I realised I<br />
would like to take<br />
my food memories<br />
and turn them into<br />
the inspiration for<br />
my culinary journey. I<br />
wanted to share the<br />
recipes I grew up with,<br />
allowing my readers a<br />
peek into my life.’<br />
Family has always been<br />
at the core of Naqiyah’s<br />
cooking interests, and<br />
this was strengthened when she got married. ‘When I was<br />
growing up, my mum used powdered masala, but since I<br />
married into a Muslim family, I’ve had to learn about other<br />
spices like freshly ground wet masala. I was young when<br />
I got married and for my marriage, I had to adapt what I’d<br />
learned from watching my mum. I had to find common<br />
ground, and this became the ‘Naqiyah way’. It might not<br />
be your chicken curry, or my chicken curry, but now it’s our<br />
chicken curry – it’s a place we choose to meet in the middle.’<br />
The Naqiyah way thus invites readers to add their cooking<br />
ideas into the mix when trying out her recipes, allowing<br />
inspiration to take the lead in producing food that’s made<br />
with love.<br />
‘My relationship with, and connection to my husband, is<br />
largely centred around food and it helps us communicate<br />
in so many different ways. While our marriage has resulted<br />
in some incredible food, it’s also produced four very curious<br />
children, all with a voracious appetite for life. I’ve learnt<br />
about food through what excites them and allowed them<br />
an opportunity to taste and experience all types of food, so<br />
they now have a positive relationship towards it. I’m inspired<br />
by my food memories. For me, food has a magical way to<br />
Make sure to get your<br />
hands on a copy of Naqiyah’s<br />
new cookbook, The Beginning:<br />
Indian Recipes from my Home … we<br />
were lucky enough to try her bhajia paired<br />
with masala tea (pictured on cover). Mmm,<br />
what a treat! Find this recipe as well as a few<br />
other delicious meals with lamb kebabs<br />
that are perfect for family visits on<br />
getitmagazine.co.za/<br />
joburg-north.<br />
connect and unify us. It’s the invisible thread that connects<br />
us all,’ Naqiyah says.<br />
‘From the start, I wanted to publish a book that harnessed<br />
the power of my food memories – from growing up, to the<br />
new discoveries made when I got married, and later the<br />
shared experiences I had from cooking for my children.<br />
Along this journey, I’ve amassed an incredible amount of<br />
knowledge about food. I want my children to remember<br />
me for the contributions I’ve made towards this purpose.<br />
It’s a modest legacy, one which won’t necessarily change<br />
the world, but will be remembered by those who’ve been<br />
on this journey with me. The Beginning tells a story of my<br />
community, of family, friends, online supporters and mentors<br />
who’ve helped encourage me to become the person I was<br />
destined to be.’<br />
It’s clear that support means everything to Naqiyah, an<br />
attitude she perpetuates in her social media interactions.<br />
‘The best thing women can do for each other is to honour<br />
individuality and intuition by appreciating, not judging,<br />
each other’s choices. I want to change the narrative of how<br />
women talk to each other.’<br />
This <strong>April</strong>, Naqiyah is heading to Dubai to launch her book to<br />
an international market. There are also developments already<br />
in place for two additional cookbooks which will delve<br />
further into her cooking style. It’s clear that her book is aptly<br />
titled. For Naqiyah, this is, indeed, only The Beginning.<br />
Follow Naqiyah’s journey on Instagram @naqiyah_mayat.<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 13
Robots may be able to think faster than we do – but<br />
they can’t generate thoughts that reverberate with<br />
colour or soar with feeling. That’s why creativity is<br />
one of the most highly valued traits in the workplace<br />
of the future, according to creative consultant Lien<br />
Potgieter of Lien Potgieter Creativity Consultancy.<br />
It’s why she’s determined to help left-brainers start<br />
thinking less linearly.<br />
The problem, according to Lien, is that mere mention<br />
of the word ‘creativity’ conjures up a host of stereotypes.<br />
Many of these seem at odds with people who feel they<br />
wouldn’t look good in a kaftan, don’t like the smell<br />
of incense, or have no interest in trying to<br />
paint a nude. In fact, she says, creativity<br />
encompasses far more than the<br />
activities traditionally associated<br />
with it, like singing, dancing,<br />
drawing and writing. ‘If you<br />
have a knack for mediation<br />
and resolving conflict,<br />
that’s creative. So<br />
too, is the ability to<br />
make someone feel<br />
empowered and<br />
inspired, being an<br />
amazing athlete,<br />
feeling curious,<br />
cooking something<br />
fabulous or making<br />
a house feel like a<br />
home.’<br />
Lien believes<br />
everyone is<br />
creative. The<br />
problem is, we often<br />
don’t recognise this<br />
quality in ourselves,<br />
because we tend to<br />
take for granted the<br />
things we’re good at –<br />
which is often where our<br />
creativity lies.<br />
While it may feel challenging<br />
to uncover our own creativity, it’s<br />
important that we do so. Lien cites a report<br />
by the World Economic Forum, which describes<br />
creativity as one of the top 10 workplace skills of the<br />
future.<br />
How can you uncover your own secret source? Lien’s<br />
starting point is basic self-care. ‘If you don’t eat well,<br />
sleep well and exercise, you won’t have the energy or<br />
fuel to think creatively,’ she maintains. Self-care also takes<br />
into account factors which have a more subtle effect on<br />
your well-being, such as temperature and fragrance.<br />
