Catálogo Missão Londres

TIRONE DOURO DOC TINTO 2017
Sourced in vineyards with different sun exposures and altitudes to
better reflect the full potential and versatility of our terroir. The vinification
occurred on 12 ton stainless steel vats, under controlled temperature, all
varieties were separately vinificated at an average temperature of 28 oC.
The alcoholic fermentation lasted for 10 days, followed by 5 days of
maceration. The wines were stored in small stainless steel vats and then
are aged in stainless steel tanks to better preserve their freshness and fruit,
after which the wine was stabilized and filtered, then bottled and later
staged for 3 months in the bottle. With a young ruby color, is intense on
the nose, with still very fresh and intense ripe red fruit flavours. Grape
Varieties: Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca
Type: Red
Alcool: 13,4%
Total Acidity: 4.6 g/l pH: 3.87
Production: 120.000 bottles
Notes:
TIRONE DOURO GRANDE RESERVA DOC TINTO 2014
Tirone Grande Reserva comes from a careful selection of grapes sourced in
vineyards planted on the right bank of the Douro, with solar exposure facing
south, witch, thanks to their unique soil and climates, are able to produce
grapes of superb structure and recognized intensity. The vinification occurred
on 12 ton stainless steel vats, under controlled temperature, all varieties were
separately vinificated at an average temperature of 28 oC. The alcoholic
fermentation lasted for 10 days, followed by 5 days of maceration. The wines
were stored in small stainless steel vats and then are aged in stainless steel
tanks, after which the wine was stabilized, then bottled and later staged for 3
months in the bottle. Of almost black color, with notes of black fruits is a
unique wine with concentrated aromas. In the mouth is a wine with a dense
and smooth structure, with a refreshing acidity, typical of its terroir. Grape
Varieties: Touriga Nacional, Touriga Franca, Tinta Barroca
Type: Red
Alcool: 13,8%
Total Acidity: 4,8 g/l pH: 3,68
Production: 1107 bottles
Notes:
TIRONE DOC ROSÉ
Sourced in vineyards with different sun exposures and altitudes to better
reflect the full potential and versatility of our terroir. In the vinification the
grapes are protected against oxidation and after de-stemmed are gently
pressed. The must is left 24 hours in decanting and after being cleaned it is
put to ferment with the inoculation of selected yeasts for 15 days, always
with temperature controlled so as not to exceed 14 oC. Of light pink color,
it is a wine of intense aroma of blackberries, fields herbs and some spices
in the mouth it is balanced with good volume, it ends with a long finish
GrapeVarieties:Touriga Franca, Tinta Roriz, Touriga Nacional, Tinta Barroca
Type:Rosé
Alcool: 12,7%
TotalAcidity:5.2g/l pH:3.43
Production: 10.000 bottles
Notes:
TIRONE DOURO
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