16.09.2013 Views

tastes of - Vintages

tastes of - Vintages

tastes of - Vintages

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

DISCOVER OUR LATEST • SATURDAY, AUGUST 6, 2011<br />

AUSTRALIA – RED WINE CONT’D<br />

PILLAR BOX RESERVE<br />

CABERNET SAUVIGNON 2008<br />

Padthaway/Mt. Benson, South Australia<br />

(Henry’s Drive Vignerons)<br />

TASTING NOTE: About 30% <strong>of</strong> the 2008 Pillar Box<br />

Reserve Cabernet Sauvignon was matured in<br />

oak, 90% French and 10% American. This label is<br />

essentially a barrel selection <strong>of</strong> the best barrels<br />

destined for the Pillar Box wine. Due to the warm<br />

2008 vintage, about 17% <strong>of</strong> the fruit this year<br />

came from cooler Mt Benson. Deep garnet-purple<br />

colored, it has pronounced aromas <strong>of</strong> warm<br />

blackcurrant, kirsch, spice box, cloves, and bay leaf<br />

plus a touch <strong>of</strong> mint. Very crisp in the mouth, the<br />

acid cuts through the rich, full bodied warm berry<br />

fruit while a medium level <strong>of</strong> fine tannins provide<br />

just enough texture. It has a good long finish.<br />

Drinking now, it will be at its best before 2017.<br />

Score: 89 (Lisa Perrotti-Brown, MW, erobertparker.com,<br />

Oct. 2010)<br />

199745 (XD) 750 mL $19.95 2<br />

SUMMERFIELD MERLOT 2008<br />

Pyrenees, Central Victoria<br />

TASTING NOTE: The 2008 Merlot has a deep<br />

garnet purple color and wonderful ripe plum,<br />

mulberry and game aromas with some bacon, iron<br />

ore, loam and a bit <strong>of</strong> dried fruit cake. Mediumhigh<br />

acid and a medium level <strong>of</strong> velvety tannins<br />

provide great structure to the concentrated, fullbodied<br />

palate. With a long finish, this wine will be<br />

best consumed from 2012 to 2018+. Score: 91<br />

(Lisa Perrotti-Brown, MW, erobertparker.com,<br />

June 2010)<br />

228130 (XD) 750 mL $32.95 2<br />

YABBY LAKE RED CLAW SHIRAZ 2007<br />

Heathcote, Victoria<br />

TASTING NOTE: Dark colour; blue and black<br />

fruits, with a slight tarry edge to the aroma; dried<br />

herbs and black fruits marry on the palate, and<br />

the oak plays a fine supporting role. Drink [until]<br />

2016. Score: 94 (James Halliday,<br />

winecompanion.com.au, Nov. 2008)<br />

228114 (XD) 750 mL $29.95 2<br />

30 VINTAGES SATURDAY, AUGUST 6, 2011<br />

NEW ZEALAND – WHITE WINE<br />

DOG POINT VINEYARD<br />

SAUVIGNON BLANC 2010<br />

Marlborough, South Island<br />

TASTING NOTE: Intense, lively wine with lemon<br />

zest, gooseberry, green capsicum and a suggestion<br />

<strong>of</strong> passion fruit. Tangy, mouth-watering Sauvignon<br />

Blanc with character. Score: HHHHK (Bob<br />

Campbell, MW, bobswinereviews.com, Jan. 2011)<br />

677450 (XD) 750 mL $19.95 1<br />

GREYWACKE SAUVIGNON BLANC 2010<br />

Marlborough, South Island<br />

(Kevin Judd)<br />

TASTING NOTE: Classic New Zealand fruit<br />

plus some juniper and elderflower. Sandy texture,<br />

sophisticated and balanced. Bright and fruity<br />

without any excessiveness. Drink 2011 to 2012.<br />

Score: 16.5 (out <strong>of</strong> 20) (Richard Hemming,<br />

jancisrobinson.com, Jan. 19, 2011)<br />

164228 (XD) 750 mL $21.95 1<br />

SILENI CELLAR SELECTION<br />

PINOT GRIS 2010<br />

Hawkes Bay, North Island<br />

TASTING NOTE: The 2010 vintage was mostly<br />

tank-fermented and lees-aged, with a small portion<br />

<strong>of</strong> barrel fermentation. Medium-bodied, with fresh<br />

pear and spice aromas and flavours, it’s a dry style<br />

(3.8 grams/litre <strong>of</strong> residual sugar), enjoyable young,<br />

with good varietal character and harmony. Drink<br />

2010-2014. Score: HHHKK (Michael Cooper,<br />

Buyer’s Guide to New Zealand Wines, 2011)<br />

032292 (XD) 750 mL $14.95 2

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!