Once your physical well-being has been taken care of,<br />
it’s time to move on to emotional well-being. ‘People<br />
always think of artists as tortured souls, but you’re more<br />
reativity<br />
lass<br />
CDo you have a creative<br />
genius lurking within?<br />
Creativity expert Lien<br />
Potgieter says the<br />
answer is yes.<br />
likely to think clearly, keep an open mind and remain<br />
receptive to new ideas if you’re in a good mood,’ Lien<br />
explains.<br />
The next step in the process involves focusing on<br />
critical thinking. ‘This phase is largely about seeing<br />
and observing. Sometimes, you need to take a break<br />
from what you’re doing to be able to do so. If you<br />
overanalyse, the answers may be slow to come – but if<br />
you allow yourself to daydream, you’d be surprised at<br />
what floods into your mind.’<br />
This may lead to learning new things, a process Lien<br />
links to empathy and compassion. ‘Love is about being<br />
able to see the heart in all things,’<br />
she comments. She equates this<br />
part in the quest to cultivate<br />
creativity with openness and<br />
making space for appreciating<br />
fresh ideas.<br />
Although Lien’s definition of<br />
creativity goes well beyond<br />
traditionally creative pursuits, it<br />
by no means excludes them. She<br />
encourages people embarking<br />
on this pursuit to take part in,<br />
or at least watch and enjoy, art<br />
forms like opera and drama.<br />
Again, she draws attention to<br />
the creativity that’s present<br />
in everyday interactions, from<br />
the well-worded email to a<br />
colleague to the small act<br />
of kindness that brightens a<br />
stranger’s day. Either way, what’s<br />
important is that you’re expressing<br />
what’s inside you.<br />
Another way to harness this essential<br />
quality is by listening to your intuition.<br />
Once a quality easily dismissed in the<br />
workplace, it’s slowly creeping to the fore,<br />
thanks to support from the likes of Steve<br />
Jobs. Linked to this inner voice is your vision for<br />
your inner life – but unfortunately, neither is likely<br />
to flourish in a hostile environment, which is why<br />
kindness in the workplace is crucial if we are to nurture a<br />
culture of creativity.<br />
Lien’s final tip – daydream. Many of us guard against<br />
‘the dwaal’ because we prefer the certainty of real life.<br />
Google has made it possible for us to avoid surprises –<br />
we can even choose what to order at a restaurant hours<br />
before making a reservation – and the safety of this<br />
world of assuredness is attractive during a time of flux.<br />
The problem with this mindset is that creativity thrives<br />
on spontaneity and being in the moment – which is<br />
why daydreaming is so important.<br />
Put these steps together – and you have a recipe<br />
for a skill that could well future-proof your career.<br />
Details: lienpotgieter.co.za<br />
14 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Easy ways to cultivate your creativity<br />
• Rearrange your desk or work space.<br />
• Sit quietly in a public place. Watch the people around<br />
you interacting. Imagine their conversations; think<br />
of what their lives are like and what they might be<br />
talking about.<br />
• Spark your curiosity. Find something in your world<br />
to research, then find out more about it. It needn’t be<br />
anything complex – even learning extra facts about a<br />
tree in your garden will get you thinking in a new way.<br />
• Find synonyms for your favourite words, or look up<br />
words you don’t understand.<br />
Text: LISA WITEPSKI. Photo: PETER WHITFIELD.<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 15
To win one of five sets<br />
of tickets to Christina Bianco’s<br />
performance at Montecasino’s<br />
Teatro on <strong>April</strong> 11 at 3pm, simply<br />
visit our Get It <strong>Joburg</strong> <strong>North</strong><br />
Magazine Facebook page, like our<br />
page and competition post<br />
and tag a friend. Entries<br />
close on <strong>April</strong> 6.<br />
Christina<br />
the chameleon<br />
impressionist<br />
One woman. Many (singing) voices.<br />
Meet Christina Bianco who populates<br />
the stage all by herself.<br />
Most of us have a particular gift – could be hulahooping<br />
or maybe you really slay at beer pong. For<br />
New Yorker Christina Bianco, her talent has become<br />
her livelihood. It’s enabled her to travel the globe, meet<br />
popular celebrities and appear on talk shows watched<br />
by millions, thanks to her viral videos in which she does<br />
spot-on impressions of renowned divas.<br />
Where did it all start? At a high school party. ‘I remember<br />
being at a party in high school and That’s The Way It<br />
Is came on the radio,’ Christina says. ‘I started singing<br />
along, slipping into a Celine impression and everyone<br />
stopped talking. I remember seeing all their jaws drop<br />
and they all circled round me to listen. I had no idea<br />
what I was doing could be considered impressive. It was<br />
just something that came naturally.’ Fast forward a few<br />
years and these impressions became a career. ‘In 2007 I<br />
decided to audition for the long running off-Broadway<br />
show, Forbidden Broadway. I loved the show and grew<br />
up going to see it and listening to the cast albums.<br />
I’d never taken my impressions seriously before<br />
but I thought, ‘what the heck. Go for it!’ So I<br />
practised a few specific impressions for a<br />
week leading up to the audition. I never<br />
imagined I’d ultimately get the job and<br />
be blessed to get such great reviews<br />
and award nominations. It was only<br />
then that I realised I could do a lot<br />
more with impressions.’<br />
It took a lot of hard work and<br />
dedication to create an online<br />
