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Islam: A Guide for Jews and Christians - Electric Scotland

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46 t CHAPTER TWO<br />

equally certain that Allah was not merely a god in Mecca but was<br />

widely regarded as the “high god,” the chief <strong>and</strong> head of the Meccan<br />

pantheon, whether this was the result, as has been argued, of a<br />

natural progression toward henotheism or of the growing influence<br />

of <strong>Jews</strong> <strong>and</strong> <strong>Christians</strong> in the peninsula. The most convincing<br />

evidence that it was the latter at work is the fact that of all the gods<br />

of Mecca, Allah alone was not represented by an idol.<br />

The Cult Practices of the Arabs<br />

If the myths, <strong>and</strong>, to use a wildly anachronistic word, the theology<br />

behind the worship of these Arabian gods <strong>and</strong> goddesses have disappeared,<br />

we are left with many details about the rituals practiced<br />

by the pre-<strong>Islam</strong>ic Arabs of Mecca <strong>and</strong> its environs. Like their<br />

Semitic <strong>and</strong> Arab fellows elsewhere in the Near East, the Arabs of<br />

the Hejaz used sacrifice as a primary way of <strong>for</strong>ging <strong>and</strong> maintaining<br />

a relationship with the realm of the divine. “To every people,”<br />

the Quran says, “did We appoint rites of sacrifice that they might<br />

celebrate the name of God over the sustenance He gave them from<br />

animals” (22:34). Then follow (22:36) more precise directions on<br />

the benediction <strong>and</strong> the consuming of the animal sacrifice, again<br />

reflecting on what seems to have been the current practice.<br />

Though the sacrifice of animals, the staple of the Jewish temple<br />

cult in Jerusalem, was banished from the Haram in <strong>Islam</strong>ic times,<br />

it continued to be practiced at Mina during the hajj; indeed, it was<br />

<strong>and</strong> is an essential part of fulfilling the pilgrimage obligation. Each<br />

devotee offered his own victim, <strong>and</strong> whereas animals sacrificed in<br />

the desert in pre-<strong>Islam</strong>ic times might sometimes simply be left behind,<br />

as they often were at Mina during the hajj, if the sacrifice<br />

took place in town, the animal was usually cooked <strong>and</strong> eaten as<br />

part of a common meal—a practice that created problems <strong>for</strong> the<br />

first Muslims as it had earlier <strong>for</strong> <strong>Christians</strong>. But this was only one<br />

<strong>for</strong>m of sacrifice known to the pre-<strong>Islam</strong>ic Arabs. The later Muslim<br />

authorities tell us of animals simply dedicated to the gods <strong>and</strong><br />

kept within their sacred precincts without being sacrificed, <strong>and</strong> the

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