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Edible flowers<br />

The sweet violet, Viola odorata, is an edible perennial. Pop a pretty flower<br />

on top of a blob of whipped cream on your favourite piece of cake or<br />

pudding or crystallise some in sugar to use on those high tea treats. These<br />

gorgeous, old-fashioned plants do self-seed and their rhizomes will spread<br />

underground over time so they may become a bit of a nuisance if they are<br />

not controlled. If you don’t have the room to let them grow where they will,<br />

grow them in a container garden and in pots where they get plenty of shade<br />

over spring and summer and keep the media moist, not wet.<br />

From: Suzette, Richmond<br />

GROWING VIOLETS<br />

One of my favourite flowers is the little, deep-purple, highly fragrant violet – the one<br />

with the heart-shaped leaves that makes a great ground cover. I grew some in my<br />

own garden by pulling up rooted stems from a healthy plant in my sister-in-law’s<br />

garden. However, this wasn’t as successful as I had hoped because, not knowing<br />

any better, I placed it in full sun in rough, gravelly soil. The leaves slowly turned a<br />

light green and became very veiny. At the end of last summer, I carefully dug it up<br />

and moved it to an area where the soil was much better, under a tree that loses its<br />

leaves in winter. Sure enough, it is now looking much happier and I can’t wait for it<br />

to flower.<br />

From: Ron, Waihi<br />

MOVING HOUSE & TREE<br />

We sold our house in March and I wanted to<br />

take my two-year-old KiwiApple ‘Scallywag’<br />

apple tree to our new home. I carefully dug it<br />

up straight after we had harvested the apples,<br />

but sadly, after I replanted it at our new place,<br />

the leaves died and fell off and the whole tree<br />

wasn’t looking too good at all for a few weeks.<br />

So, on the advice of my Dad, I gave it plenty of<br />

liquid seaweed fertiliser on its leaves daily and,<br />

sure enough, I can now see some new growth<br />

coming through on the tips of the branches. I will<br />

remember this trick next time.<br />

From:Vicky, Whangārei<br />

SISTER TO THE RESCUE<br />

I found lots of different-shaped bulbs in my garden, but I had no idea what they were<br />

or how tall or short they would grow, so I just lay them out to dry and then stored<br />

them all away. Then my lovely sister made me a poster showing lots of examples of<br />

bulbs and their sizes and the flowers that each one produces so when I go to plant<br />

them I will know what bulbs to plant where. Thanks Sis.<br />

Feed the disturbed roots<br />

While we can’t always coincide the<br />

moving of a young tree with its dormancy<br />

during winter, there are steps we can<br />

take to give it the best possible chance<br />

of survival. Start by leaving plenty of soil<br />

around the root ball when digging it out<br />

and then soak the roots of the young tree<br />

in a seaweed liquid mix for at least four<br />

hours before replanting it. Three days<br />

later, remove two thirds of the leaves from<br />

the bottom up. The roots will then have<br />

less leaves to feed. For the next five days,<br />

water the ground around it and spray the<br />

remaining leaves, top and underneath,<br />

with a seaweed liquid mix. And lastly,<br />

cross your fingers and toes!<br />

gardener.kiwi<br />

kiwigardener 91

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