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14 Pot stickers 1 15291 Pot sticker, Peking Duck amoy 120 ct 2 15292 Pot sticker, Pork amoy 120 ct 3 15290 Pot sticker, thai vegetable amoy 120 ct Quiche 1 Peking Duck 4 15199 assorted deep dish pizza quiche gourmet Kitchen 100 ct 5 15400 assorted mini quiche Gourmet Kitchen 100 ct 5 Pizza Assortment An assortment of mini pizzas. Perfect for any occasion. 2 Pork Pot Stickers 3 Vegetable Pot sticker Quiche 4 Quiche Assortment A delicious selection of spinach, broccoli, bacon and shrimp quiche in a delicate, flaky pastry dough. broccoli seafood cobbler bacon 800.495.5980 www.chef-source.com spinach
800.495.5980 www.chef-source.com Seafood Seafood 1 15094 Crab Cakes Phillips 100 ct 2 15294 Crab Rangoon Amoy 120 ct 3 11012 Lobster Cobbler Gourmet Kitchen 100 ct 4 14849 Seafood Fillo Bundle Gourmet Kitchen 100 ct 1 Crab Cakes Sweet succulent crab flavored with garlic aioli in a toasted bite size morsel. 3 Lobster Seafood Cobbler Lobster and crab with green peas, carrots, shallots and Parmesan cheese topped with bread crumbs in a crisp butter tart shell. 2 Crab Rangoon Traditional crab rangoon stuffed with a delicious blend of cream cheese and crab meat. 4 Seafood Fillo Bundle A flower bundle presentation of fillo filled with shrimp, crab, scallops, cream cheese, shallots, herbs and spices. 15
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Page 4 and 5: Filled Pasta 4 5 Ravioli 6 Torelacc
Page 6 and 7: 6 Filled Pasta Ravioli 1 14916 Beef
Page 8 and 9: 8 Filled Pasta Torelacci, Tortellon
Page 10 and 11: 10 Neutral Shells Tart Shells and B
Page 12 and 13: 12 Hors d’oeuvres Vegetarian Vege
Page 16 and 17: 16 Bases, Sauces and Consommé Most
Page 18 and 19: 18 Olives, Oils and Vinegars retail
Page 20 and 21: 20 Oils Truffle Oils 1 14499E truff
Page 22 and 23: 22 olive oils, essential extra virg
Page 24 and 25: 24 A B C Spices, Dry Rubs and Musta
Page 26 and 27: 26 Spices, Dry Rubs and Mustards S
Page 28 and 29: 28 Extracts, Flavorings and Alcohol
Page 30 and 31: 30 Asian Specialties Jazz up your d
Page 32 and 33: 32 Rice and Grains Rice 1 10955 Bas
Page 34 and 35: 34 Peppers Food service and Retail
Page 36 and 37: 36 Vegetables and Condiments 1 1183
Page 38 and 39: 38 Chocolate 800.495.5980 www.che
Page 40 and 41: 40 Dark 800.495.5980 www.chef-sour
Page 42 and 43: 42 Milk 800.495.5980 www.chef-sour
Page 44 and 45: 44 White chocolate percentage cocoa
Page 46 and 47: 46 Chocolate Cups and Shells mini a
Page 48 and 49: 48 Chocolate Decorations Cigarettes
Page 50 and 51: 50 1.25" Chocolate Decorations Dark
Page 52 and 53: 52 Decorations Silver and Gold 1 10
Page 54 and 55: 54 Colors Food Color for Chocolate,
Page 56 and 57: 56 Sugar Products & Marzipan Sugar
Page 58 and 59: 58 Marmalades, Jams, Preserves and
Page 60 and 61: 60 Pastes, Extracts, and Alcohol Co
Page 62 and 63: 62 Fresh Fruit Pureés 11136 Apple,
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64 Individual Desserts 13463 Black
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66 Mini Desserts Pastry & Petit Fou
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68 Tarts, Tortes and Cheese Cakes T
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70 Danish and Dough ready to bake c
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72 Croissants Croissants 1 13850 Ca
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74 Pastry Shells Tart Shells, Squar
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76 Cookies Cookie Dough - Hopes 1 1
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78 Pastry Equipment 800.495.5980 w
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80 Paper Products Bakery Boxes 1134
Page 83 and 84:
Stand Sets 13962 Set A, 3 piece set
Page 85 and 86:
IndIvIdual StandS (contInued) 13967
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1/100 ct le/ 5 1/100 3.38” ct bac
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Featured Vendors Artisan Danish Gou
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Truffle Products Featured Vendors S
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L M CITY M T W TH F CITY M T W TH F
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SWEET ■ SAVORY ■ EQUIPMENT We p
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