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2010 International Undergraduate Prospectus nts. u.au

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Did you know?<br />

The Veterinary School is<br />

Australia’s first and we will<br />

be celebrating our centenary<br />

throughout 2009.<br />

The course is internationally<br />

recognised by the American<br />

Veterinary Medical Association,<br />

the Royal College of Veterinary<br />

Surgeons and the Australasian<br />

Veterinary Boards Council Inc.<br />

Please note that <strong>2010</strong> will be<br />

the last entry into the Bachelor of<br />

Veterinary Science (direct entry<br />

only). If you are applying for entry in<br />

<strong>2010</strong> no deferrals will be possible.<br />

From 2011 Veterinary Science will be<br />

offered as a graduate program.<br />

53<br />

Bachelor of Veterinary Science<br />

Duration<br />

4 years full-time<br />

Fees<br />

See page 104<br />

Campus<br />

Parkville and Werribee Campus<br />

Entry requireme<strong>nts</strong><br />

See pages 119–127<br />

About the Bachelor of<br />

Veterinary Science<br />

Stude<strong>nts</strong> wishing to commence their studies<br />

in <strong>2010</strong> will need to enter the three-year<br />

New Generation Bachelor of Science<br />

degree and complete an Animal Health and<br />

Disease major Q (Veterinary Bioscience<br />

specialisation). Entry to the Animal Health<br />

and Disease major Q (Veterinary Bioscience<br />

specialisation) at third year level will be<br />

quota-limited, and it is expected that<br />

stude<strong>nts</strong> will need to excel in their studies at<br />

first and second year level to be selected.<br />

Selection into the Veterinary Bioscience<br />

specialisation is made at the end of second<br />

year of the BSc. Once selected though,<br />

stude<strong>nts</strong> who successfully complete all<br />

third year subjects will have guaranteed<br />

progression to the Doctor of Veterinary<br />

Medicine Q degree.<br />

The new veterinary curriculum will include<br />

integrated and clinically based studies from<br />

the first year of the program, as well as a full<br />

year of workplace experiential learning in the<br />

final year.<br />

Q Pending Academic Board approval<br />

Careers<br />

As a graduate of the course you will have<br />

>>acquired the technical competence<br />

to work with animals, their pathogens,<br />

diseases, welfare and management<br />

>>developed skills in problem definition<br />

and solution, in decision-making and in<br />

program design and implementation<br />

>>developed the ability to organise<br />

knowledge and ideas systematically,<br />

discriminate between relevant data, and<br />

generalise safely<br />

>>developed leadership skills and an ability<br />

to interact effectively and communicate<br />

with professional colleagues, individuals<br />

and the general community<br />

>>learnt to understand the rights, privileges<br />

and responsibilities of membership<br />

of learned societies and professional<br />

associations<br />

>>developed the ability to work and make<br />

decisions under pressure.<br />

Employment opportunities for new<br />

graduates are excellent, with most<br />

graduates employed immediately on<br />

graduation or shortly thereafter. You<br />

could go on to specialise in small animal<br />

medicine, equine or farm animal practice,<br />

or focus on exotic animals, wildlife,<br />

laboratory animals or poultry. There<br />

are also opportunities in other walks<br />

of life, including universities, research<br />

establishme<strong>nts</strong>, pharmaceutical companies<br />

and government service across the globe.<br />

To find out some of the diverse careers our<br />

graduates have pursued, visit ‘Graduate<br />

Stories’ on our website at: www.muvs.<br />

unimelb.edu.<strong>au</strong>/grad_stories/<br />

Course structure<br />

First year: (24 weeks at 26 hours per week)<br />

Normal body function; introduction to the<br />

veterinary profession<br />

>>Anatomy 1A and 1B<br />

>>Physiology 1A and 1B<br />

>>Biochemistry A and B<br />

>>Animal Health Management and Welfare<br />

1A and 1B<br />

>>Veterinary Professional Studies.<br />

Second year: (24 weeks at 29 hours<br />

per week), Normal function continued;<br />

introducing the abnormal; the clinical<br />

approach to health and disease<br />

>>Anatomy 2<br />

>>Physiology 2<br />

>>Pharmacology and Toxicology A and B<br />

>>Animal Health Management and Welfare<br />

2A and 2B<br />

>>Pathology A and B<br />

>>Microbiology A and B<br />

>>Parasitology A and B<br />

>>Introduction to Veterinary Clinical<br />

Sciences.<br />

Third year: (26 weeks at 35 hours per<br />

week) Clinical medicine and surgery;<br />

diseases of body systems (Semester 1);<br />

health, welfare and production by species<br />

(Semester 2)<br />

>>Animal Health Management and Welfare 3<br />

>>Clinical Medicine and Surgery, Diseases<br />

of Body Systems 1<br />

>>Diseases of Body Systems 2<br />

>>Dogs, Cats and Miscellaneous Pets 1<br />

>>Pigs<br />

>>Horses 1<br />

>>Cattle 1<br />

>>Small Rumina<strong>nts</strong> 1<br />

>>Professional Practice 1 (Hospital).<br />

Fourth year: (26 weeks at 39 hours per<br />

week), Continues health, welfare and<br />

production by species (Semester 1); clinical<br />

practice electives as ‘Trainee Veterinarian’<br />

(Semester 2)<br />

>>Dogs, Cats and Miscellaneous Pets 2<br />

>>Horses 2<br />

>>Cattle 2<br />

>>Small Rumina<strong>nts</strong> 2<br />

>>Birds and Non-Domestic Animals,<br />

Professional<br />

>>Practice 2 (Hospital)<br />

> >Professional Practice 3 (Electives) W.<br />

W In Professional Practice 3, you can choose specific areas<br />

of clinical practice.

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