presence, in addition to performances<br />
at various events and concerts. ‘Just<br />
like that, one of the most off-thecuff<br />
performance moments of my life<br />
changed everything. I decided to post a diva<br />
impression mash-up of Total Eclipse of the Heart<br />
that was filmed around midnight in a rowdy New<br />
York nightclub. I initially thought it was far too sloppy<br />
and long to post but I decided to press that upload<br />
button anyway and within a matter of minutes, it was<br />
16 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Text: TAYLA BLAIRE.<br />
everywhere. Facebook, Twitter, Tumblr, all the biggest<br />
news and media websites. The widespread coverage<br />
led to me selling out four shows at The Hippodrome in<br />
London and it caught the attention of people like Ellen<br />
DeGeneres, who had me on her show. The rest, as they<br />
say, is history. I’ve been able to travel the world doing<br />
what I love, all because of impressions.’<br />
Travelling the world is exactly what originally brought<br />
Christina to South Africa. ‘My first trip to South Africa was<br />
back in 2008. I was actually performing with Forbidden<br />
Broadway on a cruise ship that included SA and finished<br />
the journey in Cape Town. I only saw a few cities briefly<br />
but I absolutely fell in love with SA and wanted to come<br />
back. Thankfully, in 2015, I was asked by David Bloch<br />
to perform at a big gala for Bidvest in Johannesburg.<br />
During that process, I met so many talented performers<br />
from all over SA. I was really impressed and quickly<br />
realised what a strong artistic/theatrical community<br />
there is in <strong>Joburg</strong>. The calibre of the production I was<br />
part of was one thing but I also saw Sweeney Todd at<br />
Montecasino and found myself thinking, ‘How can I<br />
perform here?’ On a return visit to SA, for another private<br />
event in <strong>Joburg</strong>, I made sure to see another show at<br />
Montecasino.<br />
I like to say my<br />
shows are<br />
a musical<br />
comedy grab-bag<br />
of fun!<br />
This time it was<br />
Chicago, and once<br />
again, I fell in love<br />
with the venue and<br />
the entire spirit of<br />
the creative team<br />
there, encouraging<br />
performing arts<br />
in <strong>Joburg</strong>. I’m<br />
truly honored to<br />
finally play in this<br />
beautiful theatre.<br />
I’m especially grateful to David Bloch for his continued<br />
support for me and what I do. I know I wouldn’t be<br />
bringing Me, Myself and Everyone Else to all of you<br />
without him!’<br />
For one day only on Saturday, <strong>April</strong> 11 at the<br />
Montecasino Teatro, Christina will be performing two<br />
shows, at 3pm, and 8pm. Tickets can be bought at<br />
Computicket. What can we expect? ‘In one show, you<br />
can see all your favourite female vocalists and pop<br />
culture personalities performing on stage together!<br />
They’ll be interacting, performing their hits, performing<br />
each other’s material, and even things you’d never<br />
expect. For example, how would Edith Piaf sound<br />
singing ABBA? Come along and you’ll find out! No<br />
costumes, no wigs, no gimmicks, no auto tune. Just me<br />
covering a wide range of musical styles and genres!<br />
You can also expect classic songs in my own voice and<br />
duets with the wonderful Craig Urbani, all under the<br />
direction of the incredible Bryan Schimmel. I like to<br />
say my shows are a musical comedy grab-bag of fun!<br />
I believe imitation is truly the sincerest form of flattery<br />
so everything is done with love. There’s a lot of heart,<br />
along with the laughter. There really is something for<br />
everybody. I can’t wait to share Me, Myself and Everyone<br />
Else with the people of Johannesburg!’<br />
© <strong>2020</strong> Jockey International, Inc. All Rights Reserved. Jockey is a registered trademark of Jockey International inc.<br />
Get 25% OFF our<br />
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Rugged and textured notes make<br />
this Guess 1981 fragrance a<br />
favourite choice for men.<br />
R649 from Truworths.<br />
Pepe Jeans Celebrate<br />
for Him exhibits sensual<br />
freshness by combining<br />
the aromatic potency of<br />
juniper and cardamom<br />
with subtle notes of gin.<br />
R799 from Truworths.<br />
And for her … a<br />
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1981 too.<br />
R649 from<br />
Foschini.<br />
The alluring Maxima<br />
fragrance is infused with<br />
notes of immortelle<br />
flower, nectarine and<br />
jasmine sambac. R450<br />
from my.avon.co.za<br />
Bold, fresh and woody, the original Creed<br />
Aventus became a worldwide favourite … the<br />
new Aventus Cologne is bound to be as popular.<br />
From R4599 at Edgars.<br />
<strong>April</strong><br />
scents<br />
18 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
All bitter orange and juicy pear, with<br />
gardenias and cactus flowers, Coach<br />
Dreams is our new fave fruity, floral<br />
fragrance. From R805 at Clicks.<br />
The sophisticated Women’s<br />
Secret Rose Seduction has<br />
notes of orange blossom,<br />
apple and tangerine …<br />
gorgeous. R499 from<br />
foschiniforbeauty.co.za<br />
Bergamot, pink<br />
pepper, orange<br />
flower, hibiscus<br />
and lily of the<br />
valley … all our<br />
favourite scents<br />
in one bottle.<br />
Abercrombie<br />
& Fitch First<br />
Instinct Sheer<br />
is a joy. R875<br />
from Dis-Chem.<br />
A gorgeous floral<br />
fragrance for <strong>April</strong> …<br />
we’re loving Berdoues<br />
Collection Grands Crus<br />
Péng Lái Eau De Parfum,<br />
R1595 from Foschini.<br />
Sensual, intense<br />
(and the most gorg<br />
bottle) … we’re<br />
wearing Pepe Jeans<br />
Celebrate for Her<br />
which has lively notes<br />
of popcorn, black<br />
