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katalog_ENG_20080221.indd 1 2/26/08 3:26:36 PM - Semenarna ...

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564 - Spicy HOT<br />

Pepper<br />

(Pepperoni)<br />

Yellow<br />

VERY SPICY (hot) mediumearly<br />

(115 days) and fertile<br />

fleshy peppers, 8-12<br />

cm long. Yellow-green and<br />

green peppers are suitable<br />

for fresh consumption<br />

and processing.<br />

565 - Spicy HOT Pepper<br />

(Pepperoni)<br />

Green and Red<br />

(CHILI type)<br />

SPICY medium-early (115<br />

days) fleshy peppers,<br />

8-12 cm long. Dark green<br />

and red peppers are suitable<br />

for fresh consumption<br />

and pickling. The crop<br />

is plentiful!<br />

Pepper & Eggplant<br />

566 - Sweet Pepper<br />

(Pepperoni)<br />

Ferdi<br />

Slovenian medium early<br />

(115 days) sweet pepper,<br />

around 12-15 cm long,<br />

for fresh use and preserving.<br />

Dark-green and red<br />

fruit with tasty, thick flesh.<br />

Abundant crops!<br />

17 Vegetable<br />

491 - Aubergine/Eggplant<br />

Halflange<br />

Violette<br />

Grows outdoor and in tunnels.<br />

Fruit is somewhat<br />

pear-shaped, black-violet<br />

with a bright sheen. Flesh<br />

is firm, light and greenishwhite.<br />

Allow 3 to 4 branches<br />

and up to 5 fruits on<br />

these.<br />

ORGANIC PROTECTION OF PLANTS<br />

It is essential that we are gardening in harmony with<br />

nature and that we are observing the home garden<br />

(soil and environment), as well as adapt to it. However,<br />

even if we follow all the rules, it happens that we<br />

encounter some problems with diseases and pests.<br />

Above all, the attack is visible and has greater consequences<br />

for plants which are not in a good condition.<br />

This usually happens where growing conditions, such<br />

as nutritional substances in the soil, warmth, and water<br />

are NOT BALANCED. Even weather can influence<br />

the decreasing of plant resistance. If that happens,<br />

it is high time to heal the plants, but there is no need<br />

for using strong pesticides in an organic garden.<br />

There are quite some organic products (certified and<br />

non-certified) on the market with which we can prevent<br />

pests from harming the plants or stop with them<br />

the spreading of the disease (VALENTIN EKO INSEC-<br />

TICIDES)<br />

Extremely popular are the products made from algae<br />

which stimulate and enliven plant metabolism,<br />

as well as strengthen their defense mechanism. Such<br />

plants can easily defend themselves against diseases<br />

and pests (VALENTIN EKO ALGAE FERTILIZER).<br />

<strong>katalog</strong>_<strong>ENG</strong>_<strong>20<strong>08</strong>0221.indd</strong> 17<br />

2/<strong>26</strong>/<strong>08</strong> 3:29:37 <strong>PM</strong>

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