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THE ELIZABETHAN FAIRIES

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116 EARTHLY LIFE OF <strong>FAIRIES</strong><br />

eaten up a fat ox, and emptied a butt of malmesie, and a binne of<br />

bread at some noble mans hou3ee, in the dead of the night, nothing<br />

is missed of all this in the morning. For the lady Sibylla, Minerva,<br />

or Diana with a golden rod striketh the vessel1 and the binne, and<br />

they are fully replenished again. Yea, she causeth the bullockes<br />

bones to be brought and laid together upon the hide. And lappeth<br />

the four ends thereof together, laying her golden rod thereon, and<br />

then riseth up the bullocke again in his former estate and con-<br />

dition: and yet at their returne home they are like to starve for<br />

hunger.lg<br />

What the fairies most desired was milk and cream and<br />

butter, and their appetite for these commodities was<br />

notorious. So much so, that, with Robin Goodfellow,<br />

whose propensity for cream amounted to an obsession,<br />

they were termed " spirites . . . of the buttry," 20 or<br />

" Dairy Sprites " 1 21<br />

For Robin Goodfellow a cream bowl was set out each<br />

night by benevolent households. The fairies " enter<br />

into the Dairies, and Feast upon the Cream, which they<br />

skim from the Milk," 22 or " Drink Dairies dry, and<br />

stroke the Cattle." 23 At other times,<br />

What Food they extract from us is conveyed to their Homes by<br />

secret Paths, as sume skilful1 Women do the Pith and Milk from<br />

their Neighbours Cows into their own Chiese-hold thorow a Hair-<br />

tedder, at a great Distance, by Airt Magic, or by drawing a<br />

spickot fastened to a Post, which will bring milk as farr of as a<br />

Bull will be heard to roar.24<br />

l9 Dis. of Witch., 1651 ed., p. 36.<br />

20 Tarltons Newes out of Purgatorie, Halliwell ed., 1844, Shak.<br />

Soc. Publns., p. 55.<br />

Poole, English Parnassus.<br />

22 Hobbes, Leviathan, p. 546.<br />

23 [James Farewell], Irish Hudibras, 1689 ed., p. 122.<br />

24Kirk, Sec. Corn., p. 11. Cf. also Heywood and Broome, The<br />

Late Lancashire Witches, where this method of obtaining food is at-<br />

tributed to witches.

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