pepper and apple.<br />
R799 from Truworths.<br />
Compiled by: KYM ARGO. Photographer: MEGAN BRETT.<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 19
Daisy Eau So Fresh by Marc Jacobs, R1300 from Woolies. • Floral print<br />
bag, R800 from Ted Baker. Details: 011-883-3803. • Embroidered tulle<br />
bucket bag, R459 from Zara.<br />
For the<br />
love of<br />
petals<br />
Be it a floral fragrance, a bloom-patterned<br />
bag or pretty sprigs on a romper … this<br />
month we’re all about flowers.<br />
Long sleeve zip romper, R199 from Cotton On Kids. Details: 011-784-0218.<br />
• Floral board shorts, R349 from Country Road in Woolies. • Leaf print<br />
iPhone cover, R175 from Poetry. Details: poetrystores.co.za<br />
20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Lake Como dress, R1250 from<br />
BENA. Details: bena.co.za<br />
Floral smocked dress, R489 from<br />
Zara Kids. Details: zara.com/<br />
za • Gucci Bloom, R1159 from<br />
Woolies. Details: woolworths.<br />
co.za • Botanical print apron,<br />
R450 from Rosehip.<br />
Details: rosehipdesign.co.za<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 21
Mustard mood<br />
Mustard seeds, botanical prints, natural hues … we’re loving this warm<br />
look for <strong>April</strong> when traditionally, the Highveld weather turns a little chilly.<br />
Printed Tswalu scatter, R790<br />
from SHF. Details shf.co.za<br />
• Appropriately named<br />
Magical cushion cover, R299<br />
from Superbalist.<br />
Gold pot<br />
stand,<br />
R1799 from<br />
Zara Home.<br />
Details:<br />
zarahome.<br />
com/za<br />
The look, perfectly captured by Michele Throssell Interiors.<br />
Details: michelethrossel.co.za<br />
22 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Colour, texture, attention to detail …<br />
Michele Throssell Interiors<br />
Gorgeous Vintage Specimen Chart 2 – a<br />
graphic print on archival watercolour<br />
paper, using pigment-based archival ink.<br />
These are exclusive to Pezula Interiors and<br />
you can order them in a variety of sizes, as<br />
a print or framed. R3620.<br />
Details: pezulainteriors.co.za<br />
Make a statement<br />
with this detailed<br />
sideboard, R14120<br />
from Weylandts.<br />
Details: weylandts.co.za<br />
Ochre-hued<br />
stackable tumbler<br />
for water … or use<br />
for wine if you’re<br />
throwing a casual<br />
outdoor lunch party.<br />
R99 from Poetry<br />
or online.<br />
Details:<br />
poetrystores.co.za<br />
Add texture and colour with this Para throw, R299 from<br />
Superbalist.com, and Tullah basket, R390 from hertex.co.za<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 23
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ADVERTORIAL<br />
Garden glory<br />
Rake in the fun at the only dedicated Garden Show in Gauteng!<br />
The third annual Autumn Garden<br />
Show takes place from <strong>April</strong> 3 to 5<br />
at The Herb Farm in Midrand and<br />
it’s an event not to be missed!<br />
Great gardens start in autumn,<br />
and with a variety of plants, seeds<br />
and gardening goodies on sale,<br />
your lush and colourful garden will<br />
soon be the envy of all.<br />
Shop ‘til you drop for plants (some<br />
unique and truly special), herbs,<br />
crafts, garden décor, outdoor<br />
power tools and more. Be the first<br />
to get a glimpse of exciting new<br />
plant ranges, soon to be available<br />
at your local garden centre, while<br />
you stroll along the Kirchhoffs New<br />
Releases Pathway.<br />
Take home top tips on how to<br />
grow a healthy lemon tree and<br />
care for your orchids, presented<br />
by gardening gurus and industry<br />
specialists at the free Atlantic talks<br />
and demos.<br />
Relax on the MayFord Tipple<br />
Terrace with a botanical gin or<br />
other refreshment and some posh<br />
nosh, then wander through the<br />
picturesque Herb Farm that boasts<br />
more than 450 different herbs, a<br />
scented rose garden, traditional<br />
monastic gardens and a sensory<br />
spiral labyrinth.<br />
Take the kids along to the Starke<br />
Ayres Kidz Zone for a day filled<br />
with fun and activities where they<br />
can plant their own pot plant to<br />
take home and where there’ll be<br />
colouring-in competitions and<br />
more. In partnership with GP<br />
Lawnmowers, this family event is<br />
the perfect way to fall happily<br />
into autumn!<br />
The show will be on<br />
from Friday <strong>April</strong> 3 to Sunday <strong>April</strong> 5<br />
at The Herb Farm, 264 Summit Road (R562)<br />
in Bridle Park, Midrand. Gates open from 9am to<br />
5pm daily (final gate entry at 4pm).<br />
Box Office tickets: R80 adults, R65 pensioners and<br />
children U12 – children who fit under the Giant<br />
Daisy only R20. Discounted online tickets<br />
available at webtickets.co.za and visit<br />
the Garden Show website:<br />
gardenshow.co.za
A bright pink sign hangs outside<br />
Claire Reid’s office, bearing a quote<br />
from Robert Brault: ‘Why try explaining<br />
miracles to your kids when you can just<br />
have them plant a garden.’<br />
It’s a philosophy she subscribes<br />
to wholeheartedly. As the brains<br />
behind Reel Gardening, she’s seen<br />
first-hand that planting can teach<br />
you about food production, health,<br />
mental wellness, body image and a<br />
connection with the earth – so it’s not<br />
surprising that her heart rejoices when<br />
her four-year-old son, Connor, runs to<br />
check his latest harvest as soon as he’s<br />
home from school.<br />
This is very different from her own<br />
childhood where, she says,<br />
her own garden was ‘lush,<br />
but not loved’. What her<br />
parents lacked in green<br />
fingers, however, they made<br />
up for in entrepreneurial<br />
insight. ‘My parents believed<br />
that if you wanted pocket<br />
money, you had to earn<br />
it – but not by doing the<br />
