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International Journal of Noni Research - Noni Family

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N. Mathivanan et al. Chemical and biological properties <strong>of</strong> Morinda spp.<br />

Fig. 3. Antioxidative activity <strong>of</strong> chlor<strong>of</strong>orm fruit extracts<br />

<strong>of</strong> Morinda spp. (FTC)<br />

Fig. 4. Antioxidative activity <strong>of</strong> methanol fruit extracts<br />

<strong>of</strong> Morinda spp. (TBA)<br />

Fig. 2. Antioxidative activity <strong>of</strong> ethyl acetate fruit extracts<br />

<strong>of</strong> Morinda spp. (TBA)<br />

Intl. J. <strong>Noni</strong> Res. 2007, 2(1-2) 72

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