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Dayla | Coopers Choice May June 2023 - hi res

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5 questions<br />

18 Sustainability Spotlight<br />

with<br />

Thatchers<br />

Family business, Thatchers, have been crafting cider for four generations at their home, Myrtle Farm.<br />

We caught up with Head Cider Maker, Richard Johnson, to find out about what it takes to create the perfect cider.<br />

q1<br />

What does a day at Thatchers<br />

look like?<br />

Every day is different, and that’s one of the great joys<br />

of being a cider maker. From walking through the<br />

orchards where we grow our apples; making our cider;<br />

to <strong>res</strong>earc<strong>hi</strong>ng and innovating with the creation of<br />

new styles.<br />

q2<br />

What are the aspirations for<br />

Thatchers future?<br />

We just love making cider, and seeing our customers<br />

enjoy our range - whether that’s a new fruit cider, a<br />

traditional apple cider or indeed alcohol-free Zero.<br />

So we’ll always be keeping our eye on new trends, on<br />

what consumers are asking for, and importantly using<br />

our expertise gained over four generations to keep on<br />

doing what we do, and that’s creating really good tasting<br />

ciders.<br />

q4<br />

What do you do differently<br />

than other cider brands?<br />

It’s, without doubt, the dedication to taste and to<br />

quality of each and every cider that is made at Myrtle<br />

Farm. No cider leaves the farm until it is perfect - from<br />

our flags<strong>hi</strong>p Thatchers Gold, our cloudy Haze, to our<br />

brand new Blood Orange, it’s important that we create<br />

ciders that people enjoy, and want to drink.<br />

q5<br />

What motivates and inspi<strong>res</strong><br />

Thatchers to continue creating and<br />

inventing excellent drinks?<br />

The Thatchers family has been making cider here at<br />

Myrtle Farm since 1904- that’s four generations, and, in<br />

fact, our fifth generation are now working in the business<br />

too. And to t<strong>hi</strong>nk that the family has been perfecting its<br />

craft here, at the very same Somerset farm, over all that<br />

time, is so inspiring.<br />

q3<br />

How could Thatchers potentially<br />

change the cider industry?<br />

The cider market needs to be an exciting place, cider<br />

drinkers are always looking for somet<strong>hi</strong>ng new and<br />

inte<strong>res</strong>ting. Our most recent Thatchers Fusion has<br />

been a game changer in pubs and bars. A three in one<br />

font that serves three amazing fruit ciders - Cloudy<br />

Lemon, Blood Orange and Dark Berry - creates theatre<br />

and intrigue as the cider and flavour <strong>hi</strong>t the glass as<br />

one when dispensed.

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