usual chores, which should<br />
be taken care of anyway.<br />
You had to do something<br />
that would add value.’<br />
Consequently, by the time<br />
she was 15. Claire had<br />
developed rather enviable<br />
acumen – which was when<br />
she had the idea for Reel<br />
Gardening.<br />
It was at the time when<br />
organic food first became<br />
a buzz word, she recalls.<br />
‘My parents told me they’d<br />
buy all my produce, if I started a food<br />
garden,’ she says. Having learnt the<br />
importance of managing input costs<br />
from her past endeavors, she set out<br />
to measure the available space, then<br />
went to the nursery – where the<br />
sheer variety and inscrutability of the<br />
seed section left her stymied. ‘I didn’t<br />
understand anything. Which variety<br />
would be best for my little urban<br />
garden? Which would grow fastest?<br />
What was the difference between a<br />
Floradade tomato and a Roma?’ Nor<br />
did the assistant provide much help –<br />
she seemed to think that as a packet<br />
of seeds cost only R10, it didn’t really<br />
matter how many germinated.<br />
26 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20<br />
Overwhelmed but determined, Claire<br />
started by marking spaces of one<br />
centimetre on her fingers, so she<br />
would know where each seed should<br />
be planted. But her attempt was a<br />
disaster. ‘Seeds stuck to my fingers,<br />
rather than the soil. Disheartened, I<br />
asked our helper, Meggie, for advice.’<br />
Claire was astounded to find that the<br />
usually supportive Meggie had no wise<br />
words for her this time, because she’d<br />
met with her own crop catastrophes<br />
when trying to start a food garden at<br />
her home in Rustenburg.<br />
For Meggie, the stakes had been<br />
higher, though – with no running<br />
water at her house, she’d carried a full<br />
five litre bucket to her homestead<br />
Miracle<br />
in a box<br />
Take one entrepreneurial teen, add water –<br />
and seed, some newspaper and a whole lot<br />
of inspiration. The result? Reel Gardening<br />
seed tape, a gardening revolution.<br />
every day, patiently sprinkling the<br />
crops with water that could otherwise<br />
be used for cooking or washing. She<br />
was overjoyed when it looked as if<br />
the first seeds had sprouted – only to<br />
eventually discover the plants she’d<br />
so carefully tended with such dearly<br />
husbanded resources, were weeds.<br />
‘That got me thinking – imagine if<br />
there were a way to place seeds the<br />
correct distance apart and to tell<br />
which seeds were germinating so<br />
you didn’t waste water on those that<br />
weren’t,’ Claire says. She experimented<br />
with placing seeds inside strips of<br />
newspaper – and the system worked<br />
so well that first Meggie’s neighbours,<br />
then her mother’s book club friends,<br />
demanded some of her ‘tape’.<br />
When Claire entered this first iteration<br />
of Reel Gardening into the Eskom<br />
Expo, it did more than win the SA<br />
Youth Water Prize – it also brought<br />
her to the attention of then Minister<br />
of Water Affairs and Forestry, Ronnie<br />
Kasrils, who asked if he could partner<br />
her with a University of Pretoria<br />
professor to see how the seeded tape<br />
could save water. When tests showed a<br />
water saving of up to 80 per cent in the<br />
germination phase, Claire was invited<br />
to take her innovation to Stockholm,<br />
where she beat a host of university<br />
students and became the first African<br />
to win the Stockholm Junior Prize in<br />
Water Week.<br />
‘I was incredibly excited.<br />
This was a simple idea that<br />
had massive potential.<br />
Gardening had taught me<br />
how much goes into food<br />
production, and I realised<br />
if other people knew this,<br />
they’d be less likely to<br />
throw away a vegetable just<br />
because it has a black spot<br />
on it. I thought this could<br />
be a real solution for people<br />
like Meggie, who’d be able<br />
to ease their overstretched<br />
budgets if they could grow<br />
their own food,’ Claire says.<br />
Even so, the idea of setting<br />
up a formal business was<br />
parked while Claire pursued<br />
her studies in architecture<br />
which, although not directly<br />
related to her would-be<br />
venture, taught her valuable lessons in<br />
systems thinking, which she maintains<br />
is essential for sound business practice.<br />
While she was working as an intern<br />
on an Anglo American mine housing<br />
project, Claire revived the idea –<br />
and the company was sufficiently<br />
impressed to offer her a loan from the<br />
Anglo American Zimele Small Business<br />
Fund to get started.<br />
So it was that Claire and Sean,<br />
her husband, found themselves<br />
researching everything from paper<br />
to glue and seeds, finding the very<br />
best in each category to create Reel<br />
Gardening. Today, it’s a product highly<br />
sought after by corporates looking for
creative gifts or marketing solutions,<br />
which enjoys a strong retail presence.<br />
It’s the company’s ongoing focus on<br />
CSI (Corporate Social Investment)<br />
Claire finds most thrilling, though.<br />
With every sale, the company<br />
donates a portion of seed tape to an<br />
underprivileged school, and Claire<br />
is hoping to see these communities<br />
partnered with more affluent schools to<br />
deepen its impact further still through<br />
the company’s Learn&Grow Kit.<br />
She’s immensely proud of what’s been<br />
achieved to date. Reel Gardening has<br />
been used by nearly 4000 school and<br />
community gardens, improving the<br />
food security of more than 1.2 million<br />
people and saving more than 17<br />
million litres of water . . . ‘and we’ve had<br />
lots of fun along the way.’<br />
