drinkworld Technology + Marketing 2/2022
drinkworld Technology + Marketing is the leading magazine for the entire drinks industry worldwide. Feature articles and short communications cover the whole spectrum of processing, bottling, raw materials, logistics, packaging and marketing of beverages. We also report on special topics of regional interest and the trends in the beverage industries worldwide. Readers are executives and decision-makers in the brewing, dairy and mineral water industries, manufacturers of non-alcoholic drinks, wine growers and bottlers.
drinkworld Technology + Marketing is the leading magazine for the entire drinks industry worldwide. Feature articles and short communications cover the whole spectrum of processing, bottling, raw materials, logistics, packaging and marketing of beverages. We also report on special topics of regional interest and the trends in the beverage industries worldwide. Readers are executives and decision-makers in the brewing, dairy and mineral water industries, manufacturers of non-alcoholic drinks, wine growers and bottlers.
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Cover Story<br />
reflect the growth and interest in<br />
this market segment and in the cider<br />
competition a Rosé category has been<br />
added to reflect the growing trend for<br />
‘pink’ ciders.<br />
A full list of all 2021 medal and trophy<br />
winners can be found on International<br />
Brewing & Cider Awards’ website:<br />
https://www.brewingawards.org/news/<br />
international-brewing-and-cider-awardwinners-2021<br />
The International Brewing & Cider<br />
Awards 2021 are supported by headline<br />
sponsors; Barth-Haas Group, Krones<br />
and LANXESS. Trophy sponsors<br />
include: All Party Parliamentary<br />
Beer Group, The British Guild of Beer<br />
Writers, IBD, <strong>drinkworld</strong> <strong>Technology</strong><br />
+ <strong>Marketing</strong>, Lallemand, The Morning<br />
Advertiser, BrauWelt, BFBI, Barth-Haas,<br />
Cider Academy and Cider Manual.<br />
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