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The pilot area of Auronzo di Cadore (Belluno) - Università Ca

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Fig. 21<br />

Weight elicitation exercise<br />

Tab. 17<br />

Outcome <strong>of</strong> collective<br />

weighting<br />

snow availability in <strong>Auronzo</strong> was described, as a driving factors for the development<br />

<strong>of</strong> the resort’s winter <strong>of</strong>fer (Table 16). <strong>The</strong> reader may notice the<br />

<strong>di</strong>fference in changes <strong>of</strong> snow days between Misurina and <strong>Auronzo</strong>, due<br />

primarily to the higher altitude <strong>of</strong> the former.<br />

<strong>The</strong> workshop then turned to in<strong>di</strong>vidual weight<br />

elicitation exercise (Figure 21).<br />

48<br />

CRITERIA<br />

Each stakeholder has 100 points to allocate<br />

among the criteria; the highest score goes to the<br />

most important criteria, and the total must add<br />

up to 100. Although this methodology is more<br />

vulnerable to in<strong>di</strong>vidual biases than the previously<br />

utilised SIMOS, in terms <strong>of</strong> time needed<br />

to calculate the result and insert them into the<br />

ClimAlpTour e-tool, this one is much faster,<br />

hence suitable to the half-day workshop.<br />

As it appears from Table 17, the macro-criteria,<br />

which describe impacts on local economy,<br />

scored the highest marks (score 26.31), whereas<br />

environmental criteria such as energy consumption<br />

and total garbage <strong>di</strong>sposal <strong>di</strong>d not<br />

seem to preoccupy stakeholders to any significant<br />

extent (score 8.25).<br />

CRITERIA’S<br />

SCORES<br />

Environmental impact 19.06<br />

Economic costs with<br />

environmental relevance<br />

8.25<br />

Impact on local economy 26.31<br />

Impact on tourist sector 16.19<br />

Strategy feasibility 9.19<br />

INDICATORS<br />

INDICATORS’<br />

WEIGHTS (%)<br />

Erosion 8.17<br />

Air quality 8.17<br />

Visibility 8.17<br />

Water consumption<br />

for snow-making<br />

8.17<br />

Total garbage <strong>di</strong>sposal 3.54<br />

Energy consumption 3.54<br />

Tourists' expen<strong>di</strong>tures 11.28<br />

Labour tourist sector 11.28<br />

Erosion 6.94<br />

Tourists' peaks 6.94<br />

Synergies with summer tourism 6.94<br />

CSI affected 3.94<br />

Investment costs 3.94<br />

Long-term sustainability 11.56 Long-term sustainability 4.96<br />

Innovativeness 9.44 Innovativeness 4.05

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