Claire is also focusing on people who,<br />
typically, don’t see themselves as<br />
gardeners. Her goal is to help them<br />
understand the wonder of a pastime<br />
that’s so much more than a hobby.<br />
What’s next? ‘We can’t reveal our next<br />
project just yet – but it’s a big one,<br />
which will see us employing more<br />
than 100 people and link us to the<br />
international market. We’re about<br />
to enter a significant growth phase.’<br />
Details: reelgardening.co.za<br />
Good news for gardeners<br />
Seed tape is a more efficient form of<br />
gardening than traditional seed because:<br />
• There’s no guesswork – your seeds are<br />
placed at the exact depth and distance<br />
apart needed.<br />
• There’s no wastage – because the tape<br />
is clearly demarcated, you know where<br />
each seed will sprout. Plus, birds can’t<br />
get at the seed.<br />
• It benefits the community and the<br />
environment – the paper (which<br />
is locally made and thus creates<br />
employment opportunities) enriches the<br />
soil with nutrients as it biodegrades.<br />
Text: LISA WITEPSKI. Photo: PETER WHITFIELD.<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 27
OUTSIDE IN<br />
As much as we love living and entertaining outdoors,<br />
we also love bringing the outdoors inside. Let plants be your living décor.<br />
Keep those indoor<br />
plants well (but not over)<br />
watered with this globe<br />
watering can, R449 from<br />
wrapistry.co.za<br />
Tips for indoor plants<br />
Don’t overwater. More plants die from overwatering than<br />
underwatering • Keep plants away from direct sunlight. Most do well<br />
with bright, indirect light. • Keep plants out of draughts and away from<br />
heaters in winter. • Don’t let pots stand in water as the roots will rot.<br />
Instead, place the pot on a bed of pebbles so the water is away from<br />
the base of the pot. • Spritz or wipe the leaves every now and then to<br />
improve humidity and remove dust from the leaves.<br />
28 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
Green décor<br />
This month we’re rediscovering the<br />
beauty and benefits of indoor plants.<br />
Not only do they bring a room to<br />
life, changing the mood and adding<br />
colour and texture, but they’re also<br />
good for us … cleaning the air and<br />
helping us relax. Here are a few<br />
indoor plants which help create a<br />
beautiful, tranquil space.<br />
Trending trees<br />
Indoor trees are the hottest trend<br />
in interiorscaping. Weeping fig<br />
(Ficus benjamina) is a popular<br />
indoor tree, growing up to 2m,<br />
with arching stems and glossy<br />
green leaves. Good for a light<br />
corner, on either side of a window,<br />
a well-lit passage or patio. The<br />
plants need moderate watering,<br />
and liquid fertilizer once a month<br />
in summer. Spritz the leaves to<br />
keep them dust-free. Light green<br />
leaves indicate a lack of nutrition.<br />
Leaf drop may be caused by<br />
under- or overwatering or a<br />
change in temperature.<br />
Peace in the home<br />
The peace lily (Spathiphyllum) not only<br />
removes certain household toxins<br />
but also filters unpleasant odours and<br />
produces clean oxygen. This compact,<br />
well-shaped plant fits into any décor<br />
style. Needing only low light to grow,<br />
it’s ideal for bathrooms, bedrooms and<br />
kitchens. Water once a week and don’t<br />
overwater. It’s sensitive to cold.<br />
Indoor elegance<br />
with orchids<br />
Is there anything more graceful or<br />
elegant than phalaenopsis (moth<br />
orchid)? We think not. Grow plants<br />
in glass containers to display the<br />
beautiful roots. The plants flower for<br />
up to three months and are easy to<br />
care for. They need strong, bright,<br />
indirect light, and high humidity<br />
for the best growth and flowers.<br />
Drop two ice-cubes on top of the<br />
plant once a week – this will supply<br />
enough water. Alternatively, run<br />
water through the potting mix for<br />
one minute every three to 10 days,<br />
depending on the season.<br />
Good for beginners<br />
Sansevieria Golden Futura always<br />
looks elegant, doesn’t wilt, and<br />
doesn’t take up much space, which<br />
is why it’s become such a popular<br />
indoor plant with interior designers.<br />
It’s happy in a well-lit room or home<br />
office and only needs watering when<br />
the potting mix feels dry.<br />
Indestructible<br />
anthuriums<br />
You don’t need green fingers to<br />
keep anthuriums alive. They last<br />
indoors for many years … all they<br />
need is bright, indirect light in a<br />
warm room. Let the soil dry out<br />
slightly between watering and<br />
don’t let the plant stand in water.<br />
There are large as well as dwarf<br />
varieties in a great colour range<br />
from dark red/black, to salmon,<br />
pink, yellow, shades of red and<br />
white as well as bicolours.<br />
Indoor plant of the month<br />
Cyclamen is a traditional indoor winter flower, but none are as flashy as the<br />
new Indiaka range with their two-tone colour-contrasting blooms, extra<br />
flower power and compact growth. Plants flower best if given bright indirect<br />
light in a warm room. Don’t overwater but keep the soil slightly moist. If the<br />
pot is in a saucer, empty the saucer 30 minutes after watering. Fertilize once<br />
a month with a liquid fertilizer for flowers. Remove dead flowers by pulling<br />
out the stem from the base of the plant. This will encourage it to produce<br />
more flowers. Details: plantimex.co.za<br />
The dark side<br />
ZZ plant (Zamioculcas) grows<br />
just about anywhere, including in<br />
areas of low light, although it does<br />
better in brighter light. It’s also<br />
valued for its air purifying qualities.<br />
Plants can survive an amazing<br />
amount of neglect, because they<br />
need very little water, especially if<br />
