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Tacos: What better place to<br />
try Tacos than in its ancestral<br />
home? Probably Mexico’s<br />
most famous culinary export,<br />
tacos are made from steamed<br />
wheat tortillas stuffed with<br />
vegetables, pork, diced<br />
tomatoes, and cheese. As<br />
a national staple, tacos are<br />
available all over the country<br />
with each region offering their<br />
own unique twist.<br />
Street vendors in Mexico<br />
Special mentions go out to<br />
Tamales, Mole, Quesadillasm<br />
and Tlayudas. These four haven’t<br />
quite made the list but are<br />
definitely worth trying.<br />
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