CONTACT - Guernsey Chamber of Commerce
CONTACT - Guernsey Chamber of Commerce
CONTACT - Guernsey Chamber of Commerce
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Welcome<br />
FURTHER INFORMATION<br />
GUERNSEY CHAMBER<br />
<strong>Guernsey</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong>,<br />
16 Glategny Esplanade, St Peter Port,<br />
<strong>Guernsey</strong> GY1 1WN<br />
Tel: 01481 727483<br />
Email: <strong>of</strong>fice@guernseychamber.com<br />
The <strong>Chamber</strong> <strong>of</strong>fice is open from<br />
Monday to Friday 9.00am - 4.00pm and<br />
a meeting room with facilities is<br />
available for a small charge.<br />
CHAMBER ONLINE<br />
For all the latest news and events, visit<br />
www.guernseychamber.com<br />
If you would like to become a member<br />
<strong>of</strong> <strong>Chamber</strong> application forms are<br />
available online to download.<br />
PUBLISHERS<br />
If you would like to appear in Contact,<br />
have a story to tell or simply want to<br />
receive a copy, then get in touch with<br />
the publisher:<br />
One Strategic at 28 Cornet Street,<br />
St Peter Port, <strong>Guernsey</strong>, GY1 1LF<br />
Tel: 01481 728841 or 07781 117227<br />
Email: jon@one-strategic.com<br />
EDITOR:<br />
Jon Taylor<br />
DESIGN AND PRODUCTION:<br />
One Strategic<br />
Please recycle this magazine.<br />
Contact can be downloaded at<br />
www.guernseychamber.com<br />
‘The spotlight falls on<br />
regulation and compliance<br />
and we ask does <strong>Guernsey</strong><br />
get the balance right?’<br />
Welcome to the autumn edition <strong>of</strong><br />
Contact magazine. I hope you’ll<br />
appreciate the efforts that go into<br />
producing our bi-monthly magazine but<br />
all objective comments are welcome.<br />
With our president Julian Winser<br />
supporting competitors at the recent<br />
Commonwealth Games, it falls on me to<br />
tell you about what’s in this packed<br />
edition <strong>of</strong> Contact Magazine.<br />
We pr<strong>of</strong>ile our transport sector with a<br />
special report on Condor. I’m sure you’ll<br />
find the article enlightening in mind <strong>of</strong><br />
recent news headlines involving<br />
technical issues and regulatory<br />
pressure that have challenged the<br />
companies high standards <strong>of</strong> customer<br />
service. Following <strong>Guernsey</strong> <strong>Chamber</strong>’s<br />
British/Russo event <strong>of</strong> 2009, we also<br />
hear from a group <strong>of</strong> <strong>Guernsey</strong> business<br />
pr<strong>of</strong>essionals who are forming strong<br />
ties with our Russian cousins. The<br />
spotlight also falls on regulation and<br />
compliance and we ask does <strong>Guernsey</strong><br />
get the balance right?<br />
I would personally like to thank Colin<br />
Le Ray, <strong>Guernsey</strong>’s airport director, for<br />
taking the time out to be interviewed for<br />
our PUBLICi feature. My thanks also to<br />
everyone who contributes to the high<br />
standards <strong>of</strong> editorial content now<br />
appearing in Contact.<br />
Autumn is a busy time for <strong>Chamber</strong>,<br />
the Annual Dinner is fast approaching<br />
on Thursday 25th November and our<br />
thanks go out to <strong>Guernsey</strong> Event<br />
Company for their support in selling all<br />
the tickets on our behalf. The night<br />
promises to be excellent with leading<br />
private equity figure John Moulton<br />
addressing the dinner guests.<br />
We should also highlight two recent<br />
<strong>Chamber</strong> lunches that have proved sell<br />
out events. Simon Edsall <strong>of</strong> Condor<br />
provided us with a frank and thoughtful<br />
insight into life at the forefront <strong>of</strong><br />
<strong>Guernsey</strong>’s transport sector and Tamara<br />
Menteshvilli updated <strong>Chamber</strong> members<br />
on life at the Channel Island Stock<br />
Exchange. My thanks also goes to<br />
Image Group for their continued support<br />
<strong>of</strong> the <strong>Chamber</strong> lunches at OGH Hotel.<br />
For those <strong>of</strong> you who aren’t members<br />
<strong>of</strong> the <strong>Chamber</strong> but would like to become<br />
part <strong>of</strong> the island’s foremost business<br />
organisation, please do not hesitate to<br />
contact me personally on 727483.<br />
Best wishes,<br />
Barry Cash<br />
<strong>Chamber</strong> director<br />
www.guernseychamber.com | OCTOBER/NOVEMBER 2010 | <strong>CONTACT</strong> | 01