grown in low light. Let the soil dry<br />
out between watering. A spritz<br />
of water on the leaves helps with<br />
humidity and removes dust. Give<br />
them a liquid feed once in spring<br />
and again in summer.<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 29
20<br />
20<br />
L I F E<br />
S T Y L E<br />
G A R D E N<br />
D E S I G N S H O W<br />
URBAN GREENING URBAN RENEWAL PERFECT VISION<br />
Featuring garden spaces specifically designed to evoke the movement towards urban renewal, urban<br />
greening, online living and a sense of community; this year our annual must-visit garden show inspires<br />
gardeners and newbie greenies of all kinds! Apart from some garden spaces that typify gardens as we<br />
know them - but with a twist - the <strong>2020</strong> show delves into the worlds of the ever more common patio<br />
living, small and micro gardens as well as small yet liveable balcony spaces...<br />
When: 15 February to end May <strong>2020</strong> Where: Lifestyle Home Garden<br />
Free entry, pre-arranged guided tours and interesting talks and events accompany the show.<br />
www.lifestyle.co.za<br />
Proudly<br />
brought to<br />
you by<br />
C O L L E G E<br />
www.lifestylecollege.co.za<br />
Cnr. Beyers Naudé Drive & Ysterhout Ave, Randpark Ridge, Randburg • Tel: 011 792 5616
GARDEN<br />
INSPO<br />
Let fabulously floral and fruity finds<br />
zhoozsh up your home and your look<br />
Add a touch of flair to your<br />
kitchen with this fruit print<br />
tea towel from Zara Home.<br />
Pack of two for R239.<br />
Details: zarahome.com/za<br />
This platter’s<br />
design doesn’t just<br />
bring the outdoors<br />
to your dinner table<br />
... it gives you a taste of<br />
the Amalfi coastline, being<br />
made in the Salerno<br />
region of Italy. It’s<br />
the Maxwell<br />
& Williams<br />
Ceramica<br />
Salerno round<br />
platter 31cm<br />
Boboli, R199 from<br />
Adams Discount<br />
Centre. Details:<br />
adamsdiscount.co.za<br />
Pencil in your<br />
thoughts<br />
with one<br />
of these<br />
handy A4<br />
notebooks<br />
in seasonal<br />
prints from<br />
Typo. R99.99<br />
each. Details:<br />
cottonon.<br />
com/ZA<br />
Compiled by: DANIELLA GRAHAM<br />
Elegant, easy to grow and<br />
a popular indoor plant, this<br />
patio Spathiphyllum will add<br />
a lovely touch of greenery<br />
to your home. R189.99<br />
from Woolies.<br />
Stay sunny this autumn with this bright and cheerful yellow floral-patterned<br />
Dafnee tiered maxi dress from Poetry. . It’s long-sleeved to ward off any <strong>April</strong> chills<br />
and the tie-belt above the waist is sure to accentuate your figure. R1099.<br />
Details: poetrystores.co.za<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 31
GET IT DIRECTORY
GET IT DIRECTORY<br />
GET IT<br />
JOBURG NORTHERN SUBURBS<br />
Pineslopes. Above vida e café
GET IT DIRECTORY<br />
0420-GI-DR Y POPOV-1-2 Page Vertical.pdf 1 <strong>2020</strong>/03/09 14:43:57
Eco-chic at its finest ... The Peech Hotel’s a gem<br />
For a staycation for yourself, or a recommendation for a visiting friend or work<br />
colleague, we don’t think you’re going to find anywhere in <strong>Joburg</strong> quite like<br />
The Peech Hotel. It’s slap bang in the middle of cosmopolitan Melrose, but set<br />
on an acre of beautiful gardens, it really is surprisingly peaceful and quiet … all<br />
green lawns and lush shrubs and oversized elephant ears.<br />
And green is a theme that runs through the hotel … from the carbon-neutral<br />
environment, with water heating generated via solar energy to rain and grey<br />
water from the baths and showers used in the gardens. We adore the new<br />
rooms ... clean, contemporary, modern … with grids which will become living<br />
walls once the jasmine that’s been planted grows a little more. It’s eco-chic at its<br />
finest ... all gleaming oak floors, massive walk-in raindance showers, and spacious,<br />
peaceful, private patios … perfect for coffee before breakfast, a quiet afternoon<br />
tea or a glass of red before bed. For families, there’s a two bedroom villa … about<br />
as luxurious as you could wish for.<br />
You could, if you fancied (oh, we do), spend a few hours around one of the two<br />
pools before exploring the area (and owner James’ wife, Vicky, who’s the hotel<br />
sales and marketing spokesperson, has a list of unusual recommendations she<br />
shares with visitors … lesser-known tours and interesting hot-spots).<br />
A recent addition to the hotel is the new Basalt restaurant ... already talked about<br />
as the place to dine. Head Chef Freddie Dias (with kitchen time spent in some<br />
of the world’s finest Michelin-starred restaurants, as well as at Luke Dale Roberts’<br />
The Pot Luck Club) has developed an incredible menu … you haven’t lived until<br />
you’ve had his Ten-A-Day Risotto. It’s open to the public (top tip … book well<br />
in advance), while the original hotel Garden Restaurant is reserved for staying<br />
guests only (and the menu here’s no less impressive … the bone marrow and<br />
parsley fries side is worth booking in for the night!).<br />
There’s a good feel about The Peech. There are hidden nooks and crannies<br />
for those wanting a little alone time, a central communal table in the dining<br />
room for single guests wanting company and conversation over a meal, the<br />
hotel is Fair Trade Tourism Certified, the staff hugely proud ambassadors, and a<br />
percentage of your room bill is given to charity (the hotel supports Little Eden<br />
home for children with severe intellectual disabilities). Originally a family home,<br />
it’s retained that feel … really lovely, and hugely recommended.<br />
Rates are from around R3250 a room, a night, children are welcome. 61 <strong>North</strong><br />
Road, Melrose, <strong>Joburg</strong>. Details: 011-537-9797 or reservations@thepeech.co.za<br />
GREEN<br />
in the city<br />
Compiled by: KYM ARGO<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 35
Reasons to visit<br />
Emdoneni Lodge 5Everyone loves a little bush getaway now and then. Couple that with an up-close-andpersonal<br />
wild cat experience, a long walk along a pristine beach to visit a bat cave and a<br />
sunset cruise with hippos and crocs . . . and you’ve got a holiday worth remembering.<br />
1<br />
Ideal location<br />
With the big five Hluhluwe/<br />
iMfolozi Game Reserve and<br />
South Africa’s first UNESCO<br />
World Heritage Site, the iSimangaliso<br />
Wetland Park, just a stone’s throw<br />
away, Emdoneni Lodge couldn’t<br />
be more perfectly positioned for<br />
a wilderness and adventure-filled<br />
holiday. After just a short two-and-ahalf-hour<br />
drive from the King Shaka<br />
International Airport, visitors can<br />
completely immerse themselves<br />
in a haven of natural beauty unlike<br />
anywhere else in the world.<br />
Text: LEAH SHONE<br />
2<br />
Smiles, song and<br />
creature comforts<br />
The rooms are quaint and<br />
cosy, the food wholesome and<br />
comforting and the staff full of smiles<br />
at Emdoneni Lodge. The privately-owned,<br />
three-star lodge’s accommodation<br />
options include standard or<br />
deluxe chalets, African-style rondavels<br />
or the private Windfall Cottage.<br />
Dinners are either in the restaurant or<br />
alongside a bonfire in the beautiful<br />
outdoor boma area where you can sip<br />
a good glass of red wine as you tuck<br />
into a yummy dinner and enjoy being<br />
serenaded by the multi-talented<br />
kitchen and bar staff. Breakfasts are a<br />
treat with all the trimmings, including<br />
delectable home-made croissants<br />
and pastries.<br />
36 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20
3<br />
Close up with the cats<br />
There are few times in one’s life<br />
when you can stand right next<br />
to two cheetahs as they laze<br />
and roll about, gently gnawing on each<br />
other’s ears. One of the main drawcards<br />
for visitors to the lodge is, of course, the<br />
on-site Emdoneni Cat project (now called<br />
Zululand Cat Conservation), which has<br />
been in operation for more than 25 years.<br />
Guests visiting the project are given a<br />
guided tour of the facility and invited to get<br />
up-close-and-personal with the cheetahs,<br />
African wild cats, caracals and servals on the<br />
property. No petting is allowed and, since<br />
its inception, more than 40 cats have been<br />
successfully released back into the wild.<br />
5<br />
Wilderness adventures<br />
The small coastal town of St Lucia,<br />
less than an hour’s drive from<br />
Emdoneni, is a treasure trove of<br />
natural beauty and protected wilderness.<br />
It is not uncommon here to see hippos<br />
strolling down the street or spot rare and<br />
endangered birdlife in the surrounding<br />
coastal forest. The town borders the<br />
iSimangaliso Wetland Park, home to four<br />
of the big five and 220km of protected<br />
coastline. A walk along Mission Rocks<br />
beach is a must. Clamber over the rugged<br />
boulders as you head north along the<br />
pristine beach towards the sea caves that<br />
are home to thousands of fruit-eating<br />
bats. Enjoy lunch at a Cape Vidal picnic<br />
spot under the trees before diving in for a<br />
swim or snorkel in the warm Indian Ocean.<br />
Then what better way to end the day than<br />
with a sunset cruise along Lake St Lucia,<br />
sipping a G&T as you watch a family of<br />
hippo frolicking, half-submerged in the<br />
water before they slowly emerge to graze<br />
at dusk? Sheer African paradise.<br />
4<br />
Delicious homegrown<br />
spoils<br />
Nothing beats delicious,<br />
sweet home-grown treats. Emdoneni<br />
(and Hluhluwe) are the source of<br />
two amazing natural spoils – honey<br />
and pineapples. Bee-autiful Honey<br />
(all-natural, hand-extracted honey<br />
made by busy bees living in the<br />
surrounding bush at Emdoneni) and<br />
Mama Annanas pineapple products<br />
(including a to-die-for spicy pineapple<br />
relish, dried pineapples and pineapple<br />
juice) are definite musts!<br />
Details: Emdoneni Lodge: 035-562-7000/7001, info@emdonenilodge.com,<br />
emdonenilodge.com; Heritage Tours & Safaris (for tours and safaris in Hluhluwe,<br />
St Lucia and iSimangaliso): 035-590-1555, heritagetoursandsafaris.com;<br />
Bee-autiful Honey: FB – bee-autifulhoney and Mamma Annanas:<br />
FB – MamaAnnanas<br />
<strong>April</strong> 20 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs 37
Spoil<br />
<strong>April</strong><br />
This <strong>April</strong>, we’re all about looking more<br />
radiant, with firmer skin and fewer visible<br />
fine lines. Which is why we’re raving about<br />
new Clarins Double Serum. This complete<br />
age control concentrate includes a whopping<br />
21 active plant extracts – including<br />
new star ingredient turmeric, known for<br />
its exceptional anti-ageing properties.<br />
Formulated to help work on the five vital<br />
functions of the skin for a more youthful<br />
and luminous complexion, this serum acts<br />
on the appearance of major signs of skinageing<br />
... you’ll find your skin is firmed,<br />
wrinkles visibly smoothed, pores diminished,<br />
and radiance and evenness restored to your<br />
complexion. R1330 from your favourite<br />
Clarins stockist. We’re giving away a bottle<br />
to one gorgeously lucky reader. To be in the<br />
draw, simply visit our Get It <strong>Joburg</strong> <strong>North</strong><br />
Magazine Facebook page, like our page and<br />
competition post and tag a radiant friend.<br />
Entries close <strong>April</strong> 24.<br />
38 Get It <strong>Joburg</strong> <strong>North</strong>ern Suburbs <strong>April